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Rapport sur la sécurité alimentaire - Red Robin, Enfield Connecticut
il y a 16 heures •reported by user-knjk2553 • entreprise
15 Hazard Avenue, Enfield, 06082 Connecticut, United States
I had a chicken Cobb salad and within 20-30 minutes I was very sick and informed waitress that I was sick and the grease from the fries was nasty I will most likely not return as this was the second time in a month we felt ill after eating| Symptômes: Nausée, Diarrhée, Vomissements, Douleur d'estomac, Crampes
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