Food Poisoning 5 years ago
“Very sick 30 mins after eating chips guac and chicken burrito”
1 person had — diarrhea, nausea and vomiting
More incidents from:
“Very sick 30 mins after eating chips guac and chicken burrito”
“A salad from there had works in it and I had eaten it before I noticed I was vomiting and had diarrhoea Just me I ordered via Deliveroo , I ate parts of the salad before noticing the small light brown worms laying dead or lettuce and cucumbers about 40... minutes after words I had pains and the urge to go to the bathroom and ended up vomiting and having diarrhoea the next morning ”
“The Food Standards Agency (FSA) announced the recall of several Müller yogurt products due to the potential presence of metal pieces, which make these products unsafe to consume.
FSA advises consumers not to eat these products and to return them to the place of purchase instead. The recalled products are... the following:
- Müller Corner Fruit 6 Pack – Cherry & Blackberry/Raspberry. (6x143g). Best before: 04 Mar.
- Müller Corner Fruit 6 Pack – Strawberry & Peach/Apricot. (6x143g). Best before: 26 Feb, 02 Mar.
- Brooklea Light Fruit 6 Pack – Raspberry and Cranberry, Strawberry. (1050g (6x175g)). Best before: 20 Feb, 26 Feb, 04 Mar.
- Milbona Fat Free Greek Yoghurt – Strawberry. (4x125g). Use by: 04 Mar.
- Milbona Fat Free Yoghurt Multipack – Mixed. (6x165g). Use by: 26 Feb, 04 Mar.
- Milbona Fat Free Fruit Yoghurt – Strawberry. (165g). Use by: 04 Mar.
- Müller Corner Favourites 6 Pack – Strawberry, Vanilla/Chocolate Balls & Digestive Biscuit. (6x130/143g). Best before: 03 Mar.
- Müllerlight 6 Pack – Strawberry, Cherry & Raspberry/Cranberry. (6x160g). Best before: 07 Mar.
- Müllerlight – Cherry Single. (1x160g). Best before: 13 Mar.
- Müllerlight 6 Pack – Mango/Passionfruit, Peach/Pineapple & Mandarin. (6x160g). Best before: 14 Mar.
- Müllerlight Greek – Strawberry. (4x120g). Best before: 07 Mar.
- Müller Rice 6 Pack – Apple & Raspberry. (6x180g). Use by: 08 Mar.
- Müller Bliss Mascarpone Style Yogurt – Peach & Apricot. (4x110g). Best before: 10 Mar.
- Brooklea Light Strawberry Single Pot. (175g). Best before: 26 Feb, 04 Mar.
You can check the full recall notice on the FSA website food.gov.uk
Source: FSA ”
“I came to eat and I left two hours two and a half hours later I started feeling sick vomiting diarrhea headache nausea I went to the doctor they told me I had food poisoning did I came to speak with the owner Super rude told me to stop giving... bad names for the restaurant I tried talking with him he said to leave so now I have to report this ”
“Bought 5 Mangoes Sunday 9th Feb... at night we ate 2 big mangoes purchsed from Markey ,between 4 persons, x 2 adults and 2 kids ages 6 and 4, within 12 hours severe vomiting and diarrea occurred along side major stomach cramps , temps at around 38 to 39...occurred in... 3 persons that ate majority of the mangoes....still (Tuesday 11th Feb they are still very unwell and will be taken to hospital as diarrhea and major cramps are still present alongside with vomiting.) ”
“i had chicken wings last night the 2 of us that ate wings are very ill i called them to let hem know i said im not asking for anything just concerened i have ran a food industry for 20 years and just wanted to let them know i was... told i have the flu and it was going around i advised her it was not the flu and 2 of us sick please look into this i am worried about others they did not take my name or anything . thank you i ate at 6 last night i was very ill by 11 pm the other person got sick about 1 am this morning mine started with sevre stomach pain then vomiting and diarrhea ”
“I ordered a family size of jalapeño poppers. 30 minutes after eating them I felt my stomach start cramping. A little while later I was in the bathroom. Here it is almost 16 hours later I still can’t leave from the bathroom. ”
“February 1, 2020, at 1:47 PM. I purchased 3 Haagen Daz ice creams, 14 oz size, assorted flavors, at this store. The first one was consumed immediately, the same day. It appeared to be OK. The second one was consumed later that evening. The second one seemed to be OK,... but as I got closer to the bottom, it was obvious it had not been refrigerated properly. The bottom had melted and then refrozen, before I bought it. Ck'd my freezer, the thermometer showed a temp of minus 5 degrees F.
Developed nausea a few hours later that night, then extreme fatigue for the better part of a week, Notified the store manager, of the refrozen ice cream and asked him to ck with his vendor to try to prevent future occurrences. He sent me an email a few days later indicating he wanted to discuss it with me. Saw him Feb 7th, Thursday, at the store. I told him I wanted to discuss it as well but was in a hurry, would do it later when it was mutually convenient. He, not to be put off, followed me down the back stairs and started an apparently prepared speech. YOU ARE MAKING A LOT OF COMPLAINTS. IT SEEMS WE CAN'T PLEASE YOU. NO ONE HAS EVER COMPLAINED BEFORE. He even quoted the ice cream vendor, who was not present, as saying, he, the vendor had never a complaint about melted ice cream, he repeated his speech several more times with the additional filip that, "YOU WOULD BE HAPPIER GOING SOMEWHERE ELSE.”
As background, the store freezer, full of ice cream, had malfunctioned a short time before that. Many pints of ice cream had melted but were refrozen when the freezer came back on. I mentioned to him, at the time, those ice creams should be disposed of. The vendor or he may have been putting a few pints of refrozen, spoiled, ice cream back in the freezer in an attempt to minimize the dollar loss.
Whatever the cause, spoiled ice cream should not be sold. Telling customers to go somewhere else is not an effective way of dealing with concerns about spoiled products. They and the Health Department need to take the necessary steps to prevent future occurrences.
“On Wednesday 29th January, I ate for lunch (12PM): chicken thigh, pasta, kale, broccoli and sweet potato, with parsley pesto dressing. I started getting mild stomach cramps in the late afternoon. Mild nausea developed at 6PM and diarrhea began at 6.30PM. Fever started at 8PM and my temperature peaked at... 11PM (39.6'C). Over the next 24 hours, the diarrhea has intensified (been to the toilet 12+ times) and so has the nausea, and I am still experiencing stomach cramps, although the fever subsided around 2PM on the 30th January. ”
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