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Rapport sur la sécurité alimentaire - Point Break Cafe, San Diego California
il y a 6 ans •reported by user-vmdr7726 • entreprise
2743 Shelter Island Drive, San Diego, 92106 California, United States
My wife and I got fish and chips and mozzarella sticks. My wife ate tarter sauce and ranch with her meal and I did not. She is now sick. | Symptômes: Diarrhée, Nausée, Vomissements
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