Chili Temp Issue, Illness - Glacier Creek Lodge, Whistler British Columbia

Whistler, V0N 1B4 British Columbia, Canada

suspected food poisonings. Was served barely warm meat chili, Jan 21 1pm. very sick for hours about 10 hours post consumption. i saw the staff testing the temp for food safe reasons...no way the temp was up to standard | Symptoms: Nausea, Diarrhea, Vomiting