Report by

Had a bad experience eating out?

Your report helps protect others.

Regulatory Report

Vermin Issues, Temp Breach

7 years ago source a816-restaurantinspection.nyc.gov details

Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.
Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
Non-food contact surface improperly constructed. Unacceptable material… See more

#newyork #unitedstates #fish

188   Comments Comment