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Rapport sur la sécurité alimentaire : King Soopers, East 9th Avenue, Denver, CO, USA.
il y a 7 ans •reported by user-cpmb5124 • entreprise
1155 East 9th Avenue, Denver, 80218 Colorado, United States
The hot bar / prepared foods section is so poorly run that I end up waiting 5-10 minutes minimum before any employee sees and is able to help me. They are perpetually understaffed. I can only assume that this lack of urgency translates to oversights in food safety.I got a chicken tender meal with mashed potatoes and mac and cheese in the mid afternoon on Sunday, 2/11/18. Only took about 12 minutes. That was the only food I ate that day. Around 7:00 p.m. I broke into an intense fever/chill, then ultimately diarrhea and vomiting. | Symptômes: Diarrhée, Fièvre, Nausée, Vomissements
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