Informe por
Gourmet Kitchen, 1051 Stockton St, San Francisco, CA, USA
hace 6 años •reported by user-cmxc8111 • detalles
High Risk Citation. Inspection Date: 03-26-2019
Details: Unclean hands or improper use of gloves
High risk vermin infestation
Improper thawing methods
Unclean nonfood contact surfaces
Food safety certificate or food handler card not available
Improper food storage
Source: San Francisco Health Department.
Details: Unclean hands or improper use of gloves
High risk vermin infestation
Improper thawing methods
Unclean nonfood contact surfaces
Food safety certificate or food handler card not available
Improper food storage
Source: San Francisco Health Department.
116
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