Chipotle Mexican Grill, Northeast 4th Street, Bellevue, WA, United States
Food Poisoning 3 years ago
Northeast 4th Street, Bellevue, 98004 Washington, United States
Reported By Iwaspoisoned.com User
1 person had — diarrhea
“Only thing I ate today was this on my lunch break. I ordered a chicken burrito. I have chills, diarrhea, and vomiting. ”
“Girlfriend and I both had chicken in our orders, both had diarrhea and nausea last night and persisting into today. ”
“Probably a chicken burrito but not certain 1 person ; about two hours after eating ”
“I ate the food and started getting pains in my tummy but before I even lef I saw a rat inside the building on the table going through the food boxes this has been worst experience ”
“Amy’s frozen macaroni and cheese I had Amy’s frozen rice macaroni and cheese for supper. 1 to 2 hours later I started having stomach cramps and then extreme diarrhea and nausea. It was worse than colonoscopy preparation. I broke out in a sweat, lay down and slept or passed out. ... Woke with another episode. The diarrhea probably lasted about an hour or two. Slept all night after the last episode. This morning I feel groggy and very weak. I am 73. ”
Side salad at the entrance to Javilla at the Salto Limón. Only I ate from the salad, only I got sick. It started 8 hours after the meal, only 5 days later I am healthy again. Still limp, but healthy.
Original: Beilagen-Salat am Eingang Javilla des Salto Limón... Nur ich habe von dem Salat gegessen, nur ich wurde krank. 8 Stunden nach der Mahlzeit ging es los, erst 5 Tage später bin ich wieder gesund. Noch schlapp, aber gesund.
“CFIA announced the recall of certain Pacific Aquacultured Oysters by Sawmill Bay Shellfish because they might be contaminated with Norovirus. There have been no illnesses linked to this recall to date.
CFIA advises to throw the products away or return them to the place of purchase. These products were distributed... to hotels, restaurants, and institutions in British Columbia and Alberta, and sold to consumers at the Codfather's Seafood Market, Kelowna, BC.
- Pacific Aquacultured Oysters (Variable count) UPC: None. Codes: None – All units sold from February 12 to 19, 2020, inclusive.
Check the full recall notice on the CFIA website inspection.gc.ca
Source: CFIA ”
“My husband and I both got food poisoning from the “evolution” tasting menu. We had approximately 16 dishes on the tasting menu; we both began to vomit and have diarrhea all night a few hours after concluding the meal. ”
“Bought Prova Premium On-the-vine tomatoes (Mucci Farms) 1.36 kg, Product of Mexico. ITM. /ART. 355463. I eat tomatoes all the time and my diet doesn't vary much. After eating these tomatoes, I got diarrhea when I had been perfectly fine before that. Next day I didn't have any and my... system had returned to normal. Then the following day I had them again and sure enough, diarrhea again. There is something wrong with this batch of tomatoes. ”
“Sushi My brother and I both ate a type of sushi that I commonly get. My wife did not. A few hours later both my brother and I began feeling nauseous. This morning I broke out into sweats and began projectile vomiting. I have not heard from him yet. I... have some of that same sushi in a take out box. ”
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