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Regulatory Report

Food Safety Violations Found

7 years ago • details

> NO HANDWASH BOWL IN DISHWASH ROOM. INSTRUCTED MANAGER MUST PROVIDE HANDWASH BOWL WITH RUNNING HOT AND COLD WATER INSIDE DISHWASH ROOM. PRIORITY FOUNDATION. NO CITATION ISSUED.
> INSTRUCTED MANAGER ALL FOOD HANDLERS MUST BE CERTIFIED WITH NAMES OF EMPLOYEES ON PREMISES.
> NO ALLERGEN TRAINING CERTIFICATE… See more

#chicago #illinois #unitedstates #bowl

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