Report by
Recall notice
Small Hand Foods Gum Syrup recalled due to Clostridium Botulinum
7 months ago •source cdph.ca.gov
United States
####Update, July 11, 2025:The Still Room, LLC, doing business as Small Hand Foods, has expanded its recall originally issued on July 2, 2025. The expanded recall now includes Ginger Syrup, Orgeat Syrup, and Tonic Syrup in addition to the previously recalled Gum Syrup. All of these products were improperly produced, making them susceptible to contamination with Clostridium botulinum, a potentially dangerous bacteria.
Recalled Products Now Include:
- Small Hand Foods Ginger Syrup
- Small Hand Foods Gum Syrup
- Small Hand Foods Orgeat Syrup
- Small Hand Foods Tonic Syrup
Affected Details:
- Best By Dates: Between April 2025 and May 2027
- Manufacturing Date Range: April 2023 to May 2025
- Distribution: Sold in multiple states including California, through online sales and retail locations such as BevMo and Total Wine
Source: www.cdph.ca.gov/Programs/CEH/DFDCS/CDPH%20Document%20Library/FDB/FoodSafetyProgram/FoodRecalls/July2025/fdbFrTSR2n.pdf
July 2nd, 2025:
The Still Room, LLC, doing business as Small Hand Foods, has issued a recall for its Gum Syrup due to misbranding that makes the product susceptible to contamination with Clostridium botulinum. The product was distributed across multiple states, including California, and is available online and at BevMo and Total Wine locations.
The recalled product is:
- "Small Hand Foods" Gum Syrup
- Packaged in 8.5 oz (251 ml) bottles.
- It can be identified by the lot code SHFGUM353241
- Has a best-by date of December 2026.
- The total quantity of the product recalled has not been specified.
Ginger Syrup. Gum Syrup,
Orgeat Syrup and Tonic Syrup
The issue was discovered during a review of production processes. The recall was initiated on July 2, 2025. The classification of the recall has not been specified.
Source: www.cdph.ca.gov/Programs/CEH/DFDCS/CDPH%20Document%20Library/FDB/FoodSafetyProgram/FoodRecalls/July2025/fdbFrTSR1n.pdf
22
Comments
Comment