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Foxtrot Market - Armitage, Chicago, IL, USA

Total all time reports:  1
Latest report: March 28, 2021 11:02 PM
Symptoms: Other Stomach Pain

March 28, 2021 11:02 PM

“Immediately I had stomach pain after eating vanleeuwen cookies and cream and Sicilian pistachio ice cream from van Leeuwen purchased March 28th See Less
Reported By Iwaspoisoned.com User

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Fellowship House Assisted Living, 2601 N California Ave, Chicago, IL, USA

Fellowship House Assisted Living, 2601 N California Ave, Chicago, IL, USA

May 13, 2021 9:02 AM

“Report date: May 12, 2021
49. Non-food/food contact surfaces clean
- comments: observed accumulated food debris on prep area shelves. Must clean and maintain.

51. Plumbing installed; proper backflow devices
- comments: 3-compartment sink left side compartment draining slowly. Instructed m... See Moreanager 3-compartment sink must drain quickly.

55. Physical facilities installed, maintained & clean
- comments: observed standing water on floor in hallway leading to employees washroom. Must keep floor dry/clean.

60. Previous core violation corrected
- comments: the following previous core violation from report #2304920 dated on 08/19/19 not corrected-#51 observed loose hot water faucet handle at 3- compartment sink. Instructed manager must repair/correct said previous core violation by date of reinspection. Priority foundation 7-42-090.

Source: chicago.gov
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Tropical Taste Restaurant, 3330 W North Ave, Chicago, IL, USA

Tropical Taste Restaurant, 3330 W North Ave, Chicago, IL, USA

May 13, 2021 9:02 AM

“Report date: May 11, 2021
3. Management, food employee and conditional employee; knowledge, responsibilities and reporting
- comments: no employee health policy on premises. Must provide an employee health policy on premises. Priority foundation 7-38-010.

5. Procedures for responding to vom... See Moreiting and diarrheal events
- comments: observed missing clean up supplies on the premises to respond to vomit and diarrheal events. Management instructed to provide all supplies listed on the clean up procedure. Priority foundation 7-38-005.

49. Non-food/food contact surfaces clean
- comments: observed accumulated food debris inside all prep area reach in coolers. Must clean interior of all prep coolers and maintain.

51. Plumbing installed; proper backflow devices
- comments: backflow prevention device not located at mop sink. Instructed manager must provide and make visible a backflow prevention device for mop sink.

55. Physical facilities installed, maintained & clean
- comments: observed accumulated food and dirt build up on floor throughout prep and dishwash area. Must clean floor throughout prep and dishwash area and maintain.

60. Previous core violation corrected
- comments: the following previous core violations from report #2356297 dated on 01/08/20 not corrected-#57 observed some food handlers without food handlers certificates on premises. Instructed manager all food handlers must be certified with food handlers certificates on premises and #58 observed one city of chicago certified food manager without food allergen training certificate. Instructed all city of chicago certified food managers must have food allergen certificates on premises. All previous said core violations must be corrected by date of reinspection. 7-42-090.

Source: chicago.gov
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I’m Soul Hungry, 2043 W Howard St, Chicago, IL, USA

I’m Soul Hungry, 2043 W Howard St, Chicago, IL, USA

May 13, 2021 9:02 AM

“Report date: May 11, 2021
37. Food properly labeled; original container
- comments: found bulk food in large bins at kitchen not labeled. (flour,sugar,etc. )must label.

44. Utensils, equipment & linens: properly stored, dried, & handled
- comments: found some food containers not stored pr... See Moreoperly on drying racks. Must store inverted.

49. Non-food/food contact surfaces clean
- comments: found following not clean: stoves, deep fryers, tables at main kitchen, interior of reach in cooler, and sinks. Must clean and sanitize.

55. Physical facilities installed, maintained & clean
- comments: found floors not clean at kitchen and bar areas. Must clean.

57. All food employees have food handler training
- comments: foodhandler at premises with no foodhandler certificates. Must provide.

58. Allergen training as required
- comments: food sanitation managers at premises with no allergen training. Must provide.

Source: chicago.gov
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Reported By Iwaspoisoned.com User
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Tatas Tacos, 4929 W Irving Park Rd, Chicago, IL, USA

Tatas Tacos, 4929 W Irving Park Rd, Chicago, IL, USA

May 13, 2021 9:02 AM

“Report date: May 10, 2021
25. Consumer advisory provided for raw/undercooked food
- comments: observed no disclosure on raw or undercooked foods on menu such as jalapeno ahi tuna poke tacos. Instructed to provide disclosure on all raw or undercooked menu items. Priority foundation. 7-38-005. Cit... See Moreation issued.

37. Food properly labeled; original container
- comments: observed container of sugar without label in prep area. Instructed to label all ingredients that are not in original packaging.

38. Insects, rodents, & animals not present
- comments: observed a total of approximately 20 rodent droppings in basement area near water heater and 20 in basement beverage storage room. Priority foundation. 7-38-020(a). Citation issued.

49. Non-food/food contact surfaces clean
- comments: observed accumulation of grease and food residue under flat top grill in prep area. Must clean and maintian.

51. Plumbing installed; proper backflow devices
- comments: observed small leak from pipe under middle compartment of 3 compartment sink. Must repair and maintain.

55. Physical facilities installed, maintained & clean
- comments: observed accumulation of food particles and dirt behind 2 door refrigerator/freezer in prep area. Must clean and maintain.

55. Physical facilities installed, maintained & clean
- comments: observed missing vent cover in utensil and dish storage area. Must replace and maintain.

56. Adequate ventilation & lighting; designated areas used
- comments: observed grease build up on and between ventilation filters. Must clean and maintain.

Source: chicago.gov
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Reported By Iwaspoisoned.com User

Thai Thai Restaurant, 3922 N Elston Ave, Chicago, IL, USA

Thai Thai Restaurant, 3922 N Elston Ave, Chicago, IL, USA

May 13, 2021 9:02 AM

“Report date: May 10, 2021
2. City of chicago food service sanitation certificate
- comments: observed no certified food manager on duty while tcs foods were prepared and served at the time of inspection. Certified food manager arrived at facility 30 minutes after inspection started. Instructed p... See Moreerson in charge that a certified manager with a current city of chicago certificate must be on premises at all times when time and temperature control for safety(tcs) foods are being prepared, handled and/or served. Priority foundation violation #7-38-012. Citation issued.

3. Management, food employee and conditional employee; knowledge, responsibilities and reporting
- comments: observed no written employee health policy on site. Instructed facility to establish an appropriate employee health policy and maintain with verifiable signed copies on site for all food employees. Priority foundation violation #7-38-010. No citation issued.

5. Procedures for responding to vomiting and diarrheal events
- comments: observed no written procedures or supplies for responding to vomiting or diarrheal events. Supplies must include adequate sanitizer that eliminates norovirus. Instructed facility to provide clean up policy and supplies to properly handle bodily fluid spills on site. Priority foundation violation #7-38-005. No citation issued.

10. Adequate handwashing sinks properly supplied and accessible
- comments: observed hand sink in food prep area not accessible. Basin was filled with utensils and a plastic food containers. Instructed that sink must be accessible and maintained at all times. The items were removed during the inspection. Cos priority foundation #7-38-030(c). Citation issued.

36. Thermometers provided & accurate
- comments: observed no metal stem thermometer on premises. Instructed manager must provide and calibrate a metal stem thermometer for food handlers and keep on premises. Priority foundation 7-38-005. Citation issued.

51. Plumbing installed; proper backflow devices
- comments: observed a slow drain at the hand sink in the food prep/dish area. Instructed to repair.

55. Physical facilities installed, maintained & clean
- comments: observed missing and damaged floor tiles in the food prep area and dish area. Instructed to repair to create a smooth and easily cleanable surface. Must maintain at all times.

60. Previous core violation corrected
- comments: observed previous core violation #51(-compartment sink missing stoppers (x2). Instructed manager must provide stoppers for 3-compartment sink), #57(no food handlers certificates on premises. Instructed manager food handlers must have certificates with names of employees on premises) #58(no food allergen training certificates on premises. Instructed all city of chicago certified food managers must have food allergen training certificates on premises) not corrected within 90 day time frame on the inspection report #2293714 dated for 06/17/19. Priority foundation 7-42-090 no citation issued.

Source: chicago.gov
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Reported By Iwaspoisoned.com User

Pockets Restaurant, 3001 N Lincoln Ave, Chicago, IL, USA

Pockets Restaurant, 3001 N Lincoln Ave, Chicago, IL, USA

May 13, 2021 9:02 AM

“Report date: May 10, 2021
37. Food properly labeled; original container
- comments: all bulk foods not in the original containers must be labeled with the product common name.

39. Contamination prevented during food preparation, storage & display
- comments: must not store a fly swatter w... See Moreith clean utensils. ----must provide lids/covers for stored frozen desserts in the rear reach-in freezer.

41. Wiping cloths: properly used & stored
- comments: wet wiping cloths in the prep area must be held in a container with a sanitizing solution between use.

44. Utensils, equipment & linens: properly stored, dried, & handled
- comments: clean, drying linens must not be stored hanging above the washbasin of the three compartment sink where dirty dishes are being washed. Must properly store clean linens to dry.

49. Non-food/food contact surfaces clean
- comments: table top can opener noted dirty with encrusted food debris. Must clean after each use.

49. Non-food/food contact surfaces clean
- comments: shelving above the prep two-door cooler noted dirty with food debris. Must clean and maintain. ----must not use cardboard as liner for shelving on top of the three compartment sink grease trap. It must be a smooth, cleanable surface.

55. Physical facilities installed, maintained & clean
- comments: wet mop heads must be stored inverted in the utility service sink for proper drying. Not in the service sink basin.

60. Previous core violation corrected
- comments: previous core violation from 5-5-20 report #2370113 not corrected. #55- all items(boxes, dishes, equipment, unused equipment etc)stored on the floor throughout the basement must be re-organized, remove what is not needed. Elevate items needed and maintain. Priority foundation violation.

Source: chicago.gov
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Reported By Iwaspoisoned.com User

Sticky Rice, 4018 N Western Ave, Chicago, IL, USA

Sticky Rice, 4018 N Western Ave, Chicago, IL, USA

May 13, 2021 9:02 AM

“Report date: May 10, 2021
16. Food-contact surfaces: cleaned & sanitized
- comments: observed a very thick brownish-pink and slimy substance inside the upper compartment of the ice machine dripping onto the ice used fro human consumption. Instructed to clean,sanitize and maintain. Priority found... See Moreation violation #7-38-005. Citation issued

47. Food & non-food contact surfaces cleanable, properly designed, constructed & used
- comments: observed frozen chicken and vegetables stored in plastic grocery bags in the coolers and freezers. Management instructed to use proper food grade storage bags and containers only.

49. Non-food/food contact surfaces clean
- comments: observed the interior of the one door freezer located in the basement to have an excessive amount of debris and ice buildup. Must remove excess ice, detail clean, and maintain.

53. Toilet facilities: properly constructed, supplied, & cleaned
- comments: observed no covered receptacle in the womens toliet room. Instrcuted to provide and maintain.

Source: chicago.gov
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Reported By Iwaspoisoned.com User

Tiztal Cafe, 4631 N Clark St, Chicago, IL, USA

Tiztal Cafe, 4631 N Clark St, Chicago, IL, USA

May 13, 2021 9:02 AM

“Report date: May 10, 2021
25. Consumer advisory provided for raw/undercooked food
- comments: must indicate on menu 'cook to order' phrase for eggs,hamburger etc. Priority foundation violation:7-38-005,no citation issued

48. Warewashing facilities: installed, maintained & used; test strips... See More- comments: noted used large pots on-site on shelves. Instructed to provide a written procedure for proper washing and sanitizing of equipment or remove said utensils

51. Plumbing installed; proper backflow devices
- comments: no backflow prevention device provided at the ice machine water line. Must install so backflow prevention device may be located to be serviced and maintain.

51. Plumbing installed; proper backflow devices
- comments: exterior metal strip between the compartment(middle and last by the low temp dishmachine) of three compartment sink in poor repair, leaking. Repair cause. The surface must be smooth, cleanable, and non-absorbent material.

60. Previous core violation corrected
- comments: noted the following previous core violation #58 rule #pa-100-0367 from inspection report #2252474 dated 1/14/2019 not corrected. Observed no approved allergen training per pa 100-0367 on site. Instructed any persons with the city of chicago food sanitation certificate to comply with allergen training and maintain priority foundation violation #7-42-090. Previous core violation not corrected from 7-27-2020, report#2385375 #53) 5-501. 17 noted washrooms on premises with garbage receptacles and no lids. Instructed to provide trash cans with lids at all women washrooms and unisex washrooms. Priority foundation violation:7-42-090, no citation issued

Source: chicago.gov
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Reported By Iwaspoisoned.com User

Rudys Bakery, West Roscoe Street, Chicago, IL, USA

Rudys Bakery, West Roscoe Street, Chicago, IL, USA

May 13, 2021 9:01 AM

“Report date: May 7, 2021
2. City of chicago food service sanitation certificate
- comments: facility did not provide a valid city of chicago food service sanitation certificate for employees working on site. Informed owner that once opened, a certified manager with a current city of chicago cert... See Moreificate must be on premises at all times when time and temperature control for safety(tcs) foods are being prepared, handled and/or served. Priority foundation violation #7-38-012. Citation issued.

5. Procedures for responding to vomiting and diarrheal events
- comments: observed no written procedures or supplies for responding to vomiting or diarrheal events. Supplies must include adequate sanitizer that eliminates norovirus. Instructed facility to provide clean up policy and supplies to properly handle bodily fluid spills on site. Priority foundation violation #7-38-005. No citation issued.

38. Insects, rodents, & animals not present
- comments: observed no current pest control log book on the premises. Instructed person in charge that a licensed pest control company and operator must provide at least 2 pest inspections a year and the reports must be maintained in the log book. Instructed to provide a current pest control log book and pest inspection report. Priority foundation 7-38-020(c). No citation issued.

49. Non-food/food contact surfaces clean
- comments: observed an excessive amount of debris and ice buildup on the shelves/walls/ceiling of the one door freezer. Must remove excess ice, detail clean, and maintain.

51. Plumbing installed; proper backflow devices
- comments: observed the handsink in the toliet room to have a slow drain. Instructed to repair and maintain.

53. Toilet facilities: properly constructed, supplied, & cleaned
- comments: observed no covered receptacle in the employee toliet room. Instructed to provide.

60. Previous core violation corrected
- comments: observed previous core violations #49 (all raw wooden shelving throughout the entire establishment must be painted/sealed to be smooth and cleanable. ), #55 ( water damaged and missing ceiling tiles throughout entire establishment must be replaced. -----peeling paint and chipping plaster on the walls and ceiling at the three compartment sink/prep area. Must remove/repair. -----all raw wooden beams, doorways, walls must be painted/sealed. -----noted expanding foam spray sealant along floor baseboards and on walls throughout establishment must be removed to provide smooth, cleanable floors/baseboards. -----all damaged/missing walls and ceiling at the rear storage room must be repaired to be smooth and cleanable)(all unused, unnecessary items stored throughout the facility must be removed and needed articles stored organized and elevated) and #57 (no proof of food handler training or certificate for food handler on site. Must provide) not corrected within 90 day time frame on the inspection report #2370359 dated for 05/11/20. Instructed person in charge that the violation shall now classified as a priority foundation item due to noncompliance. Priority foundation 7-42-090 no citation issued.

Source: chicago.gov
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Reported By Iwaspoisoned.com User

7-Eleven, 1138 W Wilson Ave, Chicago, IL, USA

7-Eleven, 1138 W Wilson Ave, Chicago, IL, USA

May 12, 2021 9:01 AM

“Report date: May 11, 2021
38. Insects, rodents, & animals not present
- comments: a gap of 1/4' at bottom of the front door. Repair issue to minimize pest entry

39. Contamination prevented during food preparation, storage & display
- comments: no proper sized food/sneeze guard provided at... See Moreroll and grill unit at front serving area in public view. Unit not protected from public view. Instructed to install food/sneeze guard. Tagged unit 'do not use' priority violation:7-38-005,citation issued.

49. Non-food/food contact surfaces clean
- comments: surface of exterior of grease trap not easily cleanable:rusty and porous. Surface must be smooth,cleanable and non-absorbent material

51. Plumbing installed; proper backflow devices
- comments: leaking faucet at three compartment sink,reapair cause

55. Physical facilities installed, maintained & clean
- comments: floor drains in selling area with grime build-up, also floors with debris under the shelves rear storage,walk-in cooler,front under the serving counter. Ceiling tiles at rear storage area with food stains,clean and maintain

55. Physical facilities installed, maintained & clean
- comments: broken floor tiles under shelf by the mop sink(rear area),also seal plastic baseboard wall by the mop sink

60. Previous core violation corrected
- comments: previous core violation not corrected from 4-28-2020,report#2369826 #40) 2-402. 11 observed foodhandler not wearing hair restraint. Must provide. #55) 6-501. 114 found rear storage areas cluttered. Needs cleaning and order. Priority foundation violation:7-42-090,no citation issued

Source: chicago.gov
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Reported By Iwaspoisoned.com User

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