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Rapport sur la sécurité alimentaire : Hog Island Oyster Co, Shoreline Highway, Marshall, CA, USA.
il y a 7 ans •reported by user-hydkv821 • entreprise
20215 Shoreline Highway, Marshall, 94940 California, United States
Was with a large group, ~25, on new years eve. We got 5 dozen oysters, and ate them mostly raw. 9-10 of our party got sick. My partner and i both got it about 30 hours later, in the middle of the night. Both had lots of diarrhea and vomiting for 12 hours, and basically couldnt hold liquids at all. We both also felt tired and sore for several days. | Symptômes: Diarrhée, Nausée, Vomissements
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