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Product: Sushi



Persons Reported Sick Last 7 Days

39 Degrees, Redondo Avenue, Long Beach, CA, USA

Report Type: Food Poisoning
Symptoms: Diarrhea Vomiting Stomach Pain
“Had: BSC roll, Lynn special roll, crunchy roll, and agedashi tofu. After ordering and unfortunately eating these some sushi rolls, I woke up this morning with food poisoning in the form of vomiting, diarrhea, and abdominal pain. It was severe enough to call off work. It's ridiculous that I paid... See More almost $40 to get food poisoning. I also complained to my local health department.
Reported By User

Publix, Piedmont Avenue Northeast, Atlanta, GA, USA

Report Type: Food Poisoning
Symptoms: Diarrhea Nausea Vomiting Stomach Pain
“I ate their sushi around 1pm Monday, 2/17/2020 and that night began to have diarrhea and woke up around 4AM the next day vomiting and diarrhea every hour. Stomach pain, nausea ”
Reported By User

HANAYUZEN Japanese Restaurant, Jalan SS 15/4, Ss 15, Subang Jaya, Selangor, Malaysia

Report Type: Food Poisoning
Symptoms: Diarrhea Vomiting Stomach Pain
“Yesterday 17 Feb (Tuesday) around 7.30pm, we got 4ppl went to your restaurant to eat dinner, we ordered plenty of sushi and other dishes. Your sushi is terrible, tasteless, especially salmon sushi and egg mayo, not fresh, I suspected this is the cause that one of my friend got food... See More poisoning after eat your sushi, vomit and diarrhea since yesterday night, another friend not feeling right after eating your food. I stomachache since yesterday until this morning only recover after I went the toilet. We pay to eat and enjoy your fresh and quality dishes, not food that losing freshness and tasteless. Is it right for a restaurant to serve such awful dishes for a customer especially raw food that can bring a lot of issue after eating if the food losing freshness? Can you bear the responsibility if the customer don't feeling well and get life threatening cause by food poisoning after eating your food? How do your restaurant responsible for our illness after eating your food?
Reported By User

Dusk, Vanderbilt Beach Road, Naples, FL, USA

Report Type: Food Poisoning
Symptoms: Diarrhea Nausea Vomiting
“I ate Sushi’s there and had a severe food poisoning 1H after and I was still at the hotel. This is a high risk for older people. Be careful. ”
Reported By User
|1 person found this review helpful

Jaburritos Sushi Burritos, South Las Vegas Boulevard, Las Vegas, NV, USA

Report Type: Food Poisoning
Symptoms: Diarrhea Nausea Vomiting Cramps Stomach Pain
Sushi burrito Stomach cramps and diarrhea within 1 hour and vomiting after 2 hours. Continued cramps and abdominal pain 4 hours after. ”
Reported By User

Benihana, 79th Street Causeway, North Bay Village, FL, USA

Report Type: Food Poisoning
Symptoms: Diarrhea Nausea Other Cramps
“Within 6 hours of my meal (had 2 sushi rolls and their onion soup) all severe symptoms of the food poisoning started violently. You name the symptom, I had it,I had the most severe stomach cramps and somehow, I was able to avoid vomiting. A few hours later, diarrhea and... See More cramps still continue. I almost didn't eat anything else this day so it's definitely sushi. I'm an avid sushi lover and this never happened at other places. A few years ago, I had their salmon entre and had severe stomach cramps coming on and fainted within a few minutes after eating it. Definitely not chancing it anymore.
Reported By User

Joe's Sushi 2, Katella Avenue, Stanton, CA, USA

Report Type: Food Poisoning
Symptoms: Nausea
“All you can eat sushi I eat dinner around 7 and my stomach just really hurts. Been to the restroom about 4 times since then. ”
Reported By User

Enoki - Fresh Asian Kitchen (GK), Block F, East of Kailash, New Delhi, Delhi, India

Report Type: Food Poisoning
Symptoms: Diarrhea Nausea Vomiting Cramps
Sushi Ordered sushi home, ate ans went to bed. Woke up two hours later and threw up everything, had painful stomach cramps and got diarrhoea  ”
Reported By User

Osake Buffet, 9041 Southside Blvd, Jacksonville, FL 32256, United States

Report Type: Temporary Closure - related to food safety
“Date Closed: 01/29/2020

Employee touching ready-to-eat food with their bare hands - ready-to-eat food intended to be heated as a sole ingredient not immediately heated to 145 degrees F after bare hand contact. Establishment has no approved Alternative Operating Procedure. Establishment has no approved Alternative Operating Procedure. Employee touching ready... See More to eat food with his bare hand on cook line. Reviewed with employee and manager on proper procedure. Manager intervened and had employee wash hands. **Corrected On-Site**
High Priority - Raw animal food stored over ready-to-eat food. Raw chicken over raw beef in walk in cooler near speed rack. Manager corrected during inspection. **Corrected On-Site**
High Priority - Rodent activity present as evidenced by rodent droppings found. Rodent droppings activity present on floor through out establishment in following areas: Approximately 317. * 9 behind white deep freezer on front line * 7 under soda bib cases rack next to hot water heater * 20 under dry storage shelf next to red and white pipe control valve * 15 on top of water heater by dishwasher machine * 20 under oven on cook line * 50 under dry storage food rack next to walk in cooler door * 60 behind back side of sushi bar buffet line * 30 behind back side of hot food buffet near soup area * 50 under dry storage shelves in hallway near customer bathroom * 6 near left front door entrance next to buddha items on floor * 30 near right side corner of front door entrance next to kids high chairs * 20 along wall of last booth area next to buffet soup area
High Priority - Rodent burrow or rodent nesting materials present in following areas. Rodent nesting material present at following areas: * Behind back side of sushi bar buffet line * Under dry storage food rack next to walk in cooler door * Behind white deep freezer on front line * Under dry storage shelves in hallway near customer bathroom
High Priority - Toxic substance/chemical stored by or with food. Isopropyl alcohol stored by food on bottom counter at Sushi bar. Manager removed during inspection. **Corrected On-Site** **Repeat Violation**
High Priority - Wiping cloth sanitizer solution exceeds the maximum concentration allowed. Sanitizer solution on cooks line exceeds the maximum concentration allowed. Manager remade solution at proper level range during inspection. **Corrected On-Site**
Source: Florida Health Department
Reported By User

Y Sushi, Edmonds Street, Burnaby, British Columbia, Canada

Report Type: Food Poisoning
Symptoms: Diarrhea Nausea Other Stomach Pain
“Sharp twisting stomach pain and multiple diarrhea attacks after eating sushi on Tuesday evening of February 11, 2020 ”
Reported By User

Recent Interesting Reports

Publico Atlanta, Crescent Avenue Northeast, Atlanta, GA, USA

Report Type: Food Poisoning
Symptoms: Diarrhea Fever Vomiting
“Had a mix of tacos on June 1st. I got violently ill, vomiting and diarrhea. The others I was with got ill as well and one was hospitalized with an inflamed colon and 102 degree fever. ”
Reported By User
|2 people found this review helpful

American Airlines flight service

Report Type: Food Poisoning
Symptoms: Diarrhea Nausea Vomiting
Chicken and rice in mushroom sauce with vegetables Flew Sunday night 02/02/2020 and started feeling sick the following day. We were a total of 6 family members and only the 3 that ate the hot meal (brother, boyfriend and myself) were the ones that got sick. ”
Reported By User

Ambar Clarendon, Wilson Boulevard, Arlington, VA, USA

Report Type: Food Poisoning
Symptoms: Diarrhea Nausea Vomiting
“Three of the four of us who ate on 2/11 Tuesday evening got sick within 6 hours of each other this morning despite having not been together since Tuesday. We all ate the bread and dips (chefs spreads), sesame salmon, almond crusted chicken, squash salad, beef goulash, chicken kebab, and... See More brussel sprouts.
Reported By User
|1 person found this review helpful

Coronavirus or Food Poisoning? Information about the current outbreak.

Report Type: Outbreak
“There is some confusion surrounding the current Coronavirus (called 2019-NocV) outbreak that began in December 2019 and whether you can get it through food. Here is some information:

What is Coronavirus?
Coronaviruses are a large family of viruses found in both animals and humans. Past outbreaks include Middle East Respiratory... See More Syndrome (MERS) and Severe Acute Respiratory Syndrome (SARS). The current novel Coronavirus (a new strain that has not been previously identified in humans) is thought to originate in live food markets in Wuhan, China through animals and human contact.

How is it transmitted?
Coronaviruses such as the current 2019-NocV are transmitted through the respiratory system, not the gut, so there is a low risk of infection through the consumption of contaminated food. Restaurants can be a site of transmission of coronavirus because of the large numbers of people congregating in close quarters and then coughing/sneezing could spread the disease just like in other places (transportation, schools, etc). But the food itself isn’t a likely vehicle.

Signs of infection?
Common signs of infection include respiratory symptoms, fever, cough, shortness of breath and breathing difficulties. In more severe cases and those with weakened immune systems, an infection can cause pneumonia, severe acute respiratory syndrome, kidney failure, and even death.

Recommendations from the World Health Organization (WHO):
Standard recommendations to prevent infection spread include regular hand washing, covering mouth+nose when coughing/sneezing, and avoiding close contact with anyone showing symptoms of respiratory illness such as coughing and sneezing.

For more info, please visit:

Millie Ifill Fish Market, Weston, Barbados

Report Type: Food Poisoning
Symptoms: Diarrhea Vomiting Other Headache Stomach Pain Skin Rash
“Fresh tuna bought from fish stall  2 people eating both got sick
Both of us had heavy flushing 30 mins after eating, racing heart beat, headache, rash over face and body, Gererally felt strange. I had laboured breathing, boyfriend abdominal pains, diahoerra and vomiting ”
Reported By User

Nuts ‘N More Peanut Spread - recalled due to Listeria concerns

Report Type: Food Recall
“FDA announced the recall of plain Peanut Spread products by Nuts ‘N More due to that they might be contaminated with Listeria. No illnesses have been linked to this recall to date.

FDA advises consumers to return these products to the place of purchase for a full refund. The recalled... See More products were distributed in VA, AZ, MA, RI, ME, AL, IN, and FL.

- Nuts ‘N More Plain Peanut Spread (16 oz plastic jar). Exp: 03/04/2021. Lost code: PB91

Check the full recall notice on the FDA website

Source: FDA

Pampa Smoked Oysters, Waterloo, IA, USA

Report Type: Food Poisoning
Symptoms: Vomiting Stomach Pain Diarrhea Nausea
“I opened a can of Pampa Smoked Oysters and got violently ill shortly after eating them.  I took pictures of the can with it’s code numbers and expiration date. I had and am continuing to feel extremely sick. I have vomited but still remain ill.   I AM THE ONLY PERSON... See More WHO ATE IT.  THE ABDOMINAL PAIN STARTED MAYBE 30 MINUTES.  THAT WAS WELL OVER AN HOUR AND HALF AGO.  I DO HAVE PICTURES OF THE CONTAINER WITH ALL CODES AND ALSO THE PAPER PACKAGE THAT IT CAME IN. I BOUGHT IT AT A RETAILER TODAY. I ATE THE ENTIRE CAN.
Reported By User

Starbucks, East Trenton Road, Edinburg, TX, USA

Report Type: Food Poisoning
Symptoms: Diarrhea Nausea Vomiting
“Nauseous, diarrhea, muscle aches right after drinking my coffee that was delivered from door dash  I received my door dash ordered which was a coffee from there. After about 30 mins of drinking it I felt extremely nauseous and had diarrhea. I’ve been throwing up and I feel extremely weak!!... See More I was perfectly fine before my order 
Reported By User

Pizza Hut, Merivale Road, Ottawa, Nepean, ON, Canada

Report Type: Food Poisoning
Symptoms: Vomiting
“I ordered a Medium Pepperoni pizza with peppercorn ranch. I had about 2 slices and I started to feel a bit unwell. After a few minutes I started feeling like I was going to throw up. I drank a glass of water but I still ended up being sick. ”
Reported By User
|1 person found this review helpful

Taco Time, Rucker Avenue, Everett, WA, USA

Report Type: Food Poisoning
Symptoms: Diarrhea Nausea Vomiting
“2 chicken hard tacos, pico and chips, soda. 12 hours later- every fifteen minutes one end exploding, sometimes both, hard to keep anything down still 24 hours later. I suspect the ice, cheese, pico, but mostly the chicken. ”
Reported By User
|1 person found this review helpful

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Sushi Food Poisoning


It is possible to get food poisoning from sushi. Salmonella, vibrio, listeria, and parasites are among the risks associated with eating raw fish and raw seafood. In December 2019 Fuji Food Products Inc. recalled ready to eat sushi, salads and spring rolls due to potential listeria contamination.