Report a food safety issue.

I am reporting
I want to:
Please fill in incident place

Add more

As seen in:

Did you also consume (in the past 7 days):

Skip

Get alerts for your case

Provide a contact email

Please provide email
No Thanks
Without your contact information it's not possible to follow up on your complaint. Please provide your email. Thank you 🙂

Protect friends & family

Provide a contact phone number

This makes it easier to follow up - especially if there is some urgency e.g. in a public health investigation. THANK YOU 👍
No Thanks

Add video or photo!

We Recommend video or photos of:
  1. The receipt
  2. The product
  3. The packaging
Add Photo/Video
Drop files here
No Thanks

Email or SMS a copy of report

Enter below to get emailed or SMS a copy of your report

Please provide email or phone
Please provide email or phone

Thanks for your report.

The report was
successfully sent!


Your report is queued - it may take up to 12 hours to process your report.

Report by

Recall notice

Sushi EBI Frozen Cooked Shrimp recalled due to 3-Amino-2-Oxazolidinone

2 days ago source recalls-rappels.canada.ca

Quebec, Canada

Transhing Investment Inc. has issued a recall for its TS brand Sushi EBI Frozen Cooked Shrimp due to contamination with 3-amino-2-oxazolidinone. The affected product was distributed in Quebec and is primarily intended for hotels, restaurants, and institutions.

The recalled product is:
- TS - Sushi EBI Frozen Cooked Shrimp
- Size 3L
- Weighing 155 grams.
- It has a UPC code of 8 16553 00490 3
- Is marked with the codes 2027 JN 02 and VN499VI029CAN.
- The recall affects a specific quantity, though the exact number is not specified.

The issue was identified as a Class 3 recall, initiated on February 11, 2026, and published by the Canadian Food Inspection Agency on February 13, 2026.

Source: recalls-rappels.canada.ca/en/alert-recall/ts-brand-sushi-ebi-frozen-cooked-shrimp-recalled-due-3-amino-2-oxazolidinone

#quebec #canada #shrimp #sushi

Recent Reports Near Me