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UPDATE - September 1st, 2020
CDC reports that a total of 1,012 people infected with the outbreak strain of Salmonella Newport have been reported from 47 states to date.
August 18th, 2020
According to the CDC, as of August 18, 2020, a total of 869 people infected with the outbreak strain of Salmonella Newport have been reported from 47 states.
August 6th, 2020
Since the last case update, an additional 244 ill people have been reported in this outbreak, including 15 from 10 new states: Alabama, Connecticut, Delaware, Georgia, Massachusetts, Mississippi, New Hampshire, New Jersey, New Mexico, West Virginia. The total now is 640 people infected from 43 states. 85 people have required hospitalization and no deaths haven reported to date.
August 3rd, 2020
The CDC announced that the traceback information collected from the illness clusters identified Thomson International, Inc., of Bakersfield, Calif., as a likely source of red onions. Due to the way onions are grown and harvested, other onion types, such as white, yellow, or sweet yellow, may also be contaminated. Additional traceback is ongoing to determine if other onions are linked to the outbreak.
July 31th, 2020
Since the last update, the number of sick persons an additional 184 ill people have been reported in this outbreak, including 37 from 11 new states: Alaska, Colorado, Indiana, Kansas, Kentucky, Maryland, Nevada, New York, Pennsylvania, South Carolina, Texas. A total of 396 people infected with the outbreak strain of Salmonella Newport have been reported from 34 states and 59 have required hospitalization. No deaths have been reported.
July 24th, 2020
According to the last update by the CDC, an additional 87 ill people have been reported in this outbreak, including 38 from 8 new states (AZ, FL, ID, ME, ND, NE, SD, and VA) raising the total count to 212 people reported sick from 23 states. 31 people have required hospitalization and no deaths have been reported to date.
July 21st, 2020
The CDC announced that they are currently investigating a multistate outbreak of Salmonella Newport infections where 125 people have been reported sick from 15 states (CA, IL, IA, MI, MN, MO, MT, NC, OH, OR, TN, UT, WA, WI, WY). 24 people of the total have required hospitalization but no deaths have been reported to date.
Early investigations show that the people reported sick in this outbreak are more likely to share a common source of infection but no specific food item, grocery store, or restaurant chain has been identified as the source of infections.
Most people infected with Salmonella develop diarrhea, fever, and stomach cramps 6 hours to 6 days after being exposed to the bacteria and the illness usually lasts 4 to 7 days, and many recovers without treatment.
Check the CDC website for the full investigation details cdc.gov
Source: CDC
United States
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Stuffers Chicken Enchiladas, Cosentino's Price Chopper, Missouri 7, Pleasant Hill, MO, USA
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“On 3/5/2021 I bought a Stoffers Frozen Entrees of 8 count Chicken Enchiladas and ate that night. My Father is the first to experience the severity of symptoms starting after infestation, lasting throughout the night and into the next 48 hours. I ate mine did not get sick until my second helping two... See Moredays later at noon. It was lunchtime. As soon as I finished my plate. The nausea set in. Then exactly twenty minutes later I began vomiting uncontrollably. But this wasn't the first time I had a go-around with Stoffers. The same thing happened with lasagna a year prior, except the symptoms was diarrhea. I honestly believe Stoffers Frozen Entrees are no good and that I was poisoned unintentional. See Less”
Agave Del Scottsdale, East Via Ventura, Scottsdale, AZ, USA
March 7, 2021 2:29 PM
“My cousin and I ate here yesterday. We had the chicken burrito. We have been up all night with violent and traumatizing diarrhea. This place needs to be inspected asap. We can't let them get away with this.
tonight See Less”
Chipotle Mexican Grill, Gervais Street, Columbia, SC, USA
March 7, 2021 12:57 PM
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Hash browns, McDonald's, Rawsonville Road, Belleville, MI, USA
March 7, 2021 12:51 PM
“3/7/2021 10:00Am
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Panda Express, Montgomery Boulevard Northeast, Albuquerque, NM, USA
March 7, 2021 12:47 PM
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Nizario's Pizza (Valencia), Valencia Street, San Francisco, CA, USA
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March 7, 2021 12:29 PM
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C.R. Chicks (PGA Blvd.), PGA Boulevard, Palm Beach Gardens, FL, USA
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Pizza Hut, Northwest Expressway, Oklahoma City, OK, USA
March 7, 2021 11:26 AM
“I ordered a beef and pineapple pizza. I had four slices and several hours later I was throwing up and had diarrhea I was the only one to eat that particular pizza. My wife got home late and I told her not to eat it.
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Taco Bell, 1st Avenue South, Burien, WA, USA
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Recent Interesting Reports
Girl Scout cookies Thin Mints, Melvindale, MI, USA
February 13, 2021 1:00 PM
“Thin Mints I ate a good portion of a sleeve of Girl Scout thin mints last night, got intense and unrelenting stomach pains, fell asleep on the bathroom floor, woke up with pains still, and then after awhile had diarrhea and the pain mostly went away but persisted a bit
Yesterday See Less”
Chick-fil-A Eastern and Ione, South Eastern Avenue, Las Vegas, NV, USA
March 6, 2021 5:06 AM
“Had the fried nuggets and within 15/20 mins had stomach cramps and severe diarrhea. See Less”
Pizza Hut, Pizza Hut, Williams Street, Lake Geneva, WI, USA
February 11, 2021 9:22 PM
“supreme pizza Just me i was only one eating it, 3 hrs after eating yesterday got really bad diarreah and ate same thing for lunch today 3 and a half hrs later i have diarreah and nausea tonight Today and yesterday See Less”

February 18, 2021 5:57 PM
“The FSA announced the recall of Chick Inn 32 Jumbo Chicken Nuggets by Vestey Foods because Salmonella has been found in the product. The product is sold at Heron Foods, B&M, and B&M Express only.
FSA advises consumers not to eat the recalled products. Instead, return it to the store from where it... See Morewas bought for a full refund.
- Chick Inn 32 Jumbo Chicken Nuggets (650g). Lot number: 31453058. Batch code: 31453058. Best before: end of January 2022.
The products listed above might be contaminated with salmonella. Symptoms caused by salmonella usually include fever, diarrhoea, and abdominal cramps.
Check the full recall details on the FSA website food.gov.uk See Less”
Papa John's Pizza, McFarland Boulevard, Northport, AL, USA
February 27, 2021 9:54 AM
“I ordered a pizza last night, February 26, 2021, well two. One for myself to have to eat through the weekend and the other for my grandkids. I ate two slices and maybe 30 minutes or so later I got nauseous and I had to go to the bathroom and threw up everything. About an hour later I got just one... See Moresmall slice trying to put something on my stomach and soon after I threw that up as well. My granddaughter had a couple of bites of the other pizza and she wakes me up because she had gotten sick and had diarrhea and nauseous, she’s nine years old. This is really upsetting and I just feel like someone did something to those pizzas. I paid $40.00 including a $8.00 tip. My daughter ordered the pizza and I PayPal her so it was ordered from her account. But I have record of it all.
My granddaughter had a couple of bites of the other pizza. First she told me her stomach hurt so I gave her some Children’s Soothe for nausea and she wakes me up because she had gotten sick and had diarrhea and nauseous, she’s nine years old. This is really upsetting and I just feel like someone did something to those pizzas. I paid $40.00 including a $8.00 tip. My daughter ordered the pizza and I PayPal her so it was ordered from her account. But I have record of it all. It was only myself and my granddaughter that got sick but we both ate two different pizzas. My daughter did order her a pizza but so far she has not complained. This happened last night for me around maybe 9:30pm to 10:00pm? For me it was about 20 minutes or so after the pizza was delivered. For my granddaughter it was later because she didn’t get hers until later. Actually she only had a small bite. That pizza only had that portion eaten. My pizza has three slices missing. See Less”
McDonald's, Navarre Parkway, Navarre, FL, USA
March 1, 2021 3:11 PM
“I had a vanilla milkshake and quarter pounder Sat about 9 pm. Around 11 pm, I was nauseous and about an hour lated started projectile vomiting. I vomited every 30 minutes for 14 hours until I had to go to the ER to get 2 liters of fluids plus IV nausea medication. I was still dehydrated when I left... See Morebut allowed me to leave as long as I promised to drink fluids. I still cant drink pedialyte because it makes me vomit. It is now Monday at 2 pm. Never will I eat there again. They said it was a severe case of food poisoning. I can tell you this. I almost died of a rare strand of African ecoli in 2014 in Germany, this was almost as bad as that. See Less”
McDonald's, Jimmy Carter Boulevard, Norcross, GA, USA
February 17, 2021 4:26 PM
“Went there last night and they said they only had “fried” foods. I ordered chicken nuggets and the McChicken. Within 4-6 hours I was violently vomiting. It’s been 15 hours or so since and I’ve gotten sick 3-4 more times, violently, uncontrollably sick. See Less”
PriceRite Supermarkets, South Avenue, Syracuse, NY, USA
February 8, 2021 7:26 PM
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February 8, 2021 8:00 PM
“Company name: Ocean Beauty Seafoods LLC
Brand name: Publix
Product recalled: Parmesan-Crusted Wild Alaskan Salmon Fillets
Reason of the recall: Undeclared Soy
FDA Recall date: February 08, 2021
Recall details: Ocean Beauty Seafood LLC of Seattle, WA is recalling 8450 packages of Publix brand Pa... See Morermesan-Crusted Wild Alaskan Salmon Fillets, net wt.12oz, frozen, UPC 41415 30245 7, because it may contain undeclared soy due to mis-packaging. People who have an allergy or severe sensitivity to soy run the risk of serious or life-threatening allergic reaction if they consume this product.
The affected Parmesan-Crusted Wild Alaskan Salmon Fillets retail box bears the code date “Best Before/Use By date 021122”, and the affected Teriyaki sauced product is observed through a clear inner vacuum package inside the retail box. Images of the affected and non-affected product are found below. The affected product was distributed directly to Publix Super Markets Inc distribution warehouses located in Florida and Georgia between 9/18/20 and 11/4/20. Publix further distributed product to their various retail stores in the southeast.
The problem was discovered when a consumer reported that the Teriyaki sauced salmon was found inside the retail box labeled as Parmesan-crusted salmon. Further investigation by the co-packer UniSea Cold Storage of Redmond, WA revealed that the that the loading box machine operator must have inadvertently grabbed the Parmesan-crusted salmon retail box instead of the correct boxes. We estimate only 300 units of 8450 Teriyaki sauced salmon packages were mis-packaged as Parmesan-Crusted Wild Alaskan Salmon Fillets.
There have been no adverse/allergic reactions reported to date. This recall is being made with the knowledge of, and in cooperation with, the U.S. Food and Drug Administration. Consumers that find any affected product as described in this recall notice are asked to either dispose of the product or return the product to the point of purchase for a refund. Consumers with questions may contact the company at 206-286-2566 from 7am to 4pm PST, Monday through Friday. Or via email to info@oceanbeauty.com
Check the full recall details on fda.gov
Source: FDA See Less”
Sonic Drive-In, South Ellsworth Road, Mesa, AZ, USA
February 7, 2021 12:21 PM
“I had a 5 piece chicken tender with honey mustard, tots, and a large Oreo cheesecake master blast shake. The shake tasted absolutely rotten - I thought that maybe they didn’t stir it well enough, so I stirred it thoroughly and it still tasted awful. I had MAYBE 5 sips and stopped drinking it. I left... See Moreit on the counter so I could take it back/tell them how horrid it was. A few hours later I saw it literally frothing and bubbling like sea foam! I don’t know what the heck happened, but it’s been awful. I got intense stomach cramps and diarrhea a little less than 12 hours afterwards. As a health care professional, the symptoms point me towards C. diff (clostridium) and it is highly likely that the ingredients of either the shake or the chicken tenders had not been refrigerated properly. See Less”