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Burger King, North Hiawassee Road, Orlando, FL, USA

Latest report: January 25, 2020 7:37 AM
LW

Diarrhea, Nausea, Vomiting, Sweating

4 years ago

She was feeling at first faint and sweaty then she began feeling nauseous. I told her to get out of the car to get fresh air and drink some water. Then she started dry heaving then throwing up and she still doesn’t feel well. It’s been 19hrs... See More from the time she ate the beyond burger. She has the beyond burger. One person got sick. It began a few hours after she ate the meal and she had all of those symptoms above including sweating and malaise. | Symptoms: Diarrhea, Nausea, Vomiting, Sweating See Less
711


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On Thursday we were at Bürger King at 5 p.m. Since then, the children have had diarrhea and vomiting. It's been going on for 5 days now. | Symptoms: Diarrhea, Vomiting See Less


On 17.03 evening at Burger King Onion Rings and Xtra Long Chili Cheese.
I woke up at night with cramps and had diarrhea and vomiting.

I hope the report helps to improve the quality of the branch and the food.

P.S. A lot has to happen for... See More me to have stomach problems!

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daniel | Symptoms: Nausea, Diarrhea, Vomiting, Cramps
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Suspected food poisoning. Symptoms: Diarrhea, Nausea, Stomach Pain, Cramps
Suspected source: burger king
Onset: Right away
Duration: 4 to 12 hours
Sick: Me | Symptoms: Diarrhea, Nausea, Stomach Pain, Cramps See Less
412


Suspected food poisoning. Symptoms: Diarrhoea, stomach pain, cramps
Suspected source: Bad food
Onset: 12 to 24 hours
Duration: 4 to 12 hours
Sick: I | Symptoms: Diarrhea, Cramps, Stomach Pain See Less
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Woke up this morning after having it for dinner throwing up and peeing from my butt …. 0/10 oh also have a fever so that’s awesome | Symptoms: Nausea, Diarrhea, Vomiting, Fever See Less
711


Closure Date: 03/04/2024

Violations:
- High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw Bacon over cheese. Reach in cooler across from produce walk-in. **Warning**

- High Priority - Sewage/wastewater backing up through floor drains. Three compartment sink for thawing meats, drains... See More are backing up on the floor into prep area and around wall into cook line area. Sewage water is flowing on floor where employees are working and standing. Drain overflowing from grease trap area where hand sink use to be installed. **Admin Complaint**

- High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Cut cabbage at 54f over 4 hours. Per chefrocudt in cooler overnight Veggie mix, beef and gravy 54-109 reheating for 2 1/2 hours. Per cook items placed in steam well at 6:30am to reheat. Temperature taken at 8:50am . Stop sale operator discarded. Cremas drink made on site left at room temperature. Per chef product made before Christmas , product over 7 days as well. **Warning**

- High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Cut cabbage at 54f over 4 hours. Per chefrocudt in cooler overnight Cremas drink made on site left at room temperature. Per chef product made before Christmas , product over 7 days as well. **Warning**

- High Priority - Time/temperature control for safety food reheated for hot holding not reaching 165 degrees Fahrenheit for 15 seconds within 2 hours. Veggie mix, beef and gravy 54-109 reheating for 2 1/2 hours. Per cook items placed in steam well at 6:30am to reheat. Temperature taken at 8:50am . Stop sale operator discarded. **Warning**

Source: Florida Department of Health
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711


Ate the Prime Rib weekend special which included clam chowder; mashed potatoes; asparagus; medium prime rib; and a strawberry shortcake pizookie.
Woke up in the middle of the night a few hours later with nausea, diarrhea, and vomiting. | Symptoms: Nausea, Diarrhea, Vomiting See Less
472


Closure Date: 02/27/2024

Violations:
- High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. 7 flying insects in bar area for Dapper Duck 5 flying insects in bar area for Downtown Pourhouse Total of 12 flying insects **Admin... See More Complaint**

- High Priority - Pesticide-emitting strip present in food prep area. Glue traps on bag in boxes soda **Warning**

- High Priority - Rodent activity present as evidenced by rodent droppings found. Observed 10 rodent droppings under prep table at cook line 2 rodent droppings by mop sink 30-35 rodent droppings under soda fountain machine 13 rodent droppings on glue traps on bag in box soda 3 rodent droppings on floor by hand sink in back prep area for Downtown Pourhouse bar area 100 rodent droppings in upstairs office area for Downtown Pourhouse Total of 163 rodent droppings **Admin Complaint**

Source: Florida Department of Health
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711


Closure Date: 02/27/2024

Violations:
- High Priority - Observed: Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. 5 flying insects in bar area for Downtown Pourhouse **Admin Complaint** Priority: High Priority

- High Priority - Observed: Rodent activity present as... See More evidenced by rodent droppings found. Observed rodent droppings in kitchen at Dapper Duck. This is the kitchen where the food is prepared for this license. 10 rodent droppings under prep table at cook line 2 rodent droppings by mop sink 30-35 rodent droppings under soda fountain machine 13 rodent droppings on glue traps on bag in box soda In Downtown Pourhouse: 3 rodent droppings on floor by hand sink in back prep area for Downtown Pourhouse bar area 100 rodent droppings in upstairs office area for Downtown Pourhouse Total of 163 rodent droppings **Admin Complaint** Priority: High Priority

Source: Florida Department of Health
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711


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Sisú is recalling a batch of its Ginger Flavoured Organic Kombucha due to carbonation issues that may cause cans to expand and burst. The product has been distributed nationwide.

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Consumers are advised not to drink the implicated batch. Retailers are requested to remove the implicated batch from sale and display recall notices at point-of-sale.

If you or a loved one are harmed or experiencing any symptoms, it is important to report it. Reporting can help to detect & resolve outbreaks early and prevent others from being harmed, and enable better surveillance. If symptoms persist, seek medical care.

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My 8-year-old daughter ate Oreo Crunchi cookies for the first time today and immediately afterwards had stomach pain, nausea, vomiting and diarrhea, she was doing great before that. The cookies were bought in Rewe, 56242 Selters. The cookies were bought in Rewe, 56242 Selters | Symptoms: Nausea, Diarrhea, Vomiting, Something else See Less
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Ordered our dinner from this McDonald's. My wife had a triple cheeseburger, fries and a Coke Zero. I had the Mcspicy burger, fries and a Diet coke. About 15 minutes after eating she began feeling nauseas and had diarrhea. About an hour after eating she started vomiting... See More violently and began shivering. This has continued on 3.5 hours later and there is no signs of stopping. | Symptoms: Nausea, Diarrhea, Vomiting See Less
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Yesterday evening Wednesday 28/02 we had a pizza evening we ordered three pizzas I am the only one who ordered and ate a Popeye spinach goat cheese I had also eaten chips. Shortly after eating, about 30 minutes, I had very violent abdominal cramps, dizziness, hot flashes... See More and a tingling sensation on my body. This lasted for less than an hour and then I had diarrhea and vomiting. Afterwards, I felt better this morning: I still have kidney pain, a few stomachaches and red urine. | Symptoms: Nausea, Diarrhea, Vomiting, Other, Cramps, Dizziness, Stomach Pain See Less
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Roland Foods, LLC (“Roland Foods”) of New York, New York is recalling a specific production code of Roland® Tahini (100% Ground Sesame Seeds) 16 oz. because it has the potential to be contaminated with Salmonella. Roland® Tahini (100% Ground Sesame Seeds) 16 oz. was distributed to many... See More states through retail stores and foodservice outlets. The product was distributed by Roland Foods from September 2023 through January 2024. To date, Roland Foods has received no reports of illness related to the recalled product.

Salmonella is an organism which can cause serious and sometimes fatal infections in young children, frail or elderly people, and others with weakened immune systems. Healthy persons infected with Salmonella often experience fever, diarrhea (which may be bloody), nausea, vomiting and abdominal pain. In rare circumstances, infection with Salmonella can result in the organism getting into the bloodstream and producing more severe illnesses such as arterial infections (i.e., infected aneurysms), endocarditis and arthritis.

This recall ONLY APPLIES to Roland® Tahini (100% Ground Sesame Seeds) 16 oz., Batch Number P024581, Production Code X0419, UPC Number 10041224701509, with a Best By Date of October 19, 2024. The product can be identified by the UPC, found under the barcode on the back of the product, or by the Production Code and Best Buy Date printed in black ink on the label near the top of the bottle.

The recall was as the result of a routine sampling program by the Michigan Department of Agriculture and Rural Development, which revealed that the product tested positive for Salmonella. The company has ceased distribution of the product and has initiated an investigation in partnership with the manufacturer as to the root cause of the problem.

In case you are experiencing Salmonella symptoms such as diarrhea, abdominal cramps, and fever, it is important to report it. It can help to detect & resolve outbreaks early and prevent others from being harmed, and it enables better surveillance. If symptoms persist, seek medical care.

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I had severe food poisoning after eating octopus at this restaurant. 4 hours after eating, I had diarrhea and vomiting, high fever, and stomach cramps for two days. | Symptoms: Nausea, Diarrhea, Vomiting, Fever, Cramps See Less
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