Food Safety Reports: Michael Faraday Elementary, 3250 W Monroe St (100s), Chicago, Il, USA
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Michael Faraday Elementary, 3250 W Monroe St (100s), Chicago, Il, USA
1 month ago •source chicago.gov • details
Report date: Mar 16, 2026
10. Adequate handwashing sinks properly supplied and accessible
- comments: observed no hot water (66. 1f) at handwashing sink in third floor staff washroom. Observed no running water at handwashing sink in washroom in pre-k room 105. Instructed manager to provide at…
10. Adequate handwashing sinks properly supplied and accessible
- comments: observed no hot water (66. 1f) at handwashing sink in third floor staff washroom. Observed no running water at handwashing sink in washroom in pre-k room 105. Instructed manager to provide at…
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Regulatory Report
Faraday Elementary School, 3250 W Monroe St, Chicago, IL, USA
1 year ago •source chicago.gov • details
Report date: Feb 7, 2025
54. Garbage & refuse properly disposed; facilities maintained
- comments: observed outside middle receptacle not durable, leaking with trash spilling out of large hole in dumpster on to ground in refuse space. Instructed to replace and maintain as required by code.
Source:…
54. Garbage & refuse properly disposed; facilities maintained
- comments: observed outside middle receptacle not durable, leaking with trash spilling out of large hole in dumpster on to ground in refuse space. Instructed to replace and maintain as required by code.
Source:…
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Regulatory Report
Faraday Elementary School, 3250 W Monroe St, Chicago, IL, USA
2 years ago •source chicago.gov • details
Report date: Feb 22, 2024
2. City of chicago food service sanitation certificate
- comments: observed certified food manager without valid original city of chicago sanitation certificate while preparing and serving tcs foods (milk, yogurt) instructed to provide and maintain at least one certificate holder on site…
2. City of chicago food service sanitation certificate
- comments: observed certified food manager without valid original city of chicago sanitation certificate while preparing and serving tcs foods (milk, yogurt) instructed to provide and maintain at least one certificate holder on site…
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