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Recall notice
Parmentier Sardine with olive oil and chili pepper recalled due to Bacterial Problem
1 year ago •source rappel.conso.gouv.fr
France
Parmentier has voluntarily recalled its Sardine with Olive Oil and Chili Pepper product. The recall was initiated due to potential bacterial contamination, which questions the product's storage at room temperature. The product was distributed across France. The issue was identified through internal detection of a fault, leading to a preventive recall. The potential risk involves other biological contaminants.The recalled product is:
- The Parmentier brand's Sardines, hand-canned in "Olive Oil and Chili"
- Weighing 135g
- Sold in batches of 4.
- The product carries the GTINs 3019081238650 and 3019089044680
- Both with a minimum durability date of 03/27/2029.
- The product was marketed from 05/24/2024 to 06/03/2024.
- Product to be stored at room temperature
Consumers are advised not to consume the product and return it where they purchased it.
If you or a loved one are harmed or experiencing any symptoms, it is important to report it. Reporting can help to detect & resolve outbreaks early and prevent others from being harmed, and enables better surveillance. If symptoms persist, seek medical care.
Source: rappel.conso.gouv.fr/fiche-rappel/14755/Interne
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