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Food Safety Reports: Other

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Real Time Reports

Report date: Feb 13, 2026
21. Proper hot holding temperatures
- comments: observed chicken held at an inadequate temperature of 120 f. Instructed manager to ensure all hot food is held at 135 and above. Manager discarded 5 pounds of cooked chicken ($15) priority violation 7-38-005 citation… See more

#chicago #illinois #unitedstates #chicken

I had dinner with them the night of Feb 18 (arrived at 8:30) and I ordered a serve of meatballs and a draft beer. I didn't have any food following my meal with them. This morning I started to have a stomachache and diarrhea. Right after I… See more

#stockholm #stockholmslan #sweden

I believe these sandwiches have giving my daughter food poisoning or acid reflux. she has been throwing up after eating these. I noticed the pattern after not feeding it to her and then reintroducing the sandwich for lunch. When she hasnt eaten them, no episode of emesis.… See more

#collegepark #maryland #unitedstates #sandwich

Went there for valentines the place was busy. We have eaten here many times and the food just seemed different not the same taste or texture. My wife went to work on Monday and was sent home due to here suffering from stomach pains and vomiting and… See more

#barrie #ontario #canada