REPORT IT NOW
I am reporting:
Please select at least one of the options
Please fill in incident place
Did you also consume (in the past 7 days):
Get alerts for your case
Provide a contact email
Please provide email or phone
Without your contact information it's not possible to follow up on your complaint. Please provide your email. Thank you 🙂
Please accept our Terms & Conditions
Protect friends & family
Provide a contact phone number
This makes it easier to follow up - especially if there is some urgency e.g. in a public health investigation. THANK YOU 👍
Add video or photo!
We Recommend video or photos of:
  1. The receipt
  2. The product
  3. The packaging
Add Photo/Video
Email or SMS a copy of report
Enter below to get emailed or SMS a copy of your report
Please provide email or phone
Please provide email or phone
Thanks for your report.
Get location based notifications
IMPORTANT

Your report is queued - it may take up to 12 hours for your report to be processed.

Report by
Loading...
Please provide location
Please provide location
Please provide report title
Please provide details
Please accept our Terms & Conditions
Get alerts and updates for your case! Your contact information is not shown on the website.

This information is not shown on the website. We can notify you of updates, and may contact you for more information to help resolve or follow up on your issue.

or
Please provide email or phone
Thank you for your report!

IMPORTANT - YOUR REPORT IS QUEUED - IT MAY TAKE UP TO 12 HOURS FOR YOUR REPORT TO SHOW ON OUR HOME PAGE (IF NOT OPTED AS PRIVATE)

Visit our learn pages for more helpful information or, email us: support@iwaspoisoned.com

Goodbye! and best wishes in your recovery

Siblings Soul Food, 8127 S Ashland Ave, Chicago, IL 60620, USA

5 years ago

8127 South Ashland Avenue, Chicago, 60620 Illinois, United States

> 2-102.14(N) OBSERVED NO EMPLOYEE HEALTH POLICY AVAILABLE. INSTRUCTED MANAGER TO PROVIDE EMPLOYEE HEALTH POLICY. PRIORITY FOUNDATION VIOLATION 7-38-012(A)
> 2-501.11 OBSERVED NO CLEAN UP POLICY FOR VOMITING OR DIARRHEAL EVENTS. INSTRUCTED MANAGER TO PROVIDE CLEAN UP POLICY. PRIORITY FOUNDATION VIOLATION 7-38-005
> 4-301.12(B) OBSERVED NO METAL STEM THERMOMETERS AVAILABLE. INSTRUCTED MANAGER TO PROVIDE FOR INTERNAL TEMPERATURES. PRIORITY FOUNDATION 7-38-005
> 6-501.111 OBSERVED OVER 100 MICE DROPPINGS ON SHELVES UNDER HOT HOLDING UNIT AND COUNTER IN SERVING AREA, 30 MICE DROPPINGS SCATTERED ON FLOOR IN OFFICE NEAR DISH WASHING AREA, 10 RAT DROPPINGS ON FLOOR NEAR LARGE 3-COMPARTMENT SINK IN DISH WASHING AREA, OVER 20 FLYING INSECTS IN OFFICE AND MIDDLE PREP AREA, LIVE ROACH CRAWLING ON DOOR OF UTILITY CLOSET. INSTRUCTED MANAGER TO CALL AN EXTERMINATOR FOR SERVICE, CLEAN AND SANITIZE ALL AREAS. PRIORITY VIOLATION 7-38-020(A)
> 4-302.14 OBSERVED NO CHEMICAL TEST KIT AVAILABLE. INSTRUCTED MANAGER TO PROVIDE TEST KIT FOR PROPER SANITIZER CONCENTRATION IN 3-COMPARTMENT SINK. PRIORITY FOUNDATION VIOLATION 7-38-005
> 4-301.13 OBSERVED NO ATTACHED METAL DRAINBOARD ON 3-COMPARTMENT SINK IN KITCHEN. INSTRUCTED MANAGER TO PROVIDE DRAINBOARD FOR UTENSIL HOLDING BEFORE CLEANING AND AFTER SANITIZING.
> 4-601.11(B)(C) OBSERVED GREASE DEPOSITS AND RESIDUE ON COOKING EQUIPMENT, FRYERS, HOLDING UNITS, SHELVING UNITS IN PREP AREA. INSTRUCTED MANAGER TO CLEAN AND SANITIZE ALL FOOD AND NON-FOOD CONTACT SURFACES AND EQUIPMENT.
> 5-103.11 OBSERVED NO HOT RUNNING WATER AT EXPOSED SINKS IN SERVING AND DISH WASHING AREAS AND REAR 3-COMPARTMENT SINK IN DISH WASHING AREA. INSTRUCTED MANAGER TO PROVIDE HOT WATER AT ALL SINKS. PRIORITY VIOLATION 7-38-030(C)
> 5-205.15 OBSERVED FAUCET LEAKING AT LARGE 3-COMPARTMENT SINK IN DISH WASHING AREA. INSTRUCTED MANAGER TO REPAIR LEAKING FAUCET.
> 6-201.11 OBSERVED RAW WOOD SURFACES ON WALLS IN EMPLOYEE WASHROOM. INSTRUCTED MANAGER TO MAKE WALLS SMOOTH AND EASILY CLEANABLE.
> 6-501.114 OBSERVED SEVERAL POTS, PANS, SHELVING UNITS, COOKING EQUIPMENT STORED OUTSIDE IN REAR. INSTRUCTED MANAGER TO REMOVE ALL UNUSED ARTICLES AND EQUIPMENT TO PREVENT PEST HARBORAGE.
> 6-501.12(A) FLOORS NEED CLEANING ALONG WALLS AND IN ALL CORNERS IN PREP, STORAGE, DISH WASHING AND UTILITY AREAS.
> 6-202.11(A) OBSERVED DAMAGED LIGHT SHIELDS IN KITCHEN. INSTRUCTED MANAGER TO REPLACE ALL DAMAGED LIGHT SHIELDS IN PREP AREA.
> PA 100-0367 OBSERVED NO ALLERGEN TRAINING AVAILABLE. ALL CERTIFIED MANAGERS MUST PROVIDE ALLERGEN TRAINING.
Source: Chicago Health Dept

357


Related Reports

Me and my boyfriend went to get Dave’s hot chicken on Westhiemer and got the two sliders and fries. Ate it like normal and in the morning we woke up, throwing up, having diarrhea, sweating non stop. So me and my boyfriend will NOT be eating from Dave’s hot chicken ever again. | Symptoms: Nausea, Diarrhea, Vomiting, Sweating See Less


Suspected food poisoning. Symptoms: Diarrhea, Nausea, Vomiting, Fever, Stomach Pain, Cramps, Chills, Headache
Suspected source: lemon wedge
Onset: More than 2 days
Duration: 12 to 24 hours
Sick: Me
Additional information: This was on October 15, 2023. I felt sick on October 17, 2023. | Symptoms: Diarrhea, Nausea, Vomiting, Fever, Stomach Pain, Cramps, Chills, Headache See Less


Suspected food poisoning. Symptoms: Diarrhea, Nausea, Stomach Pain, Headache
Suspected source: Poke bowl
Onset: 12 to 24 hours
Duration: 4 to 12 hours
Sick: Me | Symptoms: Diarrhea, Nausea, Stomach Pain, Headache See Less


I bought a pineapple (complete with rind) at QFC and we have all become sick after eating it. I wasn’t sure if it was the pineapple, so I ate it again and got sick again. | Symptoms: Diarrhea See Less


Suspected food poisoning. Symptoms: Diarrhea, Stomach Pain
Suspected source: Wagamama ginger chicken udon in NYC on 39th Street
Onset: Less than 4 hours
Duration: 12 to 24 hours
Sick: Me | Symptoms: Diarrhea, Stomach Pain See Less


Report date: Dec 7, 2023
55. Physical facilities installed, maintained & clean
- comments: observed all floors under and behind all coolers nd equipment need to be cleaned in detail. Clean all windowsills.

55. Physical facilities installed, maintained & clean
- comments: observed all unecessary items and... See More clutter must be removed from store in order to clean and monitor for better pest control.

55. Physical facilities installed, maintained & clean
- comments: observed door handle to washroom in disrepair. Replace and maintain.

Source: chicago.gov
See Less


Report date: Dec 7, 2023
1. Person in charge present, demonstrates knowledge, and performs duties
- comments: observed no one on site at the time of inspection demonstrating food safety knowledge

2. City of chicago food service sanitation certificate
- comments: observed no city of chicago certified... See More food manager on site while time/temperature-controlled for safety foods including beef are prepared cooked, and served. Priority foundation violation 7-38-012

10. Adequate handwashing sinks properly supplied and accessible
- comments: no signage at rear food prep & utensil washing area hand sink instructing employees to wash hands. Must post signage.

10. Adequate handwashing sinks properly supplied and accessible
- comments: water dispensing faucet attached to front food prep area hand sink. Must remove water dispensing faucet, hand sink must only be used for hand washing. Priority foundation violation 7-38-030(c).

22. Proper cold holding temperatures
- comments: observed large sheet tray of meat balls on counter next to grill at room temperaure of 57f. 10lbs of meatballs valued at $30 were voluntarily discarded. Prioirty violation 7-38-005

33. Proper cooling methods used; adequate equipment for temperature control
- comments: observed 2 drawer cold holding unit not maintaining proper temperature of 41f or less throughout. Repair and maintain refrigertion/cold hold unit and maintain. No time temperaure food within cooler at time of inspection. Cooler was tagged. Priority violation 7-38-005. No citation issued.

49. Non-food/food contact surfaces clean
- comments: rear prep area tableside can opener and bracket not clean. Must clean and maintain equipment.

50. Hot & cold water available; adequate pressure
- comments: observed no hot water throughout at multiple sinks including handwashing sinks, washbowl sinks and 3 compartment sink. Observed hot water to be 60. 3f - 61. 6f throughout facility. Priority violation 7-38-030(c). Must restore hot running water to all sinks.

53. Toilet facilities: properly constructed, supplied, & cleaned
- comments: waste receptacles in unisex toilet rooms missing lids/covers. Must provide.

55. Physical facilities installed, maintained & clean
- comments: caulking along top of rear 3 compartmetn sink is not clean. Must clean or recaulk.

Source: chicago.gov
See Less


Report date: Dec 7, 2023
59. Previous priority foundation violation corrected
- comments: 8-404. 13 (b:3) : previous priority foundation violation from report #2586376 12/6/23 not corrected #38-6-501. 111 :still observed evidence of appx. 130 or more mice droppings in bar area-along ledges on underside of bar.... See More Basement- on overhead ledges leading down stairs,on staircase leading to dirt area and mixed in with dirt, scattered on shelving units throughout all sections of basement. Must remove droppings clean & sanitize areas. Must have a pest control operator to service premises on or after 12/7/23. (priority 7-42-090)(citation issued)

Source: chicago.gov
See Less


Report date: Dec 7, 2023
8. Hands clean & properly washed
- comments: observed a dish washer loading soiled dishes in dish machine then wiping hands with soiled towel and then picking up clean dishes after. Instructed manager to have employees wash hands when required. Priority violation... See More 7-38-010.

37. Food properly labeled; original container
- comments: bulk food not labeled ( flour, salt. . . ) instructed to label.

38. Insects, rodents, & animals not present
- comments: found about 40 live fruit flies at 2nd fl kitchen, instructed to eliminate insects activity, pest control service recommended. Priority foundation violation 7-38-020 (a)

43. In-use utensils: properly stored
- comments: ice scoop place in ice bin above ice cubes, instructed to keep off cubes.

44. Utensils, equipment & linens: properly stored, dried, & handled
- comments: multi-use utensils not air dried after washing, found several deli cups stack while wet.

44. Utensils, equipment & linens: properly stored, dried, & handled
- comments: observed a staff member drying wine glasses with a cloth towel, instructed to use cloth in drying utensils.

Source: chicago.gov
See Less


Report date: Dec 6, 2023
10. Adequate handwashing sinks properly supplied and accessible
- comments: no hot water at handwash sink in lower level unisex staff toilet room, water at 69. 0f. Instd to have 100f-120f thru mixing faucet all times. Priority violation 7-38-030(c)

10. Adequate handwashing... See More sinks properly supplied and accessible
- comments: missing handwash signage at handwash sinks in staff and students toilet rooms. Instd to obtain signage and maintain.

22. Proper cold holding temperatures
- comments: turkey deli meat at improper cold holding temperature of 50. 2f in 2-door refrigeration unit. Turkey discarded and denatured at this time. Approx 5lbs $20 value. Priority violation. 7-38-005

33. Proper cooling methods used; adequate equipment for temperature control
- comments: 2-door refrigeration unit unable to maintain proper temperature, internal air temperature at 52. 0f. Unit tagged and held for inspection at this time. Instd not to use until able to maintain 41f or below and reinspected by cdph. Priority violation 7-38-005

53. Toilet facilities: properly constructed, supplied, & cleaned
- comments: missing covered receptacles in staff, unisex and female student toilet rooms on 1st, 2nd, and 3rd floor. Instd to provide covered receptacle and maintain

Source: chicago.gov
See Less


Recent Interesting Reports

Pak’n Save Pukekohe is recalling Tegel brand The Original Chicken Sausages due to the possible presence of an undeclared allergen (dairy). These sausages were incorrectly packed in store with the wrong labels. This product was sold in store at Pak’nSave Pukekohe. There has been no report of... See More associated illness in New Zealand.

The recalled product:
- Tegel brand The Original Chicken Sausages. Packed on 10 November 2023. Best Before 15.11.2023. The product is sold on in plastic packaging on a tray of six sausages.

Consumers with a dairy allergy should not consume this product.

In case you experienced harm from allergens or undeclared ingredients, it is important to report it. It can help to detect & resolve issues and prevent others from being harmed, and it enables better surveillance. If symptoms persist, seek medical care.

Source: mpi.govt.nz
See Less
3


Bix Produce of Little Canada, MN., is issuing a voluntary recall of Grab N’ Go containers of cut cantaloupe and mixed fruit cups due to the potential for Salmonella contamination in the products. These cantaloupe products were derived from cantaloupes that were involved in the recent Malachita... See More cantaloupe recall. The affected cantaloupe products were distributed from October 19th through October 20th, 2023, and were sold in the states of Minnesota, North Dakota, South Dakota, and Wisconsin at convenience stores, delis, and business cafes. To date, there have been no illnesses reported related to products distributed by Bix Produce.

-Consumers, restaurants, retailers, and wholesalers should not eat, sell, or serve recalled cantaloupe or recalled products containing cantaloupe.
-Consumers who may have frozen cantaloupe or cantaloupe products for later use should check their freezers and throw away any recalled products.
-If you cannot tell if your cantaloupe is part of the recall, do not eat or use it.

These products are beyond their usable shelf-life and are no longer expected to be in commerce.

Brand: Created Fresh!, Item Description: CANTALOUPE FRUIT CUP GRAB N’ GO, Item Number: 19703, Pack/Size: 5.75 OZ EACH, Lot Code: SELL BY DATES OF 10/25/2023 AND 10/26/2023
Brand: Created Fresh!, Item Description: MIXED FRUIT CUP GRAB N’ GO, Item Number: 19721, Pack/Size: 5.75 OZ EACH, Lot Code: SELL BY DATES OF 10/25/2023 AND 10/26/2023
Brand: Jack & Olive, Item Description: MIXED FRUIT CUP J&O, Item Number: 23355, Pack/Size: 5.75 OZ EACH, Lot Code: SELL BY DATES OF 10/25/2023 AND 10/26/2023

No other products distributed by Bix Produce are being recalled.

The recall was initiated after a supplier notified Bix Produce that they had delivered recalled Malachita cantaloupes to Bix Produce and that those had been processed and distributed by Bix Produce.

In case you are experiencing Salmonella symptoms such as diarrhea, abdominal cramps, and fever, it is important to report it. It can help to detect & resolve outbreaks early and prevent others from being harmed, and it enables better surveillance. If symptoms persist, seek medical care.

Company name: Bix Produce
Brand name: Multiple brands
Product recalled: Fruit Cups containing cantaloupe
Reason of the recall: Potential for Salmonella contamination
FDA Recall date: November 30, 2023

Source: Check the full recall details on fda.gov
See Less


Within an hour of eating the soup I experienced nausea which progressed to painful cramping and diarrhea. | Symptoms: Nausea, Diarrhea See Less
6


I’ve been feeling extremely sick since consuming wings from Buffalo Wild Wings. The wings didn’t taste right. They tasted old or reheated. I’m concerned they weren’t properly handled. I’ve been having extreme abdominal pain and diarrhea with bloating and feeling nauseous. | Symptoms: Nausea, Diarrhea, Bloating See Less


Me and my wife ate chipotle on 11/16/2023 for dinner. This is the only thing we both ate that day. We both got carne asada bowls. Since then we have both been experiencing extreme vomiting and diarrhea. | Symptoms: Nausea, Diarrhea, Vomiting See Less
1.3K


Last night 12/1/23 I ate dinner at Costco around 8pm. I had 2 jumbo hot dogs and a slice of cheese pizza. My girlfriend only had the pizza because she said the hotdog smelled sour. We also had a cinnamon churro. I had a Pepsi to drink.... See More Around 1am this morning I woke up with Nausea and Diarrhea. This turned into vomiting and diarrhea all day long. It has to be the food I ate, this is the most sick I have ever been. | Symptoms: Nausea, Diarrhea, Vomiting See Less
36


LO
L.............s
I mean thats also a lot of food
2 Reply 5 days ago

I ate the chili lime Pringles and now i have thrown up and have a headache. i also have chills. The headache is the worst. | Symptoms: Nausea, Diarrhea, Vomiting, Something else, Headache, Chills See Less
946


I love lucky charms. However, for the first time ever last night, I had some and I have had horrible green watery diarrhea since. I feel absolutely terrible and I can’t seem to stop. | Symptoms: Diarrhea, Green Stool See Less
236


Suspected food poisoning. Symptoms: Diarrhea, Nausea, Fever, Stomach Pain, Chills, Headache
Suspected source: Chicken noodle soup
Onset: Less than 4 hours
Duration: Several days
Sick: Me | Symptoms: Diarrhea, Nausea, Fever, Stomach Pain, Chills, Headache See Less
36


Last 30 days