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Eating salmon smoked, cooked, or raw can pose health risks from bacteria, pathogens, and parasites. Some risks are due to the salmon's natural environment, others occur from improper handling. In November 2019 the FDA issued a recall for Cold Smoked Salmon due to Clostridium bacteria concerns.
September 29, 2020 9:35 AM
“Salmon Just me, 4 hours after eating I began to bloat, several hours later extremely sick with diahrea and vomiting, next two days nausea, chills and tingling in extremities. Headache off and on. Very sleepy and fatigued. Now at day 7 improving. Still tired and not myself but better.”
September 29, 2020 12:38 AM
“Bad Piece of Fish. I had bought this frozen pre-packaged bag that contained 4 pieces of salmon a few weeks ago. I ate two within the past month ago and then decided to eat one today. The salmon was cooked throughly. About 4 hours later I had a really bad headache, slight fever, abdominal pain, and t... hen vomited.”
September 28, 2020 5:35 PM
“i ordered a tuna and salmon cucumber roll and almost as soon as i ate it i felt off i then threw it up it’s been a couple days since and i still have nausea and diarrhea and i’m vomiting everyday after i eat”
September 27, 2020 9:36 PM
“The CFIA announced the recall of Shirakiku brand Black Fungus (Kikurage) by Wismettac Asian Foods Inc. because of possible Salmonella contamination. There have been reported illnesses in the United States that may be associated with the consumption of this product.
CFIA advises consumers not to e... at the recalled products and return them to the place of purchase for a full refund. The products were distributed possibly nationwide. The recalled product list includes the following lots:
- Shirakiku Black Fungus (Kikurage) (2.27 kg). UPC: 0 74410 60403 5. Codes: All codes sold up to and including September 24, 2020.
Check the full recall details on the CFIA website inspection.gc.ca
September 27, 2020 4:10 PM
“I bought frozen salmon filets, spring mix and brussel sprouts to make a nice pan seared salmon salad. Within 1 hour of eating the fish I vomitted violently for the next 12 hours non stop. I cooked the food all the way. I believe they does not store perishables properly. Its possible the salmon had... been thawed and refrozen and thats why I got sick. The food I ate earlier in the day and none of that food was in my vomit so I know it was the salmon. This was Sept 22, 2020. I dont get from this pqrticular store much anymore because everytime I get cheese or milk it expires in 3 days, although the label has a much later expiration date. I called the manager and she said next time I come in my milk is free. I declined. Now I just dont get dairy there. I talked about the dairy with my roommate and she said the same thing. Something is wrong with this place.”
September 26, 2020 4:01 AM
“Salmon, Two people, inflamed lips”
September 25, 2020 5:43 AM
“Salmon burger didn’t look very good As it was processed salmon instead of part of a filet and under the low lights, couldn’t tell condition of salmon. Have nausea, vomiting, diarrhea and severe stomach cramping. No one else in my party is sick. Thanks for ruining my vacation.”
September 24, 2020 10:14 PM
“The FDA, along with CDC and state and local partners, is investigating an ongoing multistate outbreak of Salmonella Stanley infections likely linked to wood ear mushrooms imported by Wismettac Asian Foods, Inc. of Santa Fe Springs, CA. Wood ear mushrooms are a dried mushroom, also commonly labelled... or referred to as Kikurage, Dried Black Fungus, Dried Fungus, or Mu’er/Mu Er/Mu-Err.
As of September 24, 2020, a total of 41 people infected with the outbreak strain of Salmonella Stanley have been reported from 10 states. In interviews, ill people answered questions about the foods they ate and other exposures in the week before they became ill. According to the CDC, of 18 people with information, 16 (89%) reported eating ramen at a restaurant in the week before their illness started. Four illness clusters were identified at restaurants serving ramen in three states. Eight (89%) of the nine ill people linked to restaurant clusters reported eating wood ear mushrooms or ramen containing wood ear mushrooms in the week before their illness started.
Wismettac Asian Foods, Inc. acted quickly upon being notified of the positive test result and recalled all wood ear mushrooms within shelf life on September 23, 2020. This product was labeled as Shirakiku brand Black Fungus (Kikurage) with UPC Code 00074410604305, imported from China. Product was distributed in six packs of five-pound bags to restaurants in AR, CA, CO, CT, DE, DC, FL, GA, HI, IA, IL, IN, LA, MA, MD, MI, MN, MO, MS, NC, NV, NJ, NY, OH, OR, PA, SC, TN, TX, VA, WA, WI, and Canada.
More information -
To read the recall report: https://iwaspoisoned.com/incident/shirakiku-dried-fungus-also-known-a-black-fungus-or-kikurage-recalled-due-to-potential-salmonella-contamination-391815
To read the FDA Announcement: fda.gov
September 24, 2020 7:20 PM
“The Great Value salmon had a funny light colour to it and it tasted funny.”
Recent Interesting Reports
August 31, 2020 5:03 PM
“Took my special needs person there. Both ended up having diarrhea, vomitting, and nausea, myself about 3 hours after, my special needs person about 8 hours after. We shared the same meal and was the only meal we shared within that week so it is only this specific that could have given us both food p... oisoning.”
September 12, 2020 6:46 PM
“Nausea, diarrhea and vomitng from Organics Frozen Organic Blueberries”
September 16, 2020 9:31 AM
“On 9/15/20 at about 2pm, I ate a 5-layer (no meat, guacamole added) burrito. By 9 pm I was having gas & stomach pain. By midnight I was having severe stomach cramps and vomiting which persisted most of the night. By next morning, vomiting & cramping has stopped but stomach is still sensitive. I... can't think of anything else I have eaten recently that would have caused this. After doing some research that many people have gotten sick after eating there, I have to conclude that their food was the source of the food poisoning.”
September 8, 2020 10:33 AM
“I ate Amy’s frozen cheese enchiladas about 7 pm, I started feeling sick about 3 am with symptoms above. August 7, 2020”
September 25, 2020 7:04 PM
“Clam chowder or cod 3 in our party and all 3 of us vomited and had diarrhea. We are the clam chowder and battered cod. We all got I'll within 6-8 hours after eating.”
Cooked Chicken Pieces and Cooked Chicken Tikka Pieces - recalled due to potential Listeria contamination
September 21, 2020 9:39 PM
“The FSA announced the recall of Cooked Chicken Pieces and Cooked Chicken Tikka Pieces by Dunnes Stores because the products might contain Listeria monocytogenes. This product was sold in Dunnes Stores Northern Ireland stores only.
FSA advises consumers not to eat the recalled product. Instead, r... eturn it to the store from where it was bought for a full refund.
- Dunnes Stores My Family Favourites Cooked Chicken Pieces (240g). Batch code: All Batch codes. Use by: All Use By dates
- Dunnes Stores My Family Favourites Cooked Chicken Tikka Pieces (240g). Batch code: All Batch codes. Use by: All Use By dates
Check the full recall details on food.gov.uk
September 3, 2020 6:00 PM
“Company name: Fresco Foods, Inc.
Brand name: Fresco
Product recalled: Ancient Grain Jackfruit Bowl
Reason of the recall: Due to undeclared fish
FDA Recall date: September 03, 2020
Recall details: Fresco Foods Inc. of Tampa, FL is voluntarily recalling ALL units of ANCIENT GRAIN JACKFRUIT BOWL... because it may contain an undeclared allergen, Fish (anchovies). People who have an allergy or severe sensitivity to Fish (anchovies) run the risk of serious or life-threatening allergic reaction if they consume these products. The Ancient Grain Jackfruit Bowl was distributed in Alabama, Florida, Georgia, North Carolina, South Carolina, Tennessee, and Virginia in retail stores including Natural Foods grocers, independent markets and Publix supermarkets. No illnesses have been reported to date.
THE FOLLOWING PRODUCTS ARE SUBJECT TO THE ALLERGY ALERT:
- Product: Eat Fresco, Ancient Grain Jackfruit Bowl
- Product Identification: Product comes in 14 ounces (397 grams) plastic white rectangular tray with skin vacuum seal and is kept refrigerated. Best If Used By/Freeze By: 9/15/2020 and prior.
The allergy alert was initiated after it was discovered that the Ancient Grain Jackfruit Bowl containing Fish (anchovies) was distributed in packaging that did not reveal the presence of Fish (anchovies). Subsequent investigation indicates the problem was caused by sourcing the wrong sub-ingredient.
The product has been discontinued effective immediately. All future production has been cancelled for this item. Individuals with an allergy or sensitivity to fish (anchovies) should not consume this product. Households that include individuals with an allergy or sensitivity to fish (anchovies) should dispose of the product.
Check the full recall details on fda.gov
September 1, 2020 9:37 AM
“Eating there I was the only one in my family that got sick. I started having diarrhea during the night.The sickness lasted 2 weeks. I had to contact my primary care doctor. I even had to have an upper Endoscopy. I was diagnosed with H.Pyroli due to food poisoning. I am now taking medication to get... rid of this infection.”
September 16, 2020 2:07 PM
“I ate the superfood açaí bowl with all the toppings and fixings goji berries, coconut flakes, cacao, apples, bananas, and berries. And a charcoal lemonade.”
Spice Aangan, Main Street, Block C 5, Safdarjung Development Area, Hauz Khas, New Delhi, Delhi, India
September 7, 2020 6:28 PM
“Me and ny friend took chicken shawarma and chicken korma from here and some butter rotis also. We ate the food at 3pm within 20 minutes after the food from restaurant. It got started pain in my stomach at 5pm, felt like my stomach was about to burst. I thought It was only me but also my friend who w... as travelling through the train, who took the food with me was also having same complications. We got vomiting nausea and a lot of unbearable pain in my stomach. I vomited for like 10 times.. And the pain lasted for 6 hours.. 4 hours after I took the medicine.”