La Granja, 1901 NE 163rd St, North Miami Beach, FL 33162, USA
Latest report:
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Closure date: 02/23/2022
High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Observed in the dry storage approximately 10+ live flies on top of the rotten vegetables debris that are located underneath a double reach in cooler where
High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Observed in the dry storage approximately 10+ live flies on top of the rotten vegetables debris that are located underneath a double reach in cooler where
the compressor is located, 8+ live flies on top of the onions located inside a container located on the dry storage shelf, 6+ flies on the wall in the back area of the kitchen.
High Priority - Cooked poultry not reaching a minimum internal temperature of 165 degrees Fahrenheit.
High Priority - In-use utensil stored in unclean water at or above 135 degrees Fahrenheit.
High Priority - Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature.
High Priority - Roach activity present as evidenced by live roaches found. Observed 1 live roach between the plastic panel and the wall located in the back area of the kitchen and 1 live roach on the wall at the dry storage room.
High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit.
Source: Florida Department of Health
High Priority - Cooked poultry not reaching a minimum internal temperature of 165 degrees Fahrenheit.
High Priority - In-use utensil stored in unclean water at or above 135 degrees Fahrenheit.
High Priority - Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature.
High Priority - Roach activity present as evidenced by live roaches found. Observed 1 live roach between the plastic panel and the wall located in the back area of the kitchen and 1 live roach on the wall at the dry storage room.
High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit.
Source: Florida Department of Health
302
Recent Interesting Reports
McDonald's, 143 Scenic Plaza Drive, West Union, SC, USA
1 week ago •reported by user-wyqx4118
Got food (bacon Cajun ranch chicken sandwich) at at 4pm by 7:45 I was the throwing up, had diarrhea, and had to go to the hospital because I was in excruciating pain.
| Symptoms: Nausea, Diarrhea, Vomiting, Stomach Pain, Cramps, Chills, Headache
16
BJ's Restaurant & Brewhouse, Green Acres Road West, Valley Stream, NY, USA
1 week ago •reported by user-hhntt973
Suspected food poisoning. Symptoms: Headache, other: Chest pain
Suspected source: Too much salt in the meat
Onset: Right away
Duration: Less than 4 hours
Sick: Me
Additional information: I immediately notified uber eats i could not eat the sandwich or French fries because of the high salt
Suspected source: Too much salt in the meat
Onset: Right away
Duration: Less than 4 hours
Sick: Me
Additional information: I immediately notified uber eats i could not eat the sandwich or French fries because of the high salt
content and tingling in my mouth along with the headache and chest discomfort I do have high blood pressure.i plan on taking the food back to bjs in the AM
| Symptoms: Headache, Chest Pain
1.4K
Burger King, Philippe Goudey Street, Exincourt, France
1 day ago •reported by user-wjjk6634
I ate a Veegie burger when 30 minutes later I started not feeling well, stomachache, stomach pain, diarrhea, I vomited early in the night
| Symptoms: Nausea, Diarrhea, Vomiting, Stomach Pain, Fever, Chills
11
Meijer, South State Road, Ionia, MI, USA
6 days ago •reported by user-wphzw783
This is the second time my 7 year old grandson ate Kraft macaroni and cheese (box kind for stovetop, months apart with different lot numbers) and a few hours later he had explosive diarrhea, excessive vomiting, headache, nausea. I noticed NONE of the pasta had been digested
at all…even though he ate it many hours prior to vomiting at 3 am.
| Symptoms: Nausea, Diarrhea, Vomiting, Headache
8
Salaisons des beliers Chef’s pâté with green pepper recalled due to Listeria
4 weeks ago •source rappel.conso.gouv.fr
Recall notice
Salaisons des Beliers has issued a recall for its Pâté du Chef au Poivre Vert due to the presence of Listeria. The product was sold in the traditional charcuterie section at E.Leclerc Templeuve in Templeuve-en-Pévèle. The presence of Listeria was discovered during routine testing. The recall procedure
is expected to end on 14/04/2024.
The recalled product is branded as Salaisons des Beliers, with the specific model or reference also being Salaisons des Beliers. The product carries a GTIN of 0245665000000, with the affected batch being Lot 240222000. The best before date on the recalled items is 07/04/2024. The product was available for sale from 11/03/2024 to 29/03/2024 and is meant to be stored in a refrigerator.
Consumers are advised not to consume the product and to return it to the point of purchase.
In case you are experiencing Listeria monocytogenes symptoms such as high fever, severe headache, stiffness, nausea, abdominal pain, and diarrhea, it is important to report it. It can help to detect & resolve outbreaks early and prevent others from being harmed, and it enables better surveillance. If symptoms persist, seek medical care.
Source: rappel.conso.gouv.fr
The recalled product is branded as Salaisons des Beliers, with the specific model or reference also being Salaisons des Beliers. The product carries a GTIN of 0245665000000, with the affected batch being Lot 240222000. The best before date on the recalled items is 07/04/2024. The product was available for sale from 11/03/2024 to 29/03/2024 and is meant to be stored in a refrigerator.
Consumers are advised not to consume the product and to return it to the point of purchase.
In case you are experiencing Listeria monocytogenes symptoms such as high fever, severe headache, stiffness, nausea, abdominal pain, and diarrhea, it is important to report it. It can help to detect & resolve outbreaks early and prevent others from being harmed, and it enables better surveillance. If symptoms persist, seek medical care.
Source: rappel.conso.gouv.fr
4
Marché BKR Russian Salad recalled due to undeclared allergens
1 week ago •source www.quebec.ca
Recall notice
Quebec's Ministry of Agriculture, Fisheries and Food (MAPAQ), in collaboration with the Food Inspection Division of Montreal and Marché BKR, has issued a recall for Russian Salad due to undeclared allergens. The product, sold only at Marché BKR's, located at 690 Rue Jean-Talon Ouest, Montreal, QC, Canada,
contains wheat, mustard, soy, fish, and eggs, not listed on the label. As of now, no allergic reactions related to this product have been reported to MAPAQ.
The recalled product is:
- Russian Salad (Wheat, mustard, Soy, Fish (pollock) and eggs) / Unitary. All batches without allergen labels are included in the recall. The salad was packaged in a transparent plastic container and sold refrigerated.
People with allergies to wheat, mustard, soy, fish, or eggs, or those with celiac disease or other gluten-induced illnesses are advised not to consume the recalled products. They must return it to the establishment where they bought it.
In case you experience harm from allergens or undeclared ingredients, it is important to report it. It can help to detect & resolve issues and prevent others from being harmed, and it enables better surveillance. If symptoms persist, seek medical care.
Source: www.quebec.ca
The recalled product is:
- Russian Salad (Wheat, mustard, Soy, Fish (pollock) and eggs) / Unitary. All batches without allergen labels are included in the recall. The salad was packaged in a transparent plastic container and sold refrigerated.
People with allergies to wheat, mustard, soy, fish, or eggs, or those with celiac disease or other gluten-induced illnesses are advised not to consume the recalled products. They must return it to the establishment where they bought it.
In case you experience harm from allergens or undeclared ingredients, it is important to report it. It can help to detect & resolve issues and prevent others from being harmed, and it enables better surveillance. If symptoms persist, seek medical care.
Source: www.quebec.ca
265
United States, California, Escondido, West Valley Parkway, Ramen Mik
4 weeks ago •reported by user-gkzb3572
I ordered a ramen from the menu along with fries and edamame. Fries and edamame was ok but the ramen seemed off. I ordered “me so delight ramen” and my girlfriend got “me so hot ramen”. The place even smelled weird when i walked in. I got
diarrhea along with my girlfriend. I started to get diarrhea about 5 hours after and my girlfriend got them about 9 hours after
| Symptoms: Diarrhea
425
Subway, 1021 High St, Hamilton, OH, USA
3 weeks ago •reported by user-tqcr8116
I ate subway last night and i was fine till like 20 minutes later i had to use the bathroom nothing crazy i went to sleep and woke up with the worst stomach pain like i want to cry it hurts that bad it feels like i have to throw up
| Symptoms: Nausea, Diarrhea, Stomach Pain
97
Member's Mark, Sam's Club, North Frederick Avenue, Gaithersburg, MD, USA
4 weeks ago •reported by user-dgjyw788
I got food poisoning from eating their Member's Mark Pineapple Spears. I woke up in the middle of the night, vomiting and suffering dizziness and sweating. I will never eat this product again. Stay away from it.
| Symptoms: Nausea, Vomiting, Dizziness, Sweating
316
Boucherie Grinder - Ginger Vinaigrette recalled due to undeclared allergens
3 days ago •source www.quebec.ca
Recall notice
The Ministry of Agriculture, Fisheries and Food, in collaboration with the Food Inspection Division of the City of Montreal, has issued a recall for ginger vinaigrette prepared and sold by Boucherie Grinder located at 1654 Notre-Dame Street West, Montreal, QC, Canada. The recall is due to the
undeclared presence of wheat (gluten) and sulphites in the product. To date, no allergic reactions associated with the consumption of this product have been reported to MAPAQ.
The product, branded as:
- GINGER VINAIGRETTE (Wheat and Sulphites) / Unitary Format
All lots whose label does not contain any mention of the presence of the allergens are subject to recall. The vinaigrette was packaged in a glass jar with a metal lid and sold refrigerated, exclusively at Boucherie Grinder's establishment.
People suffer from a wheat or sulfite allergy, or those with celiac disease or another illness induced by gluten ingestion should not consume the products and return them to the store where they were purchased.
In case you experience harm from allergens or undeclared ingredients, it is important to report it. It can help to detect & resolve issues and prevent others from being harmed, and it enables better surveillance. If symptoms persist, seek medical care.
Source: www.quebec.ca
The product, branded as:
- GINGER VINAIGRETTE (Wheat and Sulphites) / Unitary Format
All lots whose label does not contain any mention of the presence of the allergens are subject to recall. The vinaigrette was packaged in a glass jar with a metal lid and sold refrigerated, exclusively at Boucherie Grinder's establishment.
People suffer from a wheat or sulfite allergy, or those with celiac disease or another illness induced by gluten ingestion should not consume the products and return them to the store where they were purchased.
In case you experience harm from allergens or undeclared ingredients, it is important to report it. It can help to detect & resolve issues and prevent others from being harmed, and it enables better surveillance. If symptoms persist, seek medical care.
Source: www.quebec.ca
265
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