Food Poisoning 5 years ago
Reported By Iwaspoisoned.com User
1 person had — nausea
More incidents from:
“I ate a bacon Swiss chicken sandwich We was washing clothes at the laundry mat and I got hungry so I bought a bacon Swiss chicken sandwich and of course ate it and now the next following day I have almost passed out while using the toilet from diarrhea I... get cold chills I’m rapped in 3 covers with a heater on me and I can’t hardly stand up and I have stomach pains only I got sick ”
“We all ate something different from here and the next day yes this morning and all day on the toilet and stomach pains ”
“I had a beef n cheddar with no bun for lunch on Sunday February 9th around 12:30. Later around 5 I started feeling weird. I got hot and dizzy. I was experiencing some tingling in my legs and mud cramps. I went to lay in bed. That night I vomited... 3 times and the next day I still couldn’t keep any food down, even water and saltine crackers. Also had a bad headache the next day ”
“I ate the food and started getting pains in my tummy but before I even lef I saw a rat inside the building on the table going through the food boxes this has been worst experience ”
“yogurt 3 got sick. The night after eating yogurt. Art spent 5 days in the hospital. Still sick after 2 weeks. Other 2 threw up that night
2 weeks e coli blood poisoning. 5 days in the hospital. Kidneys shut down. Grandson & Brother in law threw up. Mine was... very severe ”
“Food. We went out for dinner on Wednesday, February 12, 2020. Within a couple of hours of the meal, we were both sick. I had to take the day off of work because I didn't get much sleep and was in pain. ”
“Ate half of an Impossible Whopper, after a quick nap, woke up to non-stop diarrhea and vomiting, hiving and very sensitive to motion, was not able to hold a sip of water and did not seem to end or come out.
I had no health insurance, so ran around town... trying to qualify for a ER visit, it was my first time because I’m able to handle a lot of things and rarely get sick; I was honestly scared.
After going to work the next week, I over heard one co-worker state she had to go to the ER for eating the Impossible Whopper as well, she was trying it for her ulcers. ”
“Chicken Salad Within an hour of eating a small chicken salad sandwich, symptoms started. I assumed I was just not feeling well so I didn’t think anymore about it. Symptoms subsided within 4-5 hours. I have been well all day but again had a small chicken salad sandwich for dinner... tonight. Same symptoms within 1-1/12 hours after eating. I’ve thrown out the product. ”
“Eating from a restaurant. We went there for a meal. My hubby ordered a chicken and shrimp dish with fried rice. The chicken and shrimp was cooked at the table. When I tasted his dish the chicken tasted rotten. He thought it was just bland. He ate his meal. That... night he had a loose tummy several times and vomiting. ”
“My family of 5 all went there then the next day felt sick and nauseous from the food. We had cheese pizza and the salad bar. From salad bar we had salad, cottage cheese, hard boiled eggs, dried cranberries, broccoli, cucumbers, cherry tomatoes. My kids stared off with a high... fever then throwing up, decreased appetite, headache, sneezing and a severe cough. Then me and my husband caught it after them almost immediately. We've been sick for over a week since going there. ”
“The chicken tenders 4 family members 3 all under 15 and 1 adult. Within about 30 minutes most all started complaining of stomache aches and need to use restroom. I had to send my 3 nieces n nephew home because they were unable to sit at the table due to... nausea. 2 days in barley feeling better. Vomiting and diarrhea was bad.. ”
“CFIA announced the recall of Mark-Crest 3" Butter Tart due to plastic pieces presence. No illnesses or injuries have linked to this recall to date.
The recalled products were distributed to Alberta, British Columbia, and Ontario.
- Mark-Crest 3" Butter Tart (4.6 kg). UPC: 056623112323. Codes: 102819-1-000 to 102819-20-000
You... can check the full recall notice on the CFIA website inspection.gc.ca ”
Forward reports to public health agencies
We monitor and review all reports
We detect and predict outbreaks
Help others around us