Informe por
Informe de seguridad alimentaria: Chef Boyardee Ravioli, Santa Clarita, CA, USA.
hace 7 años •reported by user-cmjz5493
Santa Clarita, California, United States
My sons 7 and 3 years old both ate canned chef boyardee raviolis last night, they were heated on the stove before serving. The kids started vomiting early this morning. Both have nausea and diarrhea.
54
Comentarios
Comentario
