Relatórios de segurança alimentar: Jimmy Johns, 485 44th Street Southeast, Grand Rapids, 49548 Michigan, United States

I grabbed a turkey tom (lite mayo, add cucumbers, oregano and onion, no sprouts) on the way to the airport on February 5th. I ate it around 2pm. By the time I got home to Baltimore, I started puking around 4am. I had a fever, nausea, and couldn't eat for 2 days.  | Sintomas: Febre, Náusea, Vomitando