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Whole Foods Market, North Federal Highway, Fort Lauderdale, FL, United States
June 1, 2016 7:32 AM
2000 North Federal Highway, Fort Lauderdale, 33305 Florida, United States
Ate prepared food from salad and hot food bar foods and became very sick for 2 days.
February 19, 2021 10:27 AM
“Ate fully cooked,Previously frozen sea scallops At 7:00 PM Severe stomach cramping by 9:00 PM followed by diarrhea for 3 days ”
February 23, 2021 8:33 PM
February 25, 2021 11:57 PM
“The FSIS issued a public health alert about an undetermined amount of beef meatballs with marinara sauce by Whole Foods Market, Inc. because they were misbranded and were produced with an undeclared allergen. The products contain parmesan cheese made from milk, which is a known allergen and is not d... eclared on the product label.
A recall was not requested because it is believed that the affected products are no longer available to be directly purchased by retail consumers. There has been a customer report of an adverse reaction due to consumption of the product
FSIS is concerned that some product may be in consumers’ refrigerators or freezers. Consumers with food allergies who have purchased these products are urged not to consume them. These products should be thrown away or returned to the place of purchase. This product was sold in retail locations in Illinois, Indiana, Iowa, Kentucky, Michigan, Minnesota, Missouri, Ohio, and Wisconsin. The beef meatballs with marinara sauce products subject to the public health alert are:
- 24-oz. clear plastic containers of “Whole Foods Market Beef Meatballs with Marinara” with a PLU code of 39496 and sell-by dates through 2/27/21.
Consumers and members of the media with questions about the public health alert can contact Nathan Cimbala, Global Public Relations, Whole Foods Market, Inc., at email@example.com. Consumers with food safety questions can call the toll-free USDA Meat and Poultry Hotline at 1-888-MPHotline (1-888-674-6854) from 10 a.m. to 6 p.m. (Eastern Time) Monday through Friday.
For more info: fsis.usda.gov
Source: FSIS ”
February 26, 2021 9:19 AM
“Prepackaged salad ”
February 28, 2021 4:44 PM
“On 02/26/2021 around 7pm we have purchased pizza crust, ketchup, salami, olives. We came back home and cooked the food, some we tried before cooking (salami, canned olives,...)
Morning 02/27/21 we started to feel tired and by 2pm we experienced food poisoning symptoms.
Around 7pm we had to go to u... rgent care due to severe fever, dehydration, headaches...
On 02/28/21 main symptoms got a little bit better, but still fever, fatigue, headaches.
There are several people who are this food and got sick, and the ones who didn’t eat feels well.
Main symptoms: stomach pain, fever, headaches, fatigue, hard thinking, may be vomiting. ”
February 18, 2021 12:00 PM
“Closure Date: 01-26-2021
High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Main kitchen in front of True reach in cooler- observed approximately 15 flies flying and landing on top of container and on the cabbage. See Stop Sale. Main kit... chen prep table-Observed approximately 10 flies flying around and landing on plantains and plastic crate of plantains. Main kitchen prep table- observed 3 live flies flying around and landing on cooked jerk chicken and raw chicken on prep table. See Stop Sale. **Warning**
High Priority - Operating with an expired Division of Hotels and Restaurants license. **Warning**
High Priority - Stop Sale issued due to food not being in a wholesome, sound condition. Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Main kitchen in front of True reach in cooler- observed approximately 15 flies flying and landing on top of container and on the cabbage. See Stop Sale. Main kitchen prep table- observed 3 live flies flying around and landing on cooked jerk chicken and raw chicken on prep table. See Stop Sale. **Warning**
High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse.
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit.
Source: Florida Department of Health ”
January 30, 2021 11:56 PM
“I had crab cakes for dinner and am now feeling very nauseous. I am worried I may throw up but haven’t yet. ”
January 26, 2021 8:50 PM
“It happened Today and yesterday, ”
January 16, 2021 11:12 AM
“I ate the Vegan Picadillo from there on 1/14/2021. Within 30 minutes I experienced pain and vomited. I had nausea and stomach pain for the rest of the night. I continued to feel sick into the next day and had to leave work early. It is now two days later, and my stomach is still upset. ”
January 16, 2021 8:59 AM
“chicken wings and fries Me and my friend had 5 original hot wings each along with fries around 8 oclock. I started my symptoms around 1AM. We did not have anything to eat after, no candy no gum no food of any sort. My friend started her symptoms around 3AM. We both were vomiting from 4AM until 9 AM... the next day. It happened Yesterday ”
Recent Interesting Reports
February 16, 2021 10:17 PM
“My stomach hurts like hell. I think the chicken was raw it even tasted to soft and uncooked. I had the GRILLED spicy deluxe chicken sandwich. Yes GRILLED. GRILLED doesn’t not mean UNCOOKED. Now my stomach tells as if someone is stomping on ur or twirling or squeezing around my intestines, shortly af... ter, that led to diarreah. What type of bulls*t is this? I know for a fact I’m food poisoned that’s how it feels that’s what it is it can’t be nothing else, but food poisoning from here. Yo I feel like I’m DYING. ”
February 16, 2021 11:20 AM
“Schneider's pepperettes hot pepperoni I was up a few times in the night having to go to the toilet starting with nausea. I was the only one who got sick. ”
February 15, 2021 4:21 PM
“Had gotten a chicken chalupa from there the night before around 10pm. Woke up the next day around 4-5am throwing up, diarrhea, and sweating with a fever. Along with stomach cramps. Have been throwing up and using the restroom every 2 hours now. ”
February 6, 2021 1:12 PM
“I ate a beer cheese pretzel burger a couple months ago and got terribly sick. Didn't go there again till last night and bought a bacon jalapeno cheeseburger. Got terrible sick again. I will never eat there again and 2 trips in a row tells me they are not handling their food properly at all. ”
February 12, 2021 11:18 PM
“I ate there at 2 pm on 2/12/21. I ate chipotle chicken and avocado melt. I am having stomach cramps ”
February 22, 2021 7:41 PM
“I bought some sliced butterball turkey from their meat butcher on January 26 for 15$. On Feb 12 I ate 2 of these slices, thickness 1 1/2 in a sandwich (bread, pickle, tomato, and some lettuce along with some other food (egg & cheese again from there), after about 5 hours later I got sick.
I did... not count the number of times I pooped. I also did not sleep very well that night, and had to get up and pace around my apartment from the discomfort I felt. At about 3AM the discomfort reached its peak and very slowly subsided. At about 7AM I was feeling much better.
I could not bring myself to through out all the food (the turkey + the egg and cheese alone was over 35$) that I had eaten from.
After only having a liquid diet for 24 hours, On Feb 13, I again had the same turkey sandwich but without the tomato. This time I also had a brownie that was given to me by a neighbor. This time I got sick after only about 3 hours. Now I am sure it was the turkey. This time it was a little worse, and after much pooping, I called the health nurse at the at the VA about 1AM Feb 14. She advised me to drink plenty of liquids and wait until morning to see how I felt.
I again had a very agenizing night again pacing around my apartment because I could not bring myself to do anything else. At about 2AM I vomited 4 times in quick succession. I was extremely glad to get that crap out of my stomach but didn't feel all that better after doing so as I had expected it to.
The extreme discomfort again slowly went down and about 8 AM I was feeling ok.
On Feb 17 I went to the store to return the meat but forgot to bring it. I found out that they had been closed for 3 days because of having no power. I needed to buy some more food so went to the frozen food section.
I found most of the shelves very low on frozen food. I talked to one of the workers about that, that was restacking the frozen food, and she said since they had lost power for 3 days they had to throw out all the frozen and refrigerated food. I chatted with her and another customer for a little while. I again asked her if she was sure all the frozen and refrigerated food was thrown out and she said she was.
I bought 3 Michelina's Chicken Fried Rice dinners and 1 Marie Callender's Chicken Pot Pie. I went home and immediately ate 2 of the Fried Rice dinners, and again got sick within about 4 hours. Again I have a sleepless night with extreme discomfort, but not as bad as the second time I got food poisoning, and again in the morning I felt better.
It is my belief that they didn't throw out all the frozen food. Frozen food that they thought would make it through the 3 day outage such as rice would be ok.
On Feb 21 I took back the turkey there and got a refund. I did not take back the rice for 2 reasons. First they are only a 1$ apiece, and 2nd I didn't want it to look like I was scamming them.
Proving food poising looks to me like a uphill battle, unless there are others like me that have been poisoned. My 3rd case of food poisoning on the other hand may not be as hopeless as it seems. If they did not throw out all the frozen and refrigerated food as they said it is a different matter, after all their own surveillance cameras may show a different story! I am also sure that the people that insure they would like to know if all the food they claimed was thrown out was in fact done.
I still have yet to throw out 1 unopened Chicken pot pie, and 1 Chicken Fried Rice and 2 opened Chicken Fried Rice dinners. The codes on those dinners may show that they were thrown out with the insurance company. As for now, I don't think I will ever buy frozen or refrigerated food there again. ”
Great value cheddar & sour cream potato chips, Walmart Supercenter, East Main Street, Plainfield, IN, USA
February 3, 2021 4:27 PM
“I opened the bag of chips at 11pm yesterday. By 9 am today I was having diarrhea then started vomiting while having diarrhea. Stomach has been cramping all day. ”
February 3, 2021 4:06 PM
“food poisoning Feb 2 2021 ”
February 12, 2021 12:48 AM
“Me about an hour ago I can’t stop retching and throwing up from here. I just started really nauseous about an hour ago they haven’t stop throwing up or retching ever since. The only thing I ate today was their double Western bacon cheeseburger and their fries ”
February 10, 2021 3:20 PM
“Every time I eat Publix’s sandwiches I get bad cramps in my stomach ”