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Rapport sur la sécurité alimentaire - Luxury Bahia Principe Ambar, Punta Cana La Altagracia
il y a 6 ans •reported by user-qpzh2686 • entreprise
Carretera Higüey - El Macao, Punta Cana, 23000 La Altagracia, Dominican Republic
I went on vacation with my friends to celebrate their birthdays on 11/9/17, to Punta Cana, DR. Upon our arrival to the hotel we were greeted with drinks in the lobby and shortly after putting our bags in our room we went to dinner at the Hibachi Restaurant at the hotel. Immediately after eating dinner I got extremely sick. I was sweating, nauseated, vomiting, and I had diarrhea. I felt like I was going to die. My friends called the front desk and reported my conditions to the hotel staff, but all they insisted was that I go to the infirmary which would cost me anywhere from $300 to $600 American Dollars. I was provided with Pepto-Bismol and given bottled ginger ale and water from my friends. That did help some, but I still wasn’t at a hundred percent. I was scared to drink and eat anything from the hotel the rest of my stay. Now, that I think about it, it’s only by the Grace of God that I’m still alive. | Symptômes: Diarrhée, Fièvre, Nausée, Vomissements, Transpiration
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