Canton Chinese Restaurant, 16780 Northwest 67th Avenue, Hialeah, 33015 Florida, United States

“Marachuan ramen noodles  I made a soup an hour ago then got stomach cramps and threw up several times  ”

“Date Closed: 02/20/2020

High Priority - Heated potentially hazardous (time/temperature control for safety) food not cooled from 135 degrees Fahrenheit to 70 degrees Fahrenheit within 2 hours. Observed rice (80°F - Cold Holding); beef (81°F - Cold Holding); yuca (80°F - Cold Holding) in take out containers not cooled at... See More 71° in 2 hours. malanga (105°F - Cooling), fried yuca (84°F - Cooling) more than 2 hrs **Warning**

High Priority - Potentially hazardous (time/temperature control for safety) food cold held at greater than 41 degrees Fahrenheit. Observed cooked fish (52°F - Cold Holding) cooked today. Observed chicken salad (63°F - Cold Holding) inside reach cooler for more than 4 hours as per operator. yogurt (48°F - Cold Holding); precooked (49°F - Cold Holding) in walk in cooler for more than 3 days. **Warning**

High Priority - Potentially hazardous (time/temperature control for safety) food heated to a temperature above 135 degrees Fahrenheit not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within a total of 6 hours. cooked beef (53°F - Cooling) cooling for more than 6 hrs. **Warning**

High Priority - Potentially hazardous (time/temperature control for safety) food prepared from/mixed with ingredient(s) at ambient temperature not cooled to 41 degrees Fahrenheit within 4 hours. Observed ham sandwiches (54°F - Cold Cooling) prepared for more than 4 hours as per operator, stored inside walk in cooler not cooled at 41°F in 4 hours. **Warning**
High Priority - Rodent activity present as evidenced by rodent droppings found. Observed approximately 10 rodent droppings on the black storage room floor, approximately 8 rodent droppings on the back storage shelves,next to water heater, also observed 20+ rodent droppings on the floor under rice and beans shelves. **Warning**

High Priority - Stop Sale issued on potentially hazardous (time/temperature control for safety) food due to temperature abuse. Observed chicken salad (63°F - Cold Holding) inside reach cooler for more than 4 hours as per operator. Observed rice (80°F - Cooling); beef (81°F - Cooling); yuca (80°F - Cooling) in take out containers, cooked beef (53°F - Cooling) cooling for more than 6 hrs. fried yuca (84°F - Cooling) more than 2 hrs. ham sandwiches (54°F - Cold Cooling) prepared for more than 4 hours ago. yogurt (48°F - Cold Holding); precooked (49°F - Cold Holding) in walk in cooler for more than 3 days. **Warning**
Source: Florida Health Department ”

“Date Closed: 02/11/2020

High Priority - Dishmachine not sanitizing properly. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Observed dishwasher machine with chlorine sanitation solutions at 0 ppm. Operator set up the three compartment sink with a quaternary sanitation solutions... See More at 200 ppm. **Corrected On-Site** **Warning**
High Priority - Rodent activity present as evidenced by rodent droppings found. Observed 1 rodent dropping on top of dishwasher machine, approximately 3 rodent dropping on top of food can located on shelves at the dry storage room. Approximately 2 rodent dropping on dry storage wall next to the door, approximately 2 rodent dropping behind the reach in freezer at the bar station. **Warning**
Source: Florida Health Department ”

“I ate Pizza now I feel like throwing up  I been sick all day since I ate the pizza I keep needing to throw up  ”

“Date Closed: 01/23/2020

High Priority - Raw animal food stored over ready-to-eat food. Observed raw chicken over cooked pork inside reach in cooler. Operator properly stored during inspection. **Corrected On-Site** **Warning**
High Priority - Roach activity present as evidenced by live roaches found. Observed 2 live roaches crawling on floor... See More under the shelves next to three compartment sink, 1 live roach on kitchen floor next to garbage can, 4 live roaches in between the cove molding and wall at the kitchen area. **Warning**
High Priority - Rodent activity present as evidenced by rodent droppings found. Observed 5 dry rodent dropping on kitchen wall. **Warning**
Source: Florida Health Department ”

“1/11/2020
Diarrhea
Went to the hospital. They said it’s bacterial gastroenteritis aka “food poisoning” ”

“Date Closed: 12/10/2019

High Priority - Live, small flying insects in kitchen, food preparation area, or food storage area. Observed 15+ live flies flying over the three compartment sink, 10+ live flies flying over the mop sink, 4 live flies on storage area, 6 live flies flying at the hall... See More through the bathroom.

Source: myfloridalicense.com ”

“I ate Lobster Bisque and Shrimp Scampi. Started having stomach pain immediately but thought it was because I was full. Got home and have gone to the bathroom non stop at least 6 times. I have cramps, stomach pain, and diarrhea ”

“Had popcorn with a little bit of butter and a few hours after getting home I had the worst stomach pain followed by nausea and vomiting. ”

“I was so excited to try my first their Smoothie (I ordered 24!) I had it for a late lunch on a pretty empty stomach around 4pm. As I was making dinner I had to lay down because my stomach hurt. About two hours later I tried to drink some... See More ginger ale and about
two of dry rice krispies ... it immediately all came up. Not too excited to try another one. ”

“Date Closed: 03/20/2020

High Priority - Food-contact surfaces not sanitized after after roaches observed on surface. Pass through window between cook line and expo line.
High Priority - Live, small flying insects in kitchen, food preparation area, or food storage area. Approximately 3 small fly and insects observed in kitchen.... See More **Repeat Violation**
High Priority - Potentially hazardous (time/temperature control for safety) food cold held at greater than 41 degrees Fahrenheit. Grill station: spinach sauce 51°F less than 4 hours, sliced cheese 51°F less than 4 hours Salad station: sour cream 62°F less than 4 hours. This violation addressed on call back inspection conducted this day.
High Priority - Roach activity present as evidenced by live roaches found. Total of 11 live roaches observed. 4 live roaches observed at left end of cook line pass through counter. 1 live roach observed in invoice box attached to left end of cook line. 3 live roaches observed at right end of cook line pass through counter. 1 live roach observed on floor at right end of cook line counter under food prep table. 2 live under steam well on front expo line **Warning**
High Priority - Single-use gloves not changed as needed after changing tasks or when damaged or soiled. Observed food handlers left and returned to kitchen without changing gloves.
Source: Florida Health Department ”

“I had 2 piece white, spicy with red beans and rice, biscuit and Diet Pepsi. He had chicken sandwich with dirty rice. Sweet tea. Both experienced same symptoms 15 minutes later ”

“Ordered a spicy chicken sandwich meal and the next morning I’m sh**ting on myself throwing up and I’m extremely scared because of the corona visor going around. ”

“After eating tuna salad with my son (but he seems ok) last night I feel sick after 5 minutes of eating, first I got diarrhea and nausea and it went away after an hour I went to sleep and I woke up with my stomach very painful all my abdomen... See More area hursts but I don't have diarrhea it's been 11 hours already. ”

“Clam chowder  In can progresso 5 hrs after consuming  ”

“She ate a year old pack of ramen noodles. I didn't know it was so old. What should I do now? She's been throwing up and nauseated since last night. The ramen noodles are 4 years old. She ate it last night. She is now throwing up, stomach hurts real... See More bad. ”

“food we both ate it  My dad and I ate there yesterday afternoon and we both woke up throwing up late at night. I only ate this yesterday and that was it so it had to be that. ”

“I had a Frappuccino one day and that night I woke vomiting for hours and then felt fine. I didn’t know what cause my sickness I just knew it was from something I ate or drank that day. Today my friend bought me one and a few hours later my... See More stomach was getting really upset. I have really bad nausea and I can feel myself about to vomit. All I know is everytime I get a Frappuccino I get super sick and vomit. I’ve never had this happen with any other drink before only Starbucks. ”

“Coffee Myself and daughter felt nauseated a few hours or so afterwards, maybe. Dont know for sure but the nausea slowly crept up. I never did finished drinking my coffee as I could have felt somewhat of a stomach upset during consumption. As of writing this, I'm still sick to... See More my stomach. I will never get coffee from here again. :\ ”

“Rice Cây dừa Bought the 50 pound rice , eat for 2 months. Feeling not good. Last week I try to sate the rice over the pan the rice burned very fast becoming like a plastic after sate . I stop eat it for a week but still headache, floating... See More and tiredness all the time . The family of 3 we all eat it for  about 3 months , we eat about 15 pounds. The white rice call Gạo cây dừa  ”

“My girlfriend and I just had hamburgers. We were driving home and both almost st the same time felt extreme pain in the gut area. About 10 minutes after we both ate hamburgers. We both had to stop to go to the bathroom wondering if we would make it. ”

“El Monterrey charbroiled chicken quesadillas I cooked 2 quesadillas for dinner and ate 1.5 and noticed the last one had a weird taste so I didn't finish it. After like 2-3 hrs I started to feel nauseous and thought maybe I just needed an antacid so I took a pepcid... See More Ac which is my go-to. I tried to go to sleep and after tossing and turning in stomach pain for a few hours I ran to the bathroom. I had it coming from both ends and it was absolutely horrible!! I could barely make it back to my bed, I either slept or puked for like 5 hrs until my kid got up and gave me some Zofran. I slept and was in sooo much pain the entire day. ”

“So I ordered 3 medium pizzas yesterday, 1 pepperoni, 2 sausage. My family and I consumed the pizza and as soon as we ate the pizza we all felt sick. Within an hour we all had diarreah and my son and I had to vomit. I have a family of... See More 4 my husband and I and our 2 children. ”

“A puff seller gave me a food poisoned puff over there I got troubled 2 3 people got sick due to this the owner refused to take money but the stall owner of puff he took double he amount of food. I got a headache after a hour I ate... See More that food from the store and my body started paining in my joints ”

“Wolfgang Puck's Organic Chicken and Wild Rice soup I was the only one who ate the soup and the only one who got sick. I started feeling nauseous about 1 hour after eating the soup. Several hours later I woke up from sleep because I felt nauseous. I had diarrhea... See More and vomited. I vomited two other times and each time when I went back to bed, I could not get warm. After completely voiding my stomach, I felt better and then better after some electrolytes. Still feel weak the next day though. ”

“oysters from mystic lake steakhouse at the casino. 1 person half a day before I got sick.  Puked and later went into anaphylaxis. Had a half dozen raw oysters. Puked twice and had severe swelling of throat and tongue. Went into anyphylaxis and was give. An epipen at rochester Mayo... See More Clinic and held overnight for observation. ”

“cheeseburgers, taste and smell strong hemicals like bleach or paint or something similar... We have seninches sample and video from there... They now for problem with food poison and they have multiple complaints... We make police report... Simptoms wery strong.. Vomiting after 5min after eating.. ”

“My husband ate the lobster , shrimp and crab cake meal with asparagus  We ate went to the Hilton across from the restaurant went to bed and noticed a few hrs later he threw up in the garbage can and wouldn’t stop and like every hr all the night or... See More any chance he kept throwing up and then starting running off really bad . I ate a pasta with steak n grilled shrimp in it but I feel ok  ”

“Loaded potato soup from there I was the Only one who ate it. I purchased it last week. Opened it yesterday. Ate about a third of the container the normal portion. The expiration date is not until May 6, 2020. It seemed fine when I ate it for lunch yesterday.... See More I had other food for dinner I still felt OK. About 3 AM I started feeling sick but was able to go back to sleep. I just woke up and threw up only the soup as far as I can tellAbout an hour ago. I think I feel better I’m hoping that it’s not going to keep coming time will tell. Did not seem to throw up any of my dinner or anything else a yesterday just the soup as far as I can tell ”