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Regulatory Report

Vermin Issues, Temp Violations

7 years ago •source a816-restaurantinspection.nyc.gov • details

Date Closed:2018-11-30
Reason for closure: Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.
Plumbing not… See more

#newyork #newyork #unitedstates #fish

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