Report a food safety issue.

I am reporting
I want to:
Please fill in incident place

Add more

As seen in:

Did you also consume (in the past 7 days):

Skip

Get alerts for your case

Provide a contact email

Please provide email
No Thanks
Without your contact information it's not possible to follow up on your complaint. Please provide your email. Thank you 🙂

Protect friends & family

Provide a contact phone number

This makes it easier to follow up - especially if there is some urgency e.g. in a public health investigation. THANK YOU 👍
No Thanks

Add video or photo!

We Recommend video or photos of:
  1. The receipt
  2. The product
  3. The packaging
Add Photo/Video
Drop files here
No Thanks

Email or SMS a copy of report

Enter below to get emailed or SMS a copy of your report

Please provide email or phone
Please provide email or phone

Thanks for your report.

The report was
successfully sent!


Your report is queued - it may take up to 12 hours to process your report.

Report by

Regulatory Report

Food Safety Report: Bridge Junior High School, 7001 W Addison St , Chicago, Il, USA.

6 years ago source chicago.gov business

7001 West Addison Street, Chicago, 60634 Illinois, United States

Report date: Feb 25, 2020
5. Procedures for responding to vomiting and diarrheal events
- comments: found incomplete vomiting and diarrheal spill kit. Instructed to provide and maintain required supplies or kit. (necessary items at a minimum: gloves, face masks, disposable mops and appropriate sanitizer/spray that kills norovirus). Priority foundation violation 7-38-005 no citation issued

10. Adequate handwashing sinks properly supplied and accessible
- comments: observed no hand sink accessible to the food prep/handling area. Instructed management to install an exposed hand sink at food prep/handling area. (previous order 05-13-2019). Priority foundation violation 7-38-030(c)

10. Adequate handwashing sinks properly supplied and accessible
- comments: instructed to provide handwashing signage at handsink inside washrooms.

47. Food & non-food contact surfaces cleanable, properly designed, constructed & used
- comments: instructed to detail clean and maintain interior surfaces of microwave oven with dried food accumulation inside teacher's lounge.

51. Plumbing installed; proper backflow devices
- comments: instructed to repair faucet handle for hot water at handsink inside 3rd floor girl's washroom.

55. Physical facilities installed, maintained & clean
- comments: instructed to detail clean and maintain floors along the walls and in all corners in rear dish washing area especially under and around 3 compartment sink and in rear storage area.

55. Physical facilities installed, maintained & clean
- comments: instructed to repair ceiling in poor repair inside second floor girls washroom.

56. Adequate ventilation & lighting; designated areas used
- comments: instructed to replace missing (2) lightshields in rear storage area.

Source: chicago.gov

#chicago #illinois #unitedstates

Recent Reports Near Me