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Little Salad Bar Caesar Salad Kit, ALDI, 1739 W Cermak Rd, Chicago, IL 60608, USA

January 20, 2021 12:42 AM

1739 West Cermak Road, Chicago, 60608 Illinois, United States

Symptoms: Nausea Vomiting

Today I was eating a salad and before I can even get done I started feeling nauseous I thought it was because I was hungry so I ate a little bit more I got the feeling that I had to throw up but it wouldn't come up then it did I've thrown up alot. It was a salad that I had gotten from a grocery store in the bag salad I only ate the salad I was the only one that got sick and it seemed like as soon as I started eating I started getting sick

Reported By Iwaspoisoned.com User

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38. Insects, rodents, & animals not present
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49. Non-food/food contact surfaces clean
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February 23, 2021 9:01 AM

“Report date: Feb 19, 2021
3. Management, food employee and conditional employee; knowledge, responsibilities and reporting
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10. Adequate handwashing sinks properly supplied and accessible
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37. Food properly labeled; original container
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38. Insects, rodents, & animals not present
- comments: 6-202. 15 observed a 1/2' gap along the bottom of the rear exit door. Management instructed that all outer openings must be protected from rodent entry.

39. Contamination prevented during food preparation, storage & display
- comments: 3-305. 11 observed pots of soup stored on floors in walk in cooler. Must elevate onto proper shelving to prevent contamination.

39. Contamination prevented during food preparation, storage & display
- comments: 3-307. 11 observed cups at 3-compartment sink stored next to hand washing sink at bar area. Must install a splash guard at the hand sink to prevent any contamination onto clean cups or store dirty dishes only on this side of the drainboard next to the hand washing sink.

44. Utensils, equipment & linens: properly stored, dried, & handled
- comments: 4-903. 11 observed water leaking from the ceiling tiles in the food prep area. Management instructed to repair the source of the water leak.

47. Food & non-food contact surfaces cleanable, properly designed, constructed & used
- comments: 4-102. 11 observed grocery bags being used for food storage in walk in freezer. Must use food grade containers which are smooth and easy to clean.

49. Non-food/food contact surfaces clean
- comments: 4-602. 13 observed heavy grease build up inside of cooking fryer. Must detail clean and maintain. Clean the interior of the chest freezers.

53. Toilet facilities: properly constructed, supplied, & cleaned
- comments: 6-501. 19 observed men's and women's bathroom door not self closing. Must provide a self closing device for doors.

55. Physical facilities installed, maintained & clean
- comments: 6-501. 12 must clean the floor throughout the premises especially under equipment and along the walls.

55. Physical facilities installed, maintained & clean
- comments: 6-501. 114 must clean and remove excess clutter and equipment stored on the floor in the prep and storage areas.

55. Physical facilities installed, maintained & clean
- comments: 6-501. 11 must smoothly seal all holes in the food prep and storage areas, especially on the wall between the stove and walk-in cooler.

57. All food employees have food handler training
- comments: 2-102. 13 observed no food handler certificates on site for 5 employees. Must provide for all current employees.

59. Previous priority foundation violation corrected
- comments: 8-404. 13(b)(3) previous priority foundation violations from report #2484621 on 2/8/21 not corrected: 38 - observed approximately 450 mice droppings throughout establishment. Approximately 20 mice droppings found along walls of cooking equipment, 50 mice droppings found behind prep cooler, 10 mice droppings found inside of cooking fryer, 200 mice droppings found behind washer and dryer in storage area, 100 mice droppings found along walls under 3-compartment sink, 50 mice droppings found along walls where pots are being stored at storage area and 20 mice droppings found behind tea cups at bar area. Also observed mouse droppings on the floor behind the chest freezers in the hallway, in the washrooms on the floors, on the food prep tables where dishes are stored and on top of the dishes, behind the stage and in the front storage room, and on the shelves and on top of food cans in the rear storage areas. Must contact a licensed pest control company to provide insect and vermin services. Must remove all evidence of pest activity and clean area. 54 - observed outside garbage dumpster overflowing with trash preventing lid closure. Trash must be stored inside waste receptacle so that they are inaccessible to insects and rodents. Priority 7-42-090. Citation issued.

Source: chicago.gov
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February 23, 2021 9:01 AM

“Report date: Feb 19, 2021
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February 23, 2021 9:01 AM

“Report date: Feb 18, 2021
22. Proper cold holding temperatures
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33. Proper cooling methods used; adequate equipment for temperature control
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38. Insects, rodents, & animals not present
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49. Non-food/food contact surfaces clean
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53. Toilet facilities: properly constructed, supplied, & cleaned
- comments: clean the toilets in both washrooms.

55. Physical facilities installed, maintained & clean
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56. Adequate ventilation & lighting; designated areas used
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10. Adequate handwashing sinks properly supplied and accessible
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36. Thermometers provided & accurate
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47. Food & non-food contact surfaces cleanable, properly designed, constructed & used
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47. Food & non-food contact surfaces cleanable, properly designed, constructed & used
- comments: instructed to recaulk opening around/behind 3 compartment sink.

53. Toilet facilities: properly constructed, supplied, & cleaned
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55. Physical facilities installed, maintained & clean
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55. Physical facilities installed, maintained & clean
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55. Physical facilities installed, maintained & clean
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55. Physical facilities installed, maintained & clean
- comments: instructed to detail clean and maintain ceiling vent cover with dust accumulation above rear storage area.

56. Adequate ventilation & lighting; designated areas used
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61. Summary report displayed and visible to the public
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Source: chicago.gov
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Philly's Best, 907 W Belmont Ave , Chicago, Il, USA

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February 23, 2021 9:01 AM

“Report date: Feb 17, 2021
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47. Food & non-food contact surfaces cleanable, properly designed, constructed & used
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51. Plumbing installed; proper backflow devices
- comments: 5-203. 13- utility service sink with a hole in basin and pooling wastewater. Must replace.

55. Physical facilities installed, maintained & clean
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59. Previous priority foundation violation corrected
- comments: previous priority foundation violations from report #2484639 on 2-8-21 not corrected. #25-3-603. 11- menu does not disclose and inform consumers the specific menu items that are raw or undercooked and a potential hazard of consuming such food. Food items such as burgers and fried egg topping for burger. #60-8-404. 13(b:4)- previous core violations from 9-27-19 #2313068 not corrected. #38- outer opening not protected. Side door with gap between door and frame, repair cause. #41- wiping cloths in prep area must be stored inside sanitizer solution. #47- found condenser unit inside the walk-in freezer with build-up ice, condenser unit inside the walk-in cooler leaking, repair cause and provide cover for unit. #49- interior and exterior of cooking equipment(deep fryers and ovens)also wheels of the units. Priority violation 7-42-090 citation issued.

Source: chicago.gov
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