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In-Flight Meal Illness - Airlines, Lomé Maritime Region
1 week ago •reported by user-jxcp5769
Lomé, Maritime Region, Togo
I traveled on Saturday, March 28th from Abuja Nigeria to Togo Lome to Washington DC. I had the option of choosing chicken or beef, I chose beef the 1st time and chicken the 2nd meal option. I began to feel sick afterwards but just laid down. I began to have to use the restroom but was just gassy. Once I landed at Dulles Intl Airport is when the trouble and diarrhea started. I have used the restroom 50-60 times since I landed on Saturday. I have not been to work, I've lost 10 lbs, I haven't been fully functional for my children, I haven't been able to eat, I'm weak and dehydrated. I went to the Emergency Room on yesterday and was told with infectious diarrhea that it has to run its course. I have not been able to sleep either due to the constant runny stomach. I have tried different medicines for antidiarrheal medicines and nothing has worked! Nothing. I'm weak, dehydrated and hungry | Symptoms: Nausea, Diarrhea, Stomach Pain, Fever, Cramps, Chills, Gas, Dehydration, Weakness
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