Report by
Thank you for your report!
IMPORTANT - YOUR REPORT IS QUEUED - IT MAY TAKE UP TO 12 HOURS FOR YOUR REPORT TO SHOW ON OUR HOME PAGE (IF NOT OPTED AS PRIVATE)
Visit our learn pages for more helpful information or, email us: support@iwaspoisoned.com
Goodbye! and best wishes in your recovery
Bad Hunter, 802 West Randolph Street, Chicago, IL, USA
5 years ago
802 West Randolph Street, Chicago, 60607 Illinois, United States
> 2.201.11 NO CLEAN-UP KIT AVAILABLE ON-SITE DURING THE INSPECTION FOR REVIEW. INSTRUCTED TO PROVIDE KIT & PROCEDURES FOR EMPLOYEES TO FOLLOW WHEN RESPONDING TO VOMITING OR DIARRHEA EVENTS THAT INVOLVE THE DISCHARGE OF FECAL OR VOMITUS MATTER ONTO SURFACES IN THE FOOD ESTABLISHMENT. PRIORITY FOUNDATION 7-38-005 NO CITATION ISSUED.
> 4.602.11 (E)(4)MUST DETAIL CLEAN THE INTERIOR PANEL OF THE ICE MACHINE UPSTAIRS FOR THE PRIVATE DINING AREA. INSTRUCTED TO MAINTAIN.
> 6.501.111 (B) OBSERVED APPROXIMATELY 50 RODENT DROPPINGS IN THE FURNACE AND LIQUOR STORAGE ROOMS IN THE BASEMENT. ALSO, 20 LIVE SMALL FLIES WHERE OBSERVED ON THE LIGHT FIXTURE ABOVE THE BAR AREA OF THE MAIN DINING ROOM. INSTRUCTED TO REMOVE DROPPINGS AND FLIES. CLEAN AND SANITIZE ALL AFFECTED AREAS, AND CONTACT PEST CONTROL FOR SERVICE. INSTRUCTED TO MAINTAIN. PRIORITY FOUNDATION 7-38-020, CITATION ISSUED.
> 4.903.11(B) (2) MUST INVERT CLEAN UTENSILS IN PREP AREA TO PREVENT CONTAMINATION. INSTRUCTED TO MAINTAIN.
> 4.601.13 MUST DETAIL CLEAN DRIED FOOD DEBRIS FROM LOWER SHELVES OF PREP TABLES IN ALL PREP AREAS. INSTRUCTED TO MAINTAIN.
> 6.201.11 MUST DETAIL CLEAN FOOD DEBRIS FROM LARGE FLOOR DRAIN IN BASEMENT PREP AREA, IN FRONT OF THE 3-COMP SINK. INSTRUCTED TO MAINTAIN .
> 6.303.11 MUST REPLACE BURNED OUT LIGHTS IN MAIN PREP AREA, AND IN KITCHEN HOOD IN THE UPSTAIRS PREP AREA.
Source: Chicago Health Dept
1.5K
Related Reports
China Star, Curry Ford Road, Orlando, FL, USA
2 hours ago
Suspected food poisoning. Symptoms: Diarrhea, Nausea, Stomach Pain, Cramps, Headache
Suspected source: Chicken, fried rice, egg roll
Onset: Right away
Duration: other: I ate 90 minutes ago
Additional information: The food smelled like a wet dog. I shouldn't have eaten it. But now I have a migraine... See More level headache and extreme nausea, as well as crazy intestinal noises and diarrhea within 30 minutes of eating. | Symptoms: Diarrhea, Nausea, Stomach Pain, Cramps, Headache See Less
Suspected food poisoning. Symptoms: Diarrhea, Nausea, Vomiting, Stomach Pain, Cramps
Suspected source: Salad
Onset: 4 to 12 hours
Duration: 12 to 24 hours
Sick: Me
Additional information: I bought the halibut platter for lunch. I took my salad home and ate it for dinner about 7:30. I... See More woke up throwing up and diarrhea at 2:30 am | Symptoms: Diarrhea, Nausea, Vomiting, Stomach Pain, Cramps See Less
Suspected food poisoning. Symptoms: Diarrhea, Cramps
Suspected source: Pretzel nuggets and cheese
Onset: Less than 4 hours
Duration: Less than 4 hours
Sick: Me
Additional information: I got pretzel nuggets an cheese, now I can’t sleep an I have bad cramps | Symptoms: Diarrhea, Cramps See Less
67
Market 32, Vandenburgh Avenue, Troy, NY, USA
6 hours ago
December 4th, 2023 Caesar salad kit All 4 of us that ate the salad got diarrhea shortly after eating it. | Symptoms: Diarrhea, Nausea See Less
139
Food was great initially, got a Caesar salad and a small classic deep dish with sausage. Later that night experienced diarrhea, the following morning vommiting and more diarrhea. Only have 72 hours in town and spent the entire day in the hotel room. | Symptoms: Nausea, Diarrhea, Vomiting See Less
1.5K
Report date: Dec 4, 2023
38. Insects, rodents, & animals not present
- comments: still observed an infestation of appx. 150 or more mice droppings scattered throughout premises such as in liquor counter area-on floor under and around liquor shelving units. Bottle liquor on sales floor. Rear... See More hall way-on floor next to conveyor belt,inside of storage closet along wall bases. One unused walk in coolers-on floor under,around,along wall bases ,pallets and shelving units. Rear prep area-under,around,along wall bases of 3- compartment sink & hand sink. Basement-under,around,along wall bases under & on between pallets and floor,mixed in with mounds of dirt,bricks,compressor unit. Must clean and sanitize areas. Must have a pest control operator to service premises on or after 12/4/23. (priority 7-38-020(a)
Source: chicago.gov See Less
354
Report date: Dec 4, 2023
55. Physical facilities installed, maintained & clean
- comments: 6-501. 114 : must elevate,remove or organize articles off of floor and away from walls in basement and where needed
55. Physical facilities installed, maintained & clean
- comments: 6-501. 13 : must... See More clean debris build up from floor under,around,along wall bases throughout basement ,walk in freezer and cooler.
55. Physical facilities installed, maintained & clean
- comments: 6-201. 13 : must remove excessive caulking from along walls and floors to be smooth and easily cleanable
59. Previous priority foundation violation corrected
- comments: previous priority foundation violation from report #2437926 11/20/23 not corrected still observed evidence of appx. 75 or more mice droppings in rear prep area-in & on utensils inside of strainer on lower shelf of prep table,on floor under shelving unit in rear prep area. Rear dry food storage area- on floor in corner in between brooms. Basement- on floor under shelving units and hallway in adjacent area,shelving units throughout basement and a dead mouse on floor in motor room. Must remove droppings & dead mouse clean and sanitize areas. Must have a pest control operator to service premises on or after 12/4/23. (priority 7-42-090)(citation issued)
Source: chicago.gov See Less
354
Report date: Dec 4, 2023
1. Person in charge present, demonstrates knowledge, and performs duties
- comments: observed no person in charge with valid chicago food sanitation certificate. Instructed manager to designate person in charge during all hours of operation. Priority foundation
2. City of chicago food... See More service sanitation certificate
- comments: observed no chicago food sanitation manager on site or valid certificate posted. Instructed manager to provide. A chicago food sanitation manager must be on site and valid certificate posted at all times tcs food prepared and served. Priority foundation 7-38-012 citation issued
38. Insects, rodents, & animals not present
- comments: observed over 80 mice droppings scattered on floor and shelves in prep and basement areas. Instructed manager to call an exterminator for service, clean and sanitize all areas. Priority foundation 7-38-020(a) citation issued.
38. Insects, rodents, & animals not present
- comments: observed 1/4' gap on bottom right corner of side exit door and 1/4' gap under second floor exit door. Instructed manager to seal all outer openings on doors to prevent pest entry.
47. Food & non-food contact surfaces cleanable, properly designed, constructed & used
- comments: observed foil used as liners on shelving units in prep area. Instructed manager to remove all foil from shelving units.
47. Food & non-food contact surfaces cleanable, properly designed, constructed & used
- comments: observed damaged gasket on drawer cooler in prep area. Instructed manager to repair and maintain.
55. Physical facilities installed, maintained & clean
- comments: observed peeling paint, missing baseboards and openings in walls and ceilings in prep and basement dry food storage area. Instructed manager to replace missing baseboards and repair all walls and ceilings to make smooth and easily cleanable.
55. Physical facilities installed, maintained & clean
- comments: observed debris on floors under shelving units, along walls and in all corners in basement dry storage area. Instructed manager to clean and maintain.
57. All food employees have food handler training
- comments: observed no food handler training available. All employees must provide food handler training.
58. Allergen training as required
- comments: observed no allergen awareness training available. All certified managers must provide allergen training.
Source: chicago.gov See Less
1.5K
Report date: Nov 30, 2023
37. Food properly labeled; original container
- comments: observed bulk ingredient containers not labelled. Instructed to label with the common name.
47. Food & non-food contact surfaces cleanable, properly designed, constructed & used
- comments: 4-501. 11 observed torn and dirty gaskets... See More on prep coolers, walk-in cooler, and freezers throughout facility. Instructed to repair or replace and maintain in good condition.
51. Plumbing installed; proper backflow devices
- comments: observed leak coming from pipe underneath exposed handwashing sink located next to 3 compartment sink and 1 of 2 washbowls in women's toilet room not working. Instructed to repair or replace and maintain in good condition.
55. Physical facilities installed, maintained & clean
- comments: observed build up of food debris and grime in interior of microwave located at bar. Instructed to detail clean and maintain in good condition.
55. Physical facilities installed, maintained & clean
- comments: observed heavy build up of dirt, grime, grease, and food debris on floors, walls, and equipment throughout kitchen, dish area, sushi bar, bar, and dry storage area. Instructed to detail clean and maintain in good condition.
Source: chicago.gov See Less
1.5K
Suspected food poisoning. Symptoms: Diarrhea, Nausea, Stomach Pain, Headache
Suspected source: Chipotle chicken quesadilla
Onset: 4 to 12 hours
Duration: Less than 4 hours
Sick: Me | Symptoms: Diarrhea, Nausea, Stomach Pain, Headache See Less
109
Recent Interesting Reports
Lil nitro gummy, Charlotte, NC, USA
6 days ago
It is very hot my stomach is cramping like crazy and it feels like birth | Symptoms: Cramps See Less
481
I purchased a spicy meat whole pizza Friday, November 24th. Less than 4-6 hours, I had nausea, excruciating side pain, threw up 3-4 times (whole pieces of sausage, pepperoni, etc.). I thank God I didn't eat the entire pizza...froze the rest. I was extremely close to heading... See More to the ER as I felt I was going to die. I believe the slices I froze need to be tested. ALL I ate yesterday was the pizza. I eventually went to the ER and was prescribed 3 types of medication. I'm still shocked, can barely eat, and am out of money because of this. I'm waiting for 7-Eleven to contact me on the weekday. | Symptoms: Nausea, Vomiting, Other See Less
nsfw
556
last night eating at restaurant no | Symptoms: Vomiting, Nausea, Diarrhea See Less
249
Ordered some donuts and breakfast sandwiches with my boyfriend. He got the maple bacon sandwich and a few donuts. I got the sourdough breakfast sandwich and some donuts too. We also got the mini hash browns. My boyfriend didn’t feel great after but after 36 hours I... See More had extreme diarrhea, the chills, a fever, and my stomach felt as hard as a rock. I’m super dehydrated and can’t eat much at all. I had to call out of work because I was up all night going to the bathroom. No throwing up luckily but this is the first time I’ve ever had food poisoning. | Symptoms: Nausea, Diarrhea, Fever, Chills See Less
954
Last night I got the fish and chips. At 4 AM, I had stomach pain with vomiting and diarrhea. My partner also vomited. | Symptoms: Nausea, Diarrhea, Vomiting, Stomach Pain, Cramps, Headache See Less
957
Last night 12/1/23 I ate dinner at Costco around 8pm. I had 2 jumbo hot dogs and a slice of cheese pizza. My girlfriend only had the pizza because she said the hotdog smelled sour. We also had a cinnamon churro. I had a Pepsi to drink.... See More Around 1am this morning I woke up with Nausea and Diarrhea. This turned into vomiting and diarrhea all day long. It has to be the food I ate, this is the most sick I have ever been. | Symptoms: Nausea, Diarrhea, Vomiting See Less
36
LO
I got Banquet Sweet & Sour Chicken I vomited for hrs, shakes diarriah it was way worse . When I gor covid Booster shoet and hr later came in contact with a lady who had it. ( from hell. . Compared to that the food poisoning was... See More so much worse. I want see that taken off shelves. , ELDERLY PEOPLE WO T BE ABLE TO SURVIVE IT,I amnot days before thacould kill and elderly person, I got from walmart 17th in Hutcinson, ks. , please get this out, Any plant this can happen to. Any plant can mistakes, sometimes all it takes is one worker taking short cuts with sanitation. | Symptoms: Vomiting, Diarrhea, Shaking See Less
18
Suspected food poisoning. Symptoms: Nausea, Vomiting, Fever, other: Stomach gurgling
Suspected source: Panera bread sandwich
Onset: Right away
Duration: 4 to 12 hours
Sick: 2 people
Additional information: Started feeling nausea 20 mins after eating the chicken pepperoni melt. Started vomiting shortly after. See Less
141
After eating Jimmy Deans sausage, egg and cheese biscuit, I became ill with severe stomach pains. I was on the floor, that severe! I went to Urgent Care thinking I has kidney stones.The day before my Husband had the muffin with sausage, egg and cheese and had... See More a very upset stomach. I still have cramping. | Symptoms: Stomach Pain, Cramps See Less
57
TGD Cuts, LLC Fruit cups, clamshells and trays containing cantaloupe - recalled due to Salmonella
2 days ago
TGD Cuts, LLC has initiated a voluntary recall of the specific fresh-cut fruit cup, clamshell and tray products listed below because they contain cantaloupe from TruFresh which has the potential to be contaminated with Salmonella. Products were distributed to retail and food service locations in Maryland, D.C.,... See More Virginia, Delaware, Pennsylvania, New York, New Jersey, North Carolina and South Carolina. There have been no reported illnesses to date.
Salmonella is an organism which can cause serious and sometime fatal infections in young children, frail or elderly people, and others with weakened immune systems. Healthy persons infected with Salmonella often experience fever, diarrhea (which may be bloody), nausea, vomiting and abdominal pain. In rare instances, infection with Salmonella can result in the organism getting into the bloodstream and producing more severe illnesses such as arterial infections (i.e., infected aneurysms), endocarditis and arthritis.
Due to the expanded recall of fresh, whole cantaloupes by TruFresh, on November 28, 2023, TGD Cuts, LLC is issuing this recall. Cantaloupes recalled by TruFresh were used as a raw material in TGD Cuts, LLC fruit cup, clamshell and tray products listed below.
This recall includes fresh-cut fruit cup, clamshell and tray products containing cantaloupe listed in the table below with use-by dates of November 2, 2023, through November 24, 2023. No other products are affected.
Recalled products:
- Item: Cantaloupe Chunks 1" 50/2 oz. UPC: 840219184845 Use By/Julian Date Start: 11/7/2023 Use By/Julian Date End: 11/7/2023
- Item: Cantaloupe Chunks 1" 2/5 lb. UPC: 840219184449 Use By/Julian Date Start: 23300. Use By/Julian Date End: 23314
- Item: Cantaloupe Chunks 6/16oz. UPC: 840219150345. Use By/Julian Date Start: 11/2/2023. Use By/Julian Date End: 11/23/2023
- Item: Cantaloupe Chunks 50/2 oz. UPC: 840219186030. Use By/Julian Date Start: 11/2/2023. Use By/Julian Date End: 11/21/2023
- Item: Cantaloupe Chunks 4/2.5 lb. UPC: 840219185231. Use By/Julian Date Start: 23296. Use By/Julian Date End: 23314
- Item: Cantaloupe Chunks 20 lb. UPC: 840219170190. Use By/Julian Date Start: 23296. Use By/Julian Date End: 23317
- Item: Cantaloupe Chunks 3/30 oz. UPC: 840219150338. Use By/Julian Date Start: 11/2/2023. Use By/Julian Date End: 11/23/2023
- Item: Cantaloupe Chunks 5 lb. UPC: 840219134499. Use By/Julian Date Start: 23296. Use By/Julian Date End: 23317
- Item: Cantaloupe Chunks 2/5 lb. UPC: 840219196701. Use By/Julian Date Start: 23296. Use By/Julian Date End: 23317
- Item: Cantaloupe Chunks 4/6 oz. UPC: 840219198569. Use By/Julian Date Start: 11/3/2023. Use By/Julian Date End: 11/24/2023
- Item: Cantaloupe Chunks 6/9 oz. UPC: 840219165196. Use By/Julian Date Start: 11/2/2023. Use By/Julian Date End: 11/23/2023
- Item: Cantaloupe Spears 6/16 oz. UPC: 840219163697. Use By/Julian Date Start: 11/2/2023. Use By/Julian Date End: 11/24/2023
- Item: Cantaloupe Spears 100/2 oz. UPC: 840219172088. Use By/Julian Date Start: 11/2/2023. Use By/Julian Date End: 11/23/2023
- Item: Cantaloupe Spears 50/2 oz. UPC: 840219179452. Use By/Julian Date Start: 11/7/2023. Use By/Julian Date End: 11/21/2023
- Item: Cantaloupe Spears 50/4 oz. UPC: 840219138756. Use By/Julian Date Start: 11/14/2023. Use By/Julian Date End: 11/21/2023
- Item: Fruit Tray 3/64 oz. UPC: 840219166315. Use By/Julian Date Start: 11/2/2023. Use By/Julian Date End: 11/23/2023
- Item: Fruit Tray w/ Dip 3/36 oz. UPC: 840219175454. Use By/Julian Date Start: 11/2/2023. Use By/Julian Date End: 11/23/2023
- Item: Fruit Tray w/ Dip 3/5 lb. UPC: 840219195926. Use By/Julian Date Start: 23298. Use By/Julian Date End: 23317
- Item: Fruit Tray w/ Dip 3/56 oz. UPC: 840219171777. Use By/Julian Date Start: 11/2/2023. Use By/Julian Date End: 11/23/2023
- Item: Melon Loupe/Dew Chunks 50/2 oz. UPC: 840219178080. Use By/Julian Date Start: 11/2/2023. Use By/Julian Date End: 11/21/2023
- Item: Melon Tri-Color Chunks 6/9 oz. UPC: 840219192703. Use By/Julian Date Start: 11/2/2023. Use By/Julian Date End: 11/23/2023
- Item: Mixed Fruit 20 lb. UPC: 840219153148. Use By/Julian Date Start: 23296. Use By/Julian Date End: 23317
- Item: Mixed Fruit 5 lb. UPC: 840219116273. Use By/Julian Date Start: 23296. Use By/Julian Date End: 233
Consumers, restaurants, retailers, and wholesalers should not eat, sell, or serve recalled cantaloupe or recalled products containing cantaloupe.
Some consumers freeze cantaloupe for later use. Consumers should check their freezers and throw away recalled fresh or cut cantaloupe that was frozen for later use.
If you are not sure if your cantaloupe is part of the recall, do not eat or use it. These products are beyond their usable shelf-life and are no longer expected to be in commerce.
TGD Cuts, LLC takes the safety and integrity of the products it sells seriously. If customers have product affected by this voluntary recall, they should discard it immediately or return it to their local store for a full refund.
In case you are experiencing Salmonella symptoms such as diarrhea, abdominal cramps, and fever, it is important to report it. It can help to detect & resolve outbreaks early and prevent others from being harmed, and it enables better surveillance. If symptoms persist, seek medical care.
Company name: TGD Cuts, LLC
Brand name: Not Branded
Product recalled: Fruit cups, clamshells and trays containing cantaloupe
Reason of the recall: Potential to be contaminated with Salmonella
FDA Recall date: December 05, 2023
Source: fda.gov See Less
Last 30 days
