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Relatórios de segurança alimentar: New York, United States

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Dunkin', Delaware Avenue, Delmar, NY, USA

há 7 anos •reported by user-kftt8195 • detalhes

Ordered an egg, cheese and sausage croissant. I ate about half of it, with the eggs being cold and a bit odd tasting. About an hour later, I came down with the symptoms., I was alone. Symptoms appeared about an hour after eating.  | Sintomas: Vomitando, Náusea, Febre, Diarreia

#dunkindonuts #delmar #newyork #unitedstates #queijo #croissant #salsicha #ovo

8   Comentários Comentário

Relatório Regulatório

Satis 5 Seafood, 8th Ave, Brooklyn, NY, USA

há 7 anos • detalhes

Date Closed: May 13, 2019
Reason for Closure:
Food not protected from potential source of contamination during storage, preparation, transportation, display or service.

Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
Evidence of mice or live… Veja mais

#newyork #unitedstates

25   Comentários Comentário

Relatório Regulatório

The New Dinette, Port Richmond Ave, Staten Island, NY, USA

há 7 anos • detalhes

Date Closed: May 14, 2019
Reason for Closure:
Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised,… Veja mais

#newyork #unitedstates

20   Comentários Comentário

Relatório Regulatório

Slane, 3 Avenue, Manhattan, NY, USA

há 7 anos • detalhes

Date Closed: May 14, 2019
Reason for Closure:
Proper sanitization not provided for utensil ware washing operation.
Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all… Veja mais

#newyork #newyork #unitedstates

604   Comentários Comentário

Relatório Regulatório

Pates Plus Bakery, Springfield Boulevard, Queens, NY, USA

há 7 anos • detalhes

Date Closed: May 14, 2019
Reason for Closure:
Live roaches present in facility's food and/or non-food areas.
Evidence of mice or live mice present in facility's food and/or non-food areas.
Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.… Veja mais

#newyork #unitedstates

13   Comentários Comentário

Relatório Regulatório

Gyro Corner Nyc, Francis Lewis Blvd, Queens, NY, USA

há 7 anos • detalhes

Date Closed: May 14, 2019
Reason for Closure:
Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Live roaches present… Veja mais

#newyork #unitedstates

656   Comentários Comentário

Relatório Regulatório

Di Fara Pizzeria, Avenue J, Brooklyn, NY, USA

há 7 anos • detalhes

Date Closed: May 14, 2019
Reason for Closure:
Evidence of mice or live mice present in facility's food and/or non-food areas.
Personal cleanliness inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn in an area where food is prepared.
Facility not vermin proof. Harborage… Veja mais

#newyork #unitedstates #peixe

25   Comentários Comentário

Relatório Regulatório

The Millennium Restaurant And Bakery, Linden Blvd, Queens, NY, USA

há 7 anos • detalhes

Date Closed: May 13, 2019
Reason for Closure:
Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.
Food not cooled by an approved method whereby the internal product temperature is reduced from 140 ºF to 70 ºF or less… Veja mais

#newyork #unitedstates

13   Comentários Comentário

Relatório Regulatório

La Cabana Restaurant, Flatbush Avenue, Brooklyn, NY, USA

há 7 anos • detalhes

Date Closed: May 13, 2019
Reason for Closure:
Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly… Veja mais

#newyork #unitedstates

59   Comentários Comentário

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