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I grabbed a turkey tom (lite mayo, add cucumbers, oregano and onion, no sprouts) on the way to the airport on February 5th. I ate it around 2pm. By the time I got home to Baltimore, I started puking around 4am. I had a fever, nausea, and couldn't eat for 2 days.  | Symptoms: Fever, Nausea, Vomiting

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