Kale, Broccoli Suspected Poisoning - Dig Inn, Boston Massachusetts

551 Boylston Street, Boston, 02116 Massachusetts, United States

Started about 7 hours after I ate the food. Awful cramps with vomiting. No fever. Felt different than norovirus. Was over in 18 hours and immediately felt 100 % which tells me it was food poisoning not stomach bug. With stomach bug I feel uneasy for at least a few days after the worst. I was also not near anyone that was sick in the few days prior pointing to poisoning rather than norovirus. Also, kale, broccoli et al are breeding grounds for this type of food poisoning. | Symptoms: Diarrhea, Nausea, Vomiting, Cramps, Fever