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    You can get food poisoning from all types of meat. Chicken and beef are the most consumed meats and are a high risk of causing food poisoning. Meat contamination can occur during processing, manufacturing, or preparation if mishandled. Common bacteria contamination includes salmonella and E.coli.

    Product: Meat

    Updated: September 30, 2020 9:48 AM

    Taco Bell, West Virginia Street, Crystal Lake, IL, USA

    Symptoms: Diarrhea Nausea Vomiting Dizziness
    Taco Bell, West Virginia Street, Crystal Lake, IL, USA

    September 30, 2020 9:48 AM

    “Either sushi or this Woke up in the middle of the night around 12:30 with the worst stomach pain of my life it made me dizzy. I got up to go to the bathroom and it was 3 rounds of diarrhea for like 20 minutes mixed with a round of vomit towards the beginning. I ate Sushi around 6pm, and stopped at h... See Moreere around 10:30pm and ate a shredded chicken burrito. I normally don’t eat meat, so it could have been a a few different things. See Less
    Reported By Iwaspoisoned.com User

    Kumi Sushi, South Illinois Route 31, Crystal Lake, IL, USA

    Symptoms: Diarrhea Nausea Vomiting Dizziness
    Kumi Sushi, South Illinois Route 31, Crystal Lake, IL, USA

    September 30, 2020 7:28 AM

    “Either this or Taco Bell  Woke up in the middle of the night around 12:30 with the worst stomach pain of my life it made me dizzy. I got up to go to the bathroom and it was 3 rounds of diarrhea for like 20 minutes mixed with a round of vomit towards the beginning. I ate Sushi around 6pm, and stopped... See Moreat Taco Bell around 10:30pm and ate a shredded chicken burrito. I normally don’t eat meat, so it could have been a a few different things. See Less
    Reported By Iwaspoisoned.com User

    Taboo Tulum, Tulum-Boca Paila Road, Tulum Hotel Zone, Tulum, Quintana Roo, Mexico

    Symptoms: Diarrhea Nausea Vomiting
    Taboo Tulum, Carretera Tulum-Boca Paila, Zona Hotelera Tulum, Zona Hotelera, Tulum, Quintana Roo, Mexico

    September 29, 2020 10:18 PM

    Greek meatball or muscles  We are there earlier at around 4 pm. At around 8 pm I started getting nauseous and the vomited profusely. Then diarrhea. Still feeling ill See Less
    Reported By Iwaspoisoned.com User

    Taco Bell, North Wayne Road, Westland, MI, USA

    Symptoms: Vomiting Diarrhea
    Taco Bell, North Wayne Road, Westland, MI, USA

    September 29, 2020 7:49 PM

    “I ate a Crunchwrap supreme, a hard taco, and chips with cheese dip. The meat didn’t taste right and it was cold when I got it. I didn’t have anything else to eat, so I continued eating it. The next day, I began vomiting and had diarrhea.See Less
    Reported By Iwaspoisoned.com User

    The Sedgwick Stop, 1612 N Sedgwick St, Chicago, IL, USA

    The Sedgwick Stop, 1612 N Sedgwick St, Chicago, IL, USA

    September 29, 2020 9:00 AM

    “Report date: Sep 25, 2020
    1. Person in charge present, demonstrates knowledge, and performs duties
    - comments: person in charge at the time of inspection does not have a city of chicago sanitation certificate. Priority foundation violation. No citation issued -

    2. City of chicago food servi... See Morece sanitation certificate
    - comments: no original and valid city of chicago food service sanitation certificate posted nor provided on site for present manager on duty. Instructed to provide. At least one certified food manager must be on site when food is handled: chicken, mashed potatoes, milk etc. Priority foundation: 7-38-012, citation issued.

    3. Management, food employee and conditional employee; knowledge, responsibilities and reporting
    - comments: found no employee health policy/training on site. Instructed facility to establish an appropriate employee health policy/training system and maintain with verifiable documents on site. Priority foundation violation 7-38-010. Citation issued.

    5. Procedures for responding to vomiting and diarrheal events
    - comments: found no procedure/plan and kit for responding to vomiting and diarrheal events. Instructed facility to develop and maintain a procedure/plan and to maintain any appropriate supplies on site. Priority foundation violation 7-38-005. Citation issued

    10. Adequate handwashing sinks properly supplied and accessible
    - comments: handwashing sink behind the bar completely clogged,unable to drain. Instructed to repair issue. Priority foundation violation:7-38-030(c). Consolidated with above violation.

    10. Adequate handwashing sinks properly supplied and accessible
    - comments: observed no hand sink installed in basement restroom, at time of inspection. Instructed manager to install hand sink at basement restroom or remove toilet and cap plumbing. Priority foundation violation #7-38-030(c) citation issued

    10. Adequate handwashing sinks properly supplied and accessible
    - comments: no soap provided at handwashing sink behind bar area,presently bar in use,bartender making drinks. Soap provided after my request. Priority foundation violation:7-38-030(c),consolidated with above violation

    10. Adequate handwashing sinks properly supplied and accessible
    - comments: no paper towels provided at handwashing sink behind bar area. After my request bartender provided paper towels. Priority foundation violation:7-38-030(c). Consolidated with above violation.

    16. Food-contact surfaces: cleaned & sanitized
    - comments: interior of ice machine water reservoir with black slime substance on water reservoir. Ice is used for human consumption. Instructed to clean, sanitize and maintain unit. Priority foundation violation: 7-38-005,citation issued

    21. Proper hot holding temperatures
    - comments: found hot food stored on top the stove:cooked mashed potatoes at temp of 68f; cooked brown gravy at temp of 76. 3f; cooked broccoli at temp of 105. 1f; melted cheese at temp of 89f to 119. 5f. All mentioned food discarded and denatured by the cook. Pounds 6,value 20. Hot food must maintain temp of 135f and above. Priority violation:7-38-005,citation issued

    22. Proper cold holding temperatures
    - comments: tcs cold food at improper temperature: raw chicken in containers on top prep table and on top cutting board at temp of 61f; 62. 6f; 63f. Found opened/used jar of mayonnaise inside the prep cooler at temp of 58. 8f(label stated refrigerator after opened); two fresh eggs at temp of 59f; and one slice of cheese at temp of 59. 7f. Found tcs foods stored inside the white reach-in cooler: sour cream at temp of 46. 6f; a bag of shredded cheese at temp of 46. 6f;a block of cream cheese at temp of 50. 8f; a piece of asiago cheese at temp of 44. 7f; cooked meat at temp of 44. 6f; 14 each eggs at temp of 46f; cold food must be maintain temp of 41f and below. A bag of green leaf at temp of 60f. Food discarded and denatured by the cook. Pounds 50,value 100. Priority violation: 7-38-005 consolidated with above violation

    25. Consumer advisory provided for raw/undercooked food
    - comments: must indicate on menu 'cook to order' phrase for eggs,steaks, etc. Priority foundation violation:7-38-005,no citation issued

    33. Proper cooling methods used; adequate equipment for temperature control
    - comments: found two prep coolers at temp of 60. 5f, prep cooler accross the low temp dishmachine had tcs food inside: eggs,cheese, etc. White reach-in cooler at temp of 48. 6f,tcs food stored inside said cooler: milk. No working refrigeration in food prep area. Must have adequeate refrigeration to maintain tcs foods at 41f or less.

    38. Insects, rodents, & animals not present
    - comments: no pest control log book provided on site,instructed to provide priority foundation violation:7-38-020(c),citation issued

    38. Insects, rodents, & animals not present
    - comments: we observed over 40 live small flies on site on walls in kitchen, bar and dining area. Instructed to remove flies, clean and sanitize areas and surfaces. Priority foundation violation:7-38-020(a),citation issued.

    39. Contamination prevented during food preparation, storage & display
    - comments: waste pipe in basement food/liquor storage area must be encased. Surface must be smooth cleanable and non-absorbent surface or remove all food/beverages from under said pipes.

    47. Food & non-food contact surfaces cleanable, properly designed, constructed & used
    - comments: leaking condenser unit inside the walk-in beer / food cooler, repair cause

    47. Food & non-food contact surfaces cleanable, properly designed, constructed & used
    - comments: must not use milk crates as a means of elevation for stored items. Provided raised shlves 6' off the floor

    51. Plumbing installed; proper backflow devices
    - comments: middle compartment leaking at seams seams in basins of 3 compartment sink. Must repair issue. Drain pipe is leaking under the three compartment sink ,repair cause

    51. Plumbing installed; proper backflow devices
    - comments: no back flow prevention device provided at mop sink inside the washroom in basement area. Must provide.

    52. Sewage & waste water properly disposed
    - comments: no grease trap provided under the three compartment sink/dishmachine,instructed to install or know the location

    53. Toilet facilities: properly constructed, supplied, & cleaned
    - comments: no lid provided at receptacle in women's washroom. Need to provided

    53. Toilet facilities: properly constructed, supplied, & cleaned
    - comments: no self closing device provided at washroom doors,instructed to provide,included basement

    54. Garbage & refuse properly disposed; facilities maintained
    - comments: a lot of debris,weeds, cigarette butts etc. Under and around outside garbage receptacles and waste grease container. Remove weeds,clean and maintain area.

    55. Physical facilities installed, maintained & clean
    - comments: grime on walls throughout the premises,included inside the walk-in cooler in basement,bar area kitchen etc. Must remove debris under bar area. Grease on floor under cooking equipments and throughout the kitchen. Clean and maintain

    55. Physical facilities installed, maintained & clean
    - comments: two food smoker units on outside patio. Must remove.

    60. Previous core violation corrected
    - comments: previous core violations from 01/24/2019 inspection (report #2253042) not corrected: #10: observed no hand washing signage at hand sink at bar. Instructed manager to provide signage. Maintain at all times. #49: observed excessive black buildup on dish racks, stored at low temperature dish machine area. Instructed manager to replace and/or detail clean and maintain at all times. #55: observed ceiling in poor repair, water stained and damaged, above hand sink at cook line/prep area. Instructed manager to repair and maintain at all times. #57: observed food handler training requirements not met. Instructed manager to ensure all food handlers have proof of food handler training. Maintain at all times. Priority foundation 7-42-090 citation issued.

    Source: chicago.gov
    See Less
    Reported By Iwaspoisoned.com User

    Jewel-Osco, 5320 S Pulaski Rd, Chicago, IL, USA

    Jewel-Osco, 5320 S Pulaski Rd, Chicago, IL, USA

    September 29, 2020 9:00 AM

    “Report date: Sep 24, 2020
    10. Adequate handwashing sinks properly supplied and accessible
    - comments: observed no hand sink in bakery area (with 3 compartment sink). Instructed must provide an easily accessible, exposed hand sink in this area. Observed no hand sink in dairy cooler that has a 3 c... See Moreompartment sink inside. Instructed must provide an easily accessible hand sink in this room near 3 compartment sink.

    14. Required records available: shellstock tags, parasite destruction
    - comments: shellfish tags on site missing the date when the last shellstock from the container is sold. Instd to record on the tag and maintain on site for 90 days from when the last shellstock sold. 7-38-005. Priority foundation.

    38. Insects, rodents, & animals not present
    - comments: dock doors not protected, approx 1/2 inch gap at bottom and sides of door. Instd to repair and have tight fitting.

    48. Warewashing facilities: installed, maintained & used; test strips
    - comments: missing irreversible registering temperature indicator for utensil surface temperature for hot water mechanical warewashing unit. Instd to provide and maintain. Priority foundation 7-38-005.

    51. Plumbing installed; proper backflow devices
    - comments: inoperable 2-compartment sink in seafood prep area. Instd to repair or remove.

    60. Previous core violation corrected
    - comments: observed 3 compartment sink in disrepair in dairy cooler. Must repair and maintain same or remove from premises 55 6-101. 11: **c** surface characteristics- indoor area observed accumulation of rust like substance on ceiling of meat cutting room. Must detail clean and sanitize.

    Source: chicago.gov
    See Less
    Reported By Iwaspoisoned.com User

    Fazoli's, Saron Drive, Lexington, KY, USA

    Symptoms: Nausea Vomiting
    Fazoli's, Saron Drive, Lexington, KY, USA

    September 29, 2020 5:15 AM

    “Fettuccini Alfredo and ravioli with meat sauce. 9/28/2020 at 12:30 pm. Violent vomiting immediatelySee Less
    Reported By Iwaspoisoned.com User

    Noodles and Company, Vicksburg Lane North, Plymouth, MN, USA

    Symptoms: Nausea Diarrhea Vomiting
    Noodles and Company, Vicksburg Lane North, Plymouth, MN, USA

    September 28, 2020 1:04 PM

    “I ate a regular butter noodles with meatballs and the meatballs didn’t seem right like maybe they had been sitting out. I have been very sick puking a tonSee Less
    Reported By Iwaspoisoned.com User

    Subway, 2824 Appalachian Hwy, Jacksboro, TN 37757, USA

    Symptoms: Nausea Diarrhea Vomiting Other
    Subway, 2824 Appalachian Hwy, Jacksboro, TN 37757, USA

    September 27, 2020 12:18 PM

    “my husband and I ate there quite a few times that we really enjoy the meatballs subs but yesterday we stopped in to get a sandwich and we went home about an hour and a half 2 hours you. Get to get a meatball and I got a meatball sub and. It was good when I was eating it but making long story short w... See Morehen we got home we started having bad stomach cramps and we've been for the last 24 hours with diarrhea vomiting, nausea and absolutely fill up. We just felt that we were going to die to be honest with you. We never felt this way. I just want to report it, also while we were there there were flies flying above everything. That needs to be checked intoSee Less
    Reported By Iwaspoisoned.com User

    Trader Joe's, 1150 Concord Avenue, Concord, CA, USA

    Symptoms: Nausea Vomiting Fatigue
    Trader Joe's, 1150 Concord Avenue, Concord, CA, USA

    September 27, 2020 1:31 AM

    “"Crunchy Slaw" salad with chicken meat. Horrendously ill 2-3 hours after eating. Nausea and intense vomiting followed. I eat these salads often. This is the second time I've become ill from this exact meal, "Crunchy Slaw" chicken salad from two separate locations. Ate this for a late lunch. 2-3 hour... See Mores later felt terrible nausea and fatigue, followed by intense vomiting. A few hours later I am beginning to feel like life is worth living again. I might even eat again - but NOT their salad!See Less
    Reported By Iwaspoisoned.com User

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