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Goodas Bar & Lounge, 971B East New York Avenue, Brooklyn, New York, USA
5 years ago
971B East New York Avenue, 11212 New York, United States
Sanitary Violations
1) Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.
2) Live roaches present in facility's food and/or non-food areas.
3) Hand washing facility not provided in or near food preparation area and toilet room. Hot and cold running water at adequate pressure to enable cleanliness of employees not provided at facility. Soap and an acceptable hand-drying device not provided.
4) Personal cleanliness inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn in an area where food is prepared.
5) Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
6) Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
7) Thawing procedures improper.
8) Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly.
Source: a816-restaurantinspection.nyc.gov
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The recalled product is Aviator brand "Dried Tomato Halves" sealed in a clear five-pound plastic bag and labeled with "Lot: 00923/1."
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Closure Date: 11/28/2023
Violations:
- High Priority - Employee handled soiled equipment or utensils and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Observed dishwasher handling soiled dishes then pulling clean dish rack from dish machine without... See More first-hand washing, corrected and re-educated **Corrective Action Taken**
- High Priority - Raw animal food stored over or with ready-to-eat food in a freezer - not all products are commercially packaged. Repacked raw sliced beef and an open package of raw shrimp stored over ready-to-eat French fries in reach in the freezer unit near the cooks line.
- High Priority - Rodent activity present as evidenced by rodent droppings found. Observed 6-7 rodent droppings under the hand wash sink and 3-compartment sink area of the kitchen. Observed 2 rodent droppings under the soiled dish rack area of the sink. Observed 4-5 rodents dropping on top of the water heater, in the back room. Observed 3 rodents dropping on time of Dish Washing Machine. Observed 4 rodent droppings on stairs to the upper area of the food and equipment storage area and office. **Admin Complaint**
- High Priority - Time/temperature control for safe food cold held at greater than 41 degrees Fahrenheit. A butter blend product on the counter once approx 7 am, no written time plan in place for location, 67° cold holding Whole raw shell eggs on the counter since 10 am 51° cold holding. Cooked on-site red potatoes holding at ambient air since approx 945 am 55° cold holding **Warning**
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Date Closed: Dec 4, 2023
Reason for Closure:
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
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732
DA
d...........e
I've done inspections at food establishments before. The lack of proper sanitation practices would change your mind forever about ordering from takeout.
TR
anonymous38549
If you kept your receipt I would contact someone there or write a Google review or contact them through the Pizza Hut website and lodge your complaint. Ask for a refund! This is a horrible experience. Maybe other customers were affected.
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