United States
Whole Foods Market is voluntarily recalling Dipping Caramel from five stores in Colorado, Kansas, and Nebraska because the product may contain wheat, which is not declared on the product label. People who have an allergy or severe sensitivity to wheat should not consume this product because they run the risk of a serious or life-threatening allergic reaction. No illnesses have been reported to date.
The affected product was sold at the following Whole Foods Market stores:
10020 Regency Circle, Regency-Omaha, NE, US 68114
340 Reed Street, Basalt, CO, US 81621
1250 South Hover Road, Suite 300, Longmont, CO, US 80501
14615 W. 119th Street, Olathe, KS, US 66062
9366 S. Colorado Blvd Ste B, Highlands Ranch, CO, US 80126
The products were available in the bakery department and were packaged in plastic containers with Whole Foods Market scale labels. The affected products can be identified by the name “Dipping Caramel by the Pound”, a product code of 34888, sell by dates of 10/25/22 – 11/15/22, and were available for purchase from 10/4/22 – 10/25/22.
All affected product has been removed from store shelves. The mislabeling issue was discovered by a store employee. Customers who purchased this product at Whole Foods Market can bring a valid receipt into stores for a full refund.
In case you experienced harm from allergens or undeclared ingredients, it is important to report it. It can help to detect & resolve issues and prevent others from being harmed, and it enables better surveillance.
Company name: Whole Foods Market
Brand name: Whole Foods Market
Product recalled: Dipping caramel
Reason of the recall: Undeclared wheat
FDA Recall date: October 27, 2022
Source:
www.fda.gov