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Rapport sur la sécurité alimentaire - Radio Room, Portland Oregon
il y a 6 ans •reported by user-rmywy178 • entreprise
1101 Northeast Alberta Street, Portland, 97211 Oregon, United States
Ate there. Was served chicken legs bleeding from the inside. Friends chicken leg was bleeding red and he had to stop eating. After feeling like I made it through I just started nausea pangs. I dont know if it was from meal But given that I don't eat chicken w uncooked portions as a rule, I have to wonder if the chicken caused it. I stopped eating when I saw blood But already had eaten some. when I addressed it, the cook said he cooks at proper temp defending it!!. I told him again it was bloody and he can look at the plate to know it wasn't cooked right, whatever temp he used (165 he said). I also noticed one of the cooks had a long scraggly unkempt beard and no hair net, who stepped up to defend the chicken. Gross. I hoped this would be a new happy hour option but even the bloody Mary drink my friend ordered had the effervecense of the inside of an old shoe smell and he didn't finish the drink. Which Is unusual for him... given lax hygiene w hair net and unapologetic regard for complaint about bleeding chicken, so gross.... | Symptômes: Nausée
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