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Eating salmon smoked, cooked, or raw can pose health risks from bacteria, pathogens, and parasites. Some risks are due to the salmon's natural environment, others occur from improper handling. In November 2019 the FDA issued a recall for Cold Smoked Salmon due to Clostridium bacteria concerns.
Product: Salmon
Updated: August 3, 2021 12:58 PM
Brighton Bar & Grill, West Main Street, Brighton, MI, USA
Symptoms: Diarrhea
Brighton Bar & Grill, West Main Street, Brighton, MI, USA
August 3, 2021 12:58 PM
“Fish or salad Started an hour or two after eating. My husband has felt ‘off’ too (he also had salmon and salad), but being pregnant I seem to be feeling the effects more. See Less”
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Saddle & Cycle Club, 900 W Foster Ave, Chicago, IL, USA
Saddle & Cycle Club, 900 W Foster Ave, Chicago, IL, USA
August 3, 2021 9:01 AM
“Report date: Jul 30, 2021
3. Management, food employee and conditional employee; knowledge, responsibilities and reporting
- comments: found no employee health policy/training on-site. Instructed facility to establish an appropriate employee health policy/training system and maintain with verifiable documents on-site. Priority foundation violation 7-38-010. No citation was... See More issued.
16. Food-contact surfaces: cleaned & sanitized
- comments: black slime substance at interior of ice machine in basement area. Ice is used for human consumption. Instructed to clean, sanitize and maintain unit. Priority foundation violation: 7-38-005, citation issued
25. Consumer advisory provided for raw/undercooked food
- comments: must indicate on menu 'cook to order' phrase for salmon, steaks, etc. Priority foundation violation:7-38-005, no citation issued
39. Contamination prevented during food preparation, storage & display
- comments: waste pipe above shelves in food storage must be encased. Also observed leaking wrapped pipes inside walk-in cooler, instructed to repair the issue and encase said pipes. No food stored under pipes the surface must be smooth, cleanable and non-absorbent surface
47. Food & non-food contact surfaces cleanable, properly designed, constructed & used
- comments: must not use milk crates as a means of elevation for stored items,throughout
47. Food & non-food contact surfaces cleanable, properly designed, constructed & used
- comments: some cutting boards in the kitchen with deep cuts, must refinish or replace said cutting boards. (summer home by the pool)
48. Warewashing facilities: installed, maintained & used; test strips
- comments: noted no irreversible registering temperature indicators for high-temperature dish machine. Instructed to provide an irreversible registering temperature indicator, such as strips/stickers or thermometer. Priority foundation violation: 7-38-005. No citation was issued.
49. Non-food/food contact surfaces clean
- comments: accumulated grease and food debris on walls, utility connections, and equipment surfaces behind cooking line, also inside deep fryers and mounted on wall potatoes slicer. Must clean and maintain.
53. Toilet facilities: properly constructed, supplied, & cleaned
- comments: cover is needed at receptacles inside staff washroom and unisex washrooms(first floor)
53. Toilet facilities: properly constructed, supplied, & cleaned
- comments: no closing door device provided at washroom at summer home by the pool. Repair issue.
55. Physical facilities installed, maintained & clean
- comments: grease and dry food on floors at main kitchen under equipment, along baseboard walls and corners. Debris on floor at bar area, inside walk-in cooler(under shelves). Clean and maintain
56. Adequate ventilation & lighting; designated areas used
- comments: burned light bulbs in dishroom(summer home by the pool). Must replace
57. All food employees have food handler training
- comments: additional certified food handler certificate is required on site
58. Allergen training as required
- comments: additional allergen training certificates must be provided on site for all new certified food handlers.
Source: chicago.gov See Less”
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Publix Super Market at The Vineyards, Braselton, GA, USA
Symptoms: Nausea
Diarrhea
Vomiting
Publix Super Market at The Vineyards, Braselton, GA, USA
August 2, 2021 8:23 AM
“I bought two pieces of Salmon this past Thursday morning to cook that evening. My girlfriend and I have been nauseous ever since with me also experiencing vomiting and diarrhea. We looked at everything we’ve ate in the last couple of days and that is the only... See More thing that makes sense for our current situation. See Less”
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August 1, 2021 9:44 PM
“There has been an increase in suspected salmonellosis infections in central Utah recently. The Central Utah Public Health Department announced on July 30, that the prior week had seen an increase in gastrointestinal illness, suspected to be the result of salmonellosis infections. It was also shared that... See More these infections are believed to be related to the 24th of July festivities.
In case you are experiencing salmonella symptoms like diarrhea, stomach cramps, nausea, vomiting, and fever, it is important to report it. It can help to detect & resolve outbreaks early and prevent others from being harmed, and it enables better surveillance.
Source: facebook.com See Less”
Diagnosis: Salmonella
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Milwaukee police food poisoning incident with unknown source
Milwaukee, WI, USA
July 31, 2021 2:25 PM
“Officers at Police District 5 of Milwaukee experienced a food poisoning incident that sickened eleven police officers at a retirement party, several officers had to seek treatment at local hospitals. According to the news, the food was apparently prepared privately and didn’t come from a restaurant and... See More it was not catered.
While there is no word on exactly which pathogen may have made these officers sick, there are some clues in the timing of the outbreak. Food poisoning that occurs so soon after eating could be caused by several pathogens, including Clostridium perfringens, norovirus, Staphylococcus aureus, and Salmonella.
In case you are experiencing food poisoning symptoms, it is important to report it. It can help to detect & resolve outbreaks early and prevent others from being harmed, and it enables better surveillance.
Source: foodpoisoningbulletin.com See Less”
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Valletta St Paul's AFT, East, Valletta, Malta
Symptoms: Nausea
Diarrhea
Vomiting
Valletta St Paul's AFT, Lvant, Il-Belt Valletta, Malta
July 31, 2021 10:47 AM
“I ordered a grilled tuna salad, and when it came I didn’t think it tasted right. The tuna was old, warm and flabby. I only ate half of it. One our later I had violent diarrhoea and felt very ill. This turned into violent vomiting within 24... See More hours, and the diarrhoea continued. It is now three days later and I still don’t feel well at all. I am wondering if I have salmonella? See Less”
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Arby's, Canyon Road, Ellensburg, WA, USA
Symptoms: Nausea
Diarrhea
Vomiting
Cramps
Arby's, Canyon Road, Ellensburg, WA, USA
July 31, 2021 3:24 AM
“Had the chicken ranch sandwich with curly fries as a dinner break while on the road. Didn’t eat anything else the rest of the afternoon. Woke up at 3 am with severe abdominal cramping and followed by vomiting/diarrhea. First day was bad. Day 2-4 go gradually better... See More with similar events but less often. Today I thought it was gone
But cramping continues. I’m fairly certain it is Salmonella and will be seeing a doctor . See Less”
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July 29, 2021 12:02 AM
“Company name: BrightFarms
Brand name: BrightFarms
Product recalled: Baby Spinach
Reason of the recall: Potential for Salmonella
FDA Recall date: July 28, 2021
Recall details: BrightFarms today initiated a voluntary recall expansion of additional packaged salad greens that are past expiration date and were produced in its... See More Rochelle, Illinois (Ogle County) greenhouse farm sold in Illinois, Wisconsin, Iowa, Indiana and Michigan due to potential contamination with Salmonella. The recall includes the below salad products packaged in clear, plastic clamshells with "best by" dates through 7/26/2021:
- BrightFarms Baby Spinach. Packages:4 oz. package | 8 oz. package UPC: 5706200439 | 5706200449. Best by Date: Expired.
The affected BrightFarms-branded products were sold by retailers listed in the July 16 recall notice.
Check the full recall details on fda.gov
Source: FDA See Less”
Diagnosis: Salmonella
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Some Hannaford bakery items - recalled due to possible salmonella
New Hampshire, USA
July 28, 2021 2:09 PM
“Hannaford supermarkets announced the recall of some bakery items made with McCormick Perfect Pinch Italian Seasoning; Size:1.31 Oz; UPC: 5210004973, which is subject of a national recall due to possible salmonella contamination. No illnesses have been reported.
The recalled products are:
- Classic Garlic Focaccia, Size: 12oz.,... See More Recalled UPC#: 4126871845, produced with McCormick Perfect Pinch Italian Seasoning
- Classic Focaccia, size: 11oz., Recalled UPC#: 4126871846, produced with McCormick Perfect Pinch Italian Seasoning
- Classic Asiago Focaccia, Size: 12oz, Recalled UPC#: 4126871847, produced with McCormick Perfect Pinch Italian Seasoning
- Pepperoni Party Bread, Size: 21oz/Serves 10, Recalled UPC#: 4126875588, produced with McCormick Perfect Pinch Italian Seasoning
- Hannaford Classic Focaccia, Size: 11oz, Recalled UPC#: 4126875743, produced with McCormick Perfect Pinch Italian Seasoning
- Hannaford Classic Garlic Focaccia, Size: 11oz. Recalled UPC#: 4126875744, produced with McCormick Perfect Pinch Italian Seasoning
The affected products were sold between June 22 and June 27. If you have the recalled products in your home, please do not eat them, throw them away, or returned them to the place of purchase. Hannaford operates 184 stores in New York, Massachusetts, Vermont, New Hampshire, and Maine.
In case you are experiencing Salmonella symptoms such as diarrhea, abdominal cramps, and fever, it is important to report it. It can help to detect & resolve outbreaks early and prevent others from being harmed, and it enables better surveillance.
For more recall details check: hannaford.com
Source: Hannaford supermarkets See Less”
Diagnosis: Salmonella
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Sushi, Co-op Food - Tranmere - Tranmere Court, Church Road, Tranmere, Birkenhead, UK
Symptoms: Vomiting
Co-op Food - Tranmere - Tranmere Court, Church Road, Tranmere, Birkenhead, UK
July 28, 2021 6:45 AM
“I ate the salmon sushi from the meal deal section and threw up within 30 mins of eating it See Less”
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