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AJC International Frozen Pork Front Hock - recalled due to importation without benefit of import reinspection
3 months ago
Hawaii, United States
AJC International, Inc. of Atlanta, Ga., is recalling nearly 17,428 pounds of frozen, raw pork products that were not presented for import reinspection into the United States. These products were shipped to distributors in Hawaii, American Samoa and exported to the country of Palau. There have been no reports of adverse reactions due to consumption of these products
The recalled product is:
- 15-kg/33.07-lb. cases containing “Frozen Pork Front Hock” with case code 18019 and Cert. No. 251497 and best before dates between July 14-27, 2025.
The affected product bears the Canadian establishment number “391”.
The problem was discovered during routine FSIS surveillance activities of imported products, and it was determined that the products were not presented for reinspection.
FSIS is concerned that some products may be in consumers’, restaurants’, and institutions’, freezers. Consumers who have purchased these products are urged not to consume them. Restaurants and institutions are urged not to serve these products.
If you or a loved one are harmed or experiencing any symptoms, it is important to report it. Reporting can help to detect & resolve outbreaks early and prevent others from being harmed, and enables better surveillance. If symptoms persist, seek medical care.
1 day ago
The Health Protection Surveillance Centre (HPSC) reports a significant increase in Norovirus cases, a prevalent cause of gastroenteritis, in Ireland. The data shows the number of cases tripling to over 30 per week in November.
In the second half of November, the HPSC registered an unusual increase... in the number of weekly Norovirus notifications. Alongside these reported cases, a surge in Norovirus outbreaks in healthcare settings - notably hospitals and nursing homes - has compounded the situation. The predominant strain involved is identified as GII.4, notorious since 2012 due to its enhanced capability to cause outbreaks.
The HPSC advises health practitioners to be alert to possible Norovirus contamination in vomitus and implement stringent cleaning protocols for affected areas. The public is urged to uphold basic hygiene measures including frequent hand washing with soap and water, avoiding close contact with infected individuals, and disinfecting potentially contaminated objects. The HPSC emphasizes the importance of individuals staying off work or school until at least 48 hours after the symptoms have passed to prevent further transmission of the virus.
Norovirus is very contagious and is easily transmitted from person to person most through the oral/fecal route. Considering that hand sanitizer does NOT work against this virus, it is important to wash your hands with soap frequently. Use bleach to clean and disinfect surfaces.
In case you experience Norovirus symptoms, such as vomiting, diarrhea, stomach pain, and nausea, report it now. It can help to detect & resolve outbreaks early and prevent others from being harmed, and it enables better surveillance. If symptoms persist, seek medical care
18 hours ago
Snow Cap Enterprises Ltd. is recalling Red Square brand Powerflax Keto Golden Low Carb Mix Flax Rye Bread Base due to pieces of plastic. This product was distributed at Hotels, restaurants, and institutions in British Columbia.
The recalled product is:
- Red Square Powerflax Keto Golden Low... Carb Mix Flax Rye Bread Base, 20 kg. Packed on: October 11, 2023. Lot: 23101. UPC: 7 75461 54501 7.
Do not use, sell, serve or distribute the affected product.
In case you experienced harm from extraneous materials, it is important to report it. It can help to detect & resolve issues and prevent others from being harmed, and it enables better surveillance. If symptoms persist, seek medical care.
Two times now within a week - bought from the same place. Kids both getting violently ill. | Symptoms: Nausea, Diarrhea, Vomiting
I ordered pizza and wings , wings were undercooked. Happened dec 4 | Symptoms: Nausea, Diarrhea
Closure Date: 11/29/2023
- Roach excrement, egg cases (including one actively hatching), and dead roaches were observed throughout the facility;
- An accumulation of grease and food debris, which serves as a food source for roaches; and,
- Several to-go containers on shelves above the prep... line were observed covered in roach excrement. Containers were discarded at the time of inspection.
Suspected food poisoning. Off the Wall, Auahi Street Suspected source: Poke nachos Onset: Less than 4 hours Duration: 4 to 12 hours Sick: 1 person Additional information: I had the ahi nachos around 7:30 last night, didn't have anything else but water. Went home, showered, and then... went to sleep. Woke up to blinding pain at 11pm that didn't ease until I went to the bathroom. Spent the next hour in and out of the bathroom. Managed to get about 4 hours of sleep and was back in the bathroom around 5am. | Symptoms: Diarrhea
Suspected food poisoning. Symptoms: Diarrhea, Stomach Pain, Cramps
Suspected source: Poke
Onset: Less than 4 hours
Duration: 4 to 12 hours
Sick: 2 people
Additional information: Avacado poke bowl, Got avo poke around 2pm Friday afternoon. My sister and I both had diarrhea about 3 hours later... lasting for 5 hours | Symptoms: Diarrhea, Stomach Pain, Cramps
Recent Interesting Reports
My husband is a nurse. Ate this on a lunch shift. Within an hour sent home sweating, vomiting, sick. This is day two and he’s still sick as a dog | Symptoms: Nausea, Diarrhea, Vomiting, Sweating
My family and I were visiting from out of town and chose Stella San Jac to celebrate Thanksgiving. My niece vomited during the first course of the meal. We thought everything was ok and she was able to resume eating and move on with the night. We... left the restaurant about two hours later, and the bloating, chills, nausea, vomiting and diarrhea began for me and did not end until five hours later. Electrolyte water helped but overall getting the food out of my stomach is what helped most. This was a really unfortunate way to spend Thanksgiving. | Symptoms: Nausea, Diarrhea, Vomiting, Bloating, Chills
When initially eating the burger it tasted kind of funny but I continued to eat it because that was my first time eating their product and I assumed that was just the texture. I ate there around 430pm and I started vomiting about 10pm. Have not stopped... throwing up and it’s the next day I had to call off work and with the aching chills and cramps I’m experiencing I think I may need to go to the hospital. | Symptoms: Nausea, Diarrhea, Vomiting, Cramps, Chills
SOFIA PRODUCE, LLC which does business under the name “Trufresh” (“Trufresh”) has expanded its recall of all sizes of fresh cantaloupes packaged in cardboard containers labeled with the “Malichita” label, and also labeled with the “Rudy” label to include all cantaloupes sold between the dates of October... 10, 2023 and November 3, 2023, because they have the potential to be contaminated with Salmonella. The cantaloupes were distributed directly to the following States in the United States: Arizona, California, Connecticut, Maryland, Missouri, Montana, Nevada, New Jersey, New York, Oregon, Pennsylvania, Tennessee, Utah, Illinois, Michigan, Wisconsin, Texas, Florida and Canada. Trufresh has been advised that there are 97 illnesses reported to date that have been associated with this strain of Salmonella.
Salmonella is an organism which can cause serious and sometimes fatal infections in young children, frail or elderly people, and others with weakened immune systems. Healthy persons infected with Salmonella often experience fever, diarrhea (which may be bloody), nausea, vomiting and abdominal pain. In rare circumstances, infection with Salmonella can result in the organism getting into the bloodstream and producing more severe illnesses such as arterial infections (i.e., infected aneurysms), endocarditis and arthritis.
The cantaloupes would have reached consumers through retail produce markets which may be located in states other than those listed above.
The Malichita brand cantaloupes are packaged in cardboard containers bearing the “Malichita” label (picture attached). The Malichita brand cantaloupes also have an individual PLU sticker placed upon each cantaloupe in the form of the attached picture. As shown in the picture, the PLU sticker has a top half which is white which has the word “Malichita” written in script in black letters. The bottom of the PLU sticker is black and has the number “4050” prominently displayed in white letters together with the words “Product of Mexico/produit du Mexique”. This label will identify individual Malichita cantaloupes purchased by consumers.
The Rudy brand cantaloupes are packaged in cardboard containers bearing the “Rudy” label (picture attached). The Rudy brand cantaloupes also have an individual PLU sticker placed upon each cantaloupe in the form of the attached picture. As shown in the picture, the PLU sticker 4050 This label will identify individual Rudy cantaloupes purchased by consumers.
Trufresh began this recall after the Canadian Food Inspection Agency (CFIA) determined that Malichita cantaloupes have possible Salmonella contamination. The CFIA’s original recall was for possible Salmonella contamination of cantaloupes packaged with the same Malichita label and the same PLU sold to Fruits et Légumes Gaétan Bono. Trufresh is expanding the recall to encompass all cantaloupes under the Malichita brand and also the Rudy brand as a precautionary step.
Consumers should check if they have recalled products; and do not consume, serve, use, sell, or distribute recalled products.
Recalled products should be returned to the location where they were purchased.
Consumers who are unsure if they have purchased the recalled product are advised to contact their retailer. If you think you became sick from consuming a recalled product, contact your healthcare provider.
In case you are experiencing Salmonella symptoms such as diarrhea, abdominal cramps, and fever, it is important to report it. It can help to detect & resolve outbreaks early and prevent others from being harmed, and it enables better surveillance. If symptoms persist, seek medical care.
Company name: SOFIA PRODUCE, LLC dba Trufresh
Brand name: Malichita, Rudy
Product recalled: Cantaloupes
Reason of the recall: Potential Foodborne Illness, Salmonella
FDA Recall date: November 22, 2023
Tyson chicken strips, Publix Super Market at Garden Shops at Boca, West Palmetto Park Road, Boca Raton, FL, USA
2 weeks ago
I ate at 9pm on Thursday evening (all I ate that night) and I woke up with diarrhea and couldn’t go more than 5 minutes without going to the bathroom. I also was nauseous and had 101° fever. It was Perdue crispy chicken strips. | Symptoms: Nausea, Diarrhea, Vomiting, Fever
I purchased a spicy meat whole pizza Friday, November 24th. Less than 4-6 hours, I had nausea, excruciating side pain, threw up 3-4 times (whole pieces of sausage, pepperoni, etc.). I thank God I didn't eat the entire pizza...froze the rest. I was extremely close to heading... to the ER as I felt I was going to die. I believe the slices I froze need to be tested. ALL I ate yesterday was the pizza. I eventually went to the ER and was prescribed 3 types of medication. I'm still shocked, can barely eat, and am out of money because of this. I'm waiting for 7-Eleven to contact me on the weekday. | Symptoms: Nausea, Vomiting, Other
Pak’n Save Pukekohe is recalling Tegel brand The Original Chicken Sausages due to the possible presence of an undeclared allergen (dairy). These sausages were incorrectly packed in store with the wrong labels. This product was sold in store at Pak’nSave Pukekohe. There has been no report of... associated illness in New Zealand.
The recalled product:
- Tegel brand The Original Chicken Sausages. Packed on 10 November 2023. Best Before 15.11.2023. The product is sold on in plastic packaging on a tray of six sausages.
Consumers with a dairy allergy should not consume this product.
In case you experienced harm from allergens or undeclared ingredients, it is important to report it. It can help to detect & resolve issues and prevent others from being harmed, and it enables better surveillance. If symptoms persist, seek medical care.
Suspected food poisoning. Symptoms: Diarrhea, Nausea, Stomach Pain, Cramps
Suspected source: Tuna steak with dirty rice
Onset: Less than 4 hours
Duration: 4 to 12 hours
Sick: Not sure
Additional information: It happened earlier this evening, symptoms still going on so not sure when it will stop | Symptoms: Diarrhea, Nausea, Stomach Pain, Cramps
1 week ago
Suspected food poisoning. Symptoms: Nausea, Vomiting, Stomach Pain, Cramps, Chills, Headache
Suspected source: Italian Sausage Ravioli
Onset: Less than 4 hours
Duration: 4 to 12 hours
Sick: 2 people
Additional information: I'm not the only sick one. My father, who also had some ravioli, has had a... lot of diarrhea. I am suspicious of Walmart's ability to keep food 'fresh'. The package said it was good until January 2024, but this is not a good Walmart. They have a habit of having a lot of past-due packages of meats still on shelves. ( I thought I was safe with the date on the package. Stupid me) | Symptoms: Nausea, Vomiting, Stomach Pain, Cramps, Chills, Headache
My fiancee and I went to walmart to get ingredients for our sandwiches around 7:45pm today 11/21/23 we got Italian style meatballs a thing of French bread and marinara sauce as well as provolone cheese when we got home we proceeded to cook the meatballs in the... sauce when it was ready we toasted the bread and when we went to open the cheese and it smelled a fine but we toasted it on the bread after we ate our food not even 10 minutes later my fiancee and I had huge amounts of vomiting and diarrhea along with a stomach ache and I have developed a fever. We are wanting walmart to either give us a 300 dollar gift card for not checking their food. I went to put the food away and realized that the cheese had mold on it but the date said it was good until 12/23/23. We were fine all day until we ate this food from walmart we want recompensation or a 300 dollar gift card. Arianna bevers | Symptoms: Nausea, Diarrhea, Vomiting, Fever