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Chipotle Mexican Grill, Southwest College Road, Ocala, FL, United States
7 years ago
2645 Southwest College Road, Ocala, 34471 Florida, United States
Symptoms: Diarrhea, Nausea, Fever, Vomiting
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Symptoms: Vomiting
Suspected food poisoning. Symptoms: Diarrhea, Nausea, Vomiting, Stomach Pain, Cramps
Suspected source: Not sure
Onset: Less than 4 hours
Duration: Less than 4 hours
Sick: A loved one | Symptoms: Diarrhea, Nausea, Vomiting, Stomach Pain, Cramps See Less
2 days ago at a chipotle in Denver A chicken and rice bowl with red salsa sauce and sour cream I ate the chipotle burrito bowl for my lunch while on my break and immediately afterwards I was sweating bullets at work and felt like I was... See More going to puke. I threw up at work 4 hours after eating chipotle and was sent home. While home I had severe stomach cramps and diarrhea all night. The next morning I was puking and had diarrhea and was nauseous at work. It is now day 3 and I am continuing to constantly be in the bathroom from either diarrhea or puking. I called out today and will be going to the hospital if this persists. | Symptoms: Diarrhea, Cramps, Sweating, Vomiting, Nausea See Less
Suspected food poisoning. Symptoms: Diarrhea, Stomach Pain, Cramps
Suspected source: chipotle
Onset: 4 to 12 hours
Duration: Less than 4 hours
Sick: Me | Symptoms: Diarrhea, Stomach Pain, Cramps See Less
Vomiting after eating chicken and rice bowl | Symptoms: Nausea, Vomiting See Less
Suspected food poisoning. Symptoms: Diarrhea, Fever, Cramps, Chills
Suspected source: Chinese Buffet
Onset: 12 to 24 hours
Duration: 4 to 12 hours
Sick: Me
Additional information: NA | Symptoms: Diarrhea, Fever, Cramps, Chills See Less
Closure Date: 11/02/2023
Violations:
- High Priority - Employee touching ready-to-eat food with their bare hands - food was not being heated as a sole ingredient to 145 degrees F or immediately added to other ingredients to be cooked/heated to the minimum required temperature to allow bare... See More hand contact. The establishment has no approved Alternative Operating Procedure. Female employee handling onions that were previously sliced in half with bare hands.
- High Priority - Food prepared with soiled equipment/utensils. Trays of dough sitting on top of a trash can near pizza make table.
- High Priority - Rodent activity present as evidenced by rodent droppings found. Approximately 20 rodent droppings are on the shelf under the front counter where food is displayed. The manager began cleaning. **Corrective Action Taken** **Warning**
- High Priority - Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time mark. Pizzas on the front line and near the oven have yesterday's time marks on board. Employee updated times. **Corrected On-Site**
Source: Florida Department of Health See Less
Seaweed salad, Publix, Ocala, FL, USA
1 month ago
Woke up salivating and nausea | Symptoms: Nausea See Less
Suspected food poisoning. Symptoms: Nausea, Stomach Pain, Cramps, Headache
Suspected source: Sam’s club pizza
Onset: Less than 4 hours
Duration: Several days
Sick: 2 people | Symptoms: Nausea, Stomach Pain, Cramps, Headache See Less
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I ordered two Pizzaria Uno meat pizzas from Harry and David (November 19 2023). The sausage pizza made me nauseated and I had abdominal cramps and watery diarrhea for about two days (beginning on November 24). I can't upload the picture of the pizza because you don't... See More have a documents from computer upload. The desktop receipt is below. While Harry and David promised a refund three separate times, I have received nothing. The pizzas were ordered from Harry and David and my FedEx tracking indicated that they were shipped from Medford Oregon. However, Puzzaria Uno is a Chicago company. Suspected source: Spoiled sausage on pizza Onset: 4 to 12 hours Duration: 12 to 24 hours | Symptoms: Nausea, Diarrhea, Vomiting, Cramps, Headache, Chills, Stomach Pain See Less
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Grafschafter Bio Krusti 4 grains to bake. Freshly opened and baked. Both people have stomach cramps, gastrointestinal tract and diarrhea for over 4 days. Suspicion: food poisoning.
We keep the remaining 2 rolls airtight, after 4 days we saw that they were completely white moldy. Otherwise, the... See More rolls will look great 2-3 weeks after opening without any problems. So it must have been them!
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Preston’s Eldon Primary School has temporarily shut down its nursery due to several confirmed cases of Shiga toxin-producing Escherichia coli (STEC) infections among its students. STEC is a potent strain of E. coli which precipitated the closure. The UK Health Security Agency is closely investigating the source... See More of the infection and working consistently alongside the school.
The outbreak traces back to multiple students within the school's nursery wing testing positive for the bacterial infection. Eldon Primary, in collaboration with the UK Health Security Agency, has since been conducting thorough health assessments for the involved cohorts and executing precautionary deep cleans of the school facilities. This is an immediate response to the rising rate of STEC infections, which can cause symptoms ranging from mild to severe diarrhea and abdominal pain, along with fevers in some cases. These symptoms can last up to two weeks, potentially leading to serious complications in a small percentage of patients.
In case you are experiencing E. coli symptoms, it is important to report it. It can help to detect & resolve outbreaks early and prevent others from being harmed, and it enables better surveillance. If symptoms persist, seek medical care.
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Sprouts Farmers Market & Trader Joe’s Fruit cups and trays with cantaloupe. - recalled due to Salmonella
23 hours ago
GHGA, LLC is voluntarily recalling select fresh-cut products made from whole cantaloupe subject to a previously announced product recall initiated by Sofia Produce, LLC dba Trufresh, due to potential Salmonella contamination. As of November 29, there have been no illnesses reported related to GHGA fresh-cut products. The... See More fresh-cut fruit products containing recalled cantaloupe were distributed to Kroger stores in Alabama and Georgia, Sprouts stores in Florida, Georgia, North Carolina and South Carolina, and Trader Joe’s retail stores in Alabama, Florida, Georgia, South Carolina, and Tennessee.
Salmonella is an organism which can cause serious and sometimes fatal infections in young children, frail or elderly people, and others with weakened immune systems. Healthy persons infected with Salmonella often experience fever, diarrhea (which may be bloody), nausea, vomiting and abdominal pain. In rare circumstances, infection with Salmonella can result in the organism getting into the bloodstream and producing more severe illnesses such as arterial infections (i.e., infected aneurysms), endocarditis and arthritis.
All GHGA fresh-cut fruit products associated with the recalled whole cantaloupe associated with the outbreak have expired, however consumers who have purchased these items and may have frozen them for later use are urged not to consume the products and to dispose of them immediately or return the items to their local store for a full refund.
The products are packaged in clear square or round plastic containers, marked with a “sell by” date and a lot code on the label.
Voluntarily recalled items include the specific products, lot codes, and expiration dates in a link below or images attached. No other products are affected.
According to Centers for Disease Control and Prevention (CDC), several illnesses have been reported to date in connection with the whole cantaloupe recalled by Sofia Produce, LLC dba Trufresh, however, as of November 29, no illnesses have been confirmed to be associated with GHGA products.
In case you are experiencing Salmonella symptoms, it is important to report it. It can help to detect & resolve outbreaks early and prevent others from being harmed, and it enables better surveillance. If symptoms persist, seek medical care.
Company name: GHGA, LLC
Brand name: Sprouts Farmers Market, Trader Joe’s, None
Product recalled: Fruit cups and trays containing cantaloupe.
Reason of the recall: Potential to be contaminated with Salmonella
FDA Recall date: December 06, 2023
Recall details: Company Announcement
Source: fda.gov See Less
Suspected food poisoning. Symptoms: Diarrhea, Nausea, Vomiting, Stomach Pain, Cramps, Chills, Headache
Suspected source: Cake
Onset: Less than 4 hours
Duration: 12 to 24 hours
Sick: 2 people | Symptoms: Diarrhea, Nausea, Vomiting, Stomach Pain, Cramps, Chills, Headache See Less
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Onset: Less than 4 hours
Duration: 12 to 24 hours
Sick: Not sure
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Suspicion of food poisoning. Symptoms: Diarrhea, Vomiting, Cramps
Suspected Source: McDonald's Menu
Onset: 4 to 12 hours
Duration: 4 to 12 hours
Sick: Me
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