Report a food safety issue.

I am reporting
I want to:
Please fill in incident place

Add more

As seen in:

Did you also consume (in the past 7 days):

Skip

Get alerts for your case

Provide a contact email

Please provide email
No Thanks
Without your contact information it's not possible to follow up on your complaint. Please provide your email. Thank you 🙂

Protect friends & family

Provide a contact phone number

This makes it easier to follow up - especially if there is some urgency e.g. in a public health investigation. THANK YOU 👍
No Thanks

Add video or photo!

We Recommend video or photos of:
  1. The receipt
  2. The product
  3. The packaging
Add Photo/Video
Drop files here
No Thanks

Email or SMS a copy of report

Enter below to get emailed or SMS a copy of your report

Please provide email or phone
Please provide email or phone

Thanks for your report.

The report was
successfully sent!


Your report is queued - it may take up to 12 hours to process your report.

Report by

Regulatory Report

Food Safety Report: Dunkin', 5000 W Irving Park Rd, Chicago, IL, USA.

5 years ago source chicago.gov business

5000 West Irving Park Road, Chicago, 60641 Illinois, United States

Report date: May 1, 2020
10. Adequate handwashing sinks properly supplied and accessible
- comments: no hand washing sink installed at front food prep sandwich area. Must installed with hot and cold running water under city pressure and provide paper towel and hand soap. Priority foundation 7-38-030(c) no citation issued.

37. Food properly labeled; original container
- comments: dry bulk food containers not properly labeled. Instructed to properly label all dry bulk food container with common name and maintain.

47. Food & non-food contact surfaces cleanable, properly designed, constructed & used
- comments: exterior surfaces of all dry bulk food container not clean. Instructed to detail clean sanitize and maintain.

49. Non-food/food contact surfaces clean
- comments: interior bottom shelve of the two reach in freezer with food crumbs. Instructed to detail clean and maintain.

51. Plumbing installed; proper backflow devices
- comments: must detail clean the faucet of the two hand washing sink and maintain.

53. Toilet facilities: properly constructed, supplied, & cleaned
- comments: management instructed to provide a covered waste receptacles inside the female washrooms and maintain.

56. Adequate ventilation & lighting; designated areas used
- comments: hood above the sandwich prep microware oven, with dust accumulated. Must detail clean,remove dust and maintain.

Source: chicago.gov

#dunkindonuts #chicago #illinois #unitedstates #sandwich

Recent Reports Near Me