Rapport par
The Korean Kitchen, 9th Avenue, San Francisco, CA, USA
il y a 7 ans •reported by user-hnpx7466 • détails
Improper cooling methods
No thermometers or uncalibrated thermometers
Moderate risk vermin infestation
Inadequate and inaccessible handwashing facilities
Moderate risk food holding temperature
Source: San Francisco Health Dept.
The Korean Kitchen, 9th Avenue, San Francisco, CA, États-Unis
il y a 8 ans •reported by user-dcvq8537 • détails
