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Home Depot, Laconia Road, Tilton, NH, USA

2 months ago

160 Laconia Road, Tilton, 03276 New Hampshire, United States

Suspected food poisoning. Symptoms: Nausea
Suspected source: Moldy, undercooked zucchini bread
Onset: 4 to 12 hours
Duration: 12 to 24 hours
Sick: Me | Symptoms: Nausea

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Ate the french fries from Chick-fil-A right before my interview yesterday at 6:00PM. They most likely became contaminated from contact with bacteria from undercooked chicken. Immediately after my interview, I was camping at the toilet from vomiting 5-6 times. A few hours later, I began experiencing diarrhea.... See More This food poisoning made me too weak to climb the stairs.
#chickfila #foodpoisoning #tx #mansfield | Symptoms: Nausea, Diarrhea, Vomiting, Cramps, Weakness
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At around 1pm on 11/28/2023 I had a slice of pepperoni pizza from the Costco food court. The piece seemed fine but as I made my way towards the crust I bit into a raw section of the crust. Within 10 minutes I became very nauseous and... See More fought the urge to vomit and got home as soon as I could. I proceeded to violently dry heave for the next hour and finally was able to puke and felt slightly better. Now several hours later I am still a bit nauseous and constantly belching. I think my whole piece tainted and on the undercooked side. | Symptoms: Nausea, Vomiting See Less
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Report date: Nov 24, 2023
25. Consumer advisory provided for raw/undercooked food
- comments: observed menu does not disclose and inform consumers the specific menu items (steaks) that can be ordered raw or undercooked and the risk consuming such foods. Instructed must disclose and remind such items... See More with an asterick (*) on all menus and maintain. Priority foundation violation 7-38-005, no citation issued

35. Approved thawing methods used
- comments: upon arrival observed an improper thawing method of fish sitting on the food prep table at the rear food prep area. Instructed to use proper thawing methods such as storing the tcs food item in the refrigerator overnight or under cold running water.

39. Contamination prevented during food preparation, storage & display
- comments: observed the 3-4 pieces of napkins stored on the back of the toilet in the toilet room on site. Instructed to relocate said paper towels to avoid contaminating hands during handwashing.

40. Personal cleanliness
- comments: observed food handlers without hair restraints. Instructed manager to ensure all food handlers are wearing appropriate hair restraints while in the food prep areas and maintain.

44. Utensils, equipment & linens: properly stored, dried, & handled
- comments: observed food storage bins and lids stacked under one of the rear food prep tables with food build up and not clean. Instructed to clean and invert said food storage bins to avoid contamination clean utensils.

48. Warewashing facilities: installed, maintained & used; test strips
- comments: observed facility using the rubber gloves as sink stoppers for the three compartment sink. Instructed to provide three appropriate sink stoppers and maintain.

49. Non-food/food contact surfaces clean
- comments: observed in the front food prep area the outlet boxes and the bin where the seasoning shakers are stored with food build up and not clean. Instructed to clean and maintain all mentioned items.

55. Physical facilities installed, maintained & clean
- comments: observed the floors under and surrounding the in the front, rear food prep area, and inside of the walk-in freezer with food debris build up. Instructed to clean said floors and maintain.

Source: chicago.gov
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355


Report date: Nov 24, 2023
25. Consumer advisory provided for raw/undercooked food
- comments: observed menu with a footnote reminder statement on the menu and missing disclosure by astericks for related menu items. Instructed to provide both disclosure statement and reminder on the menu for raw or... See More uncooked animal-based food items offered (ex. Eggs, raw tuna, salmon etc. ). (refer to online cdph consumer advisory guide). Priority foundation violation #7-38-005.

39. Contamination prevented during food preparation, storage & display
- comments: observed food containers stored on the floor in the prep and storage areas. Instructed manager to properly store and protect food items from contamination while stored by elevating at least six inches from the floor on raised shelving units.

45. Single-use/single-service articles: properly stored & used
- comments: observed single service articles not inverted and service area and stored on floor in dining, prep, and storage areas. Instructed manager to invert and elevate all single service articles off floor.

55. Physical facilities installed, maintained & clean
- comments: observed food debris and spills on the floors and surfaces throughout the facility. Instructed to detail clean under all shelving units, interior of prep dish area, around dish machine, prep tables and all cooking equipment to remove spills, food debris, dirt buildup and/or grease. Instructed to increase cleaning frequency and maintain at all times.

58. Allergen training as required

Source: chicago.gov
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They served me undercooked chicken and now I have salmonella from their food. U have been experiencing vomiting abd diarrhea for three diarrhea for 3 days and now have to go on a course of antibiotics | Symptoms: Nausea, Diarrhea, Vomiting See Less
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Yesterday afternoon, still feeling crappy, Well I ate lunch here, took a nap and then woke up with raging vomiting that wouldn’t stop until all this was gone | Symptoms: Vomiting, Diarrhea, Nausea See Less
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My significant other ordered it for us both on March 29th, 2021 around 8 pm. I ate two McDoubles and everything seemed fine, but once my partner bit into his burger we noticed it was raw in the middle so he threw it into the trash, and... See More seeing as I had already eaten mine and they appeared fully cooked I thought I might be okay. Around 9 I decided to go to bed and woke up at 11 pm with nausea then proceeded to vomit multiple times and had diarrhea so I was up for the rest of the night. Around noon I decided to go to Urgent Care and they had to give me an IV with anti-nausea meds. | Symptoms: Nausea, Diarrhea, Vomiting, Other See Less
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Suspected food poisoning. Symptoms: Diarrhea, Nausea, Stomach Pain, Cramps, Chills
Suspected source: Mayonaisse
Onset: Right away
Duration: Less than 4 hours
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Recent Interesting Reports

The FSIS announced the recall of approximately 708 pounds of ready-to-eat (RTE) beef and poultry products by Pelleh Poultry Corp that may be adulterated with Listeria monocytogenes. These products were shipped to retail and institutional locations in New Jersey, New York, and Pennsylvania. There have been no... See More confirmed reports of adverse reactions due to consumption of these products.

The list of the recalled products is in the images below. These products were packaged on various dates from October 25, 2023, through November 20, 2023, and bear establishment number “EST. P44121” inside the USDA mark of inspection.

The problem was discovered when the establishment notified FSIS that its laboratory testing indicated the product may be contaminated with Listeria monocytogenes.

FSIS is concerned that some product may be in consumer or institutional refrigerators or freezers. Do not consume the recalled products. Institutions are urged not to serve these products.

In case you are experiencing Listeria monocytogenes symptoms such as high fever, severe headache, stiffness, nausea, abdominal pain, and diarrhea, it is important to report it. It can help to detect & resolve outbreaks early and prevent others from being harmed, and it enables better surveillance. If symptoms persist, seek medical care.

Source: fsis.usda.gov
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CDC, public health and regulatory officials in several states, and the FDA are investigating a multistate outbreak of Listeria monocytogenes infections linked to HMC Farms peaches, nectarines, and plums. As of November 17, 11 people infected with the outbreak strain of Listeria have been reported from 7... See More states (CA, CO, FL, IL, KS, MI, and OH). All of them have been hospitalized, one person got sick during their pregnancy and had a preterm labor, and 1 death has been reported from California. Sick people’s samples were collected from August 22, 2018, to August 16.

On October 23, the FDA collected a sample of HMC Farms peaches for testing and found Listeria in it. On November 6, WGS showed that the Listeria in the peaches are closely related to bacteria from sick people. This means that people likely got sick from eating these peaches.

On November 17, HMC Farms recalled whole peaches, plums, and nectarines sold in stores nationwide between May 1 and November 15 in 2022 and 2023. These products were sold in 2lb bags branded “HMC Farms” or ”Signature Farms”. Also sold as individual fruit with a sticker that has “USA-E-U” and a number Yellow peach: 4044 or 4038, White peach: 4401, Yellow nectarine: 4036 or 4378, White nectarine: 3035, Red plum: 4042 and Black plum: 4040. Conventional fruit (not organic).

CDC is advising people not to eat, sell, or serve recalled fruit.

In case you are experiencing Listeria monocytogenes symptoms such as high fever, severe headache, stiffness, nausea, abdominal pain, and diarrhea, it is important to report it. It can help to detect & resolve outbreaks early and prevent others from being harmed, and it enables better surveillance. If symptoms persist, seek medical care.

Source: cdc.gov
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FDA announced the recall of 3966 cases (12 retail cartons per case) of several Blueberry Gluten Free Waffles by Treehouse Foods because they were potentially contaminated with peanuts. These products were distributed in California, Iowa, Illinois, Ohio, and Texas.

The recalled products are:
- HEB Central Market... See More Blueberry Buckwheat Gluten Free Waffle, 8.25oz, UPC 004122025365. Best By OCT 27 23, Batch 2C110272
- Giant Eagle Blueberry Gluten Free Waffle, 11.3oz, UPC 030034944940. Best By OCT 27 23, Batch 2C110272
- Topco Full Circle Market Gluten Free Waffles - Blueberry, 11.3oz, UPC 036800486980. Best By OCT 27 23, Batch 2C110272

This recall was initiated on 10/18/2023 and its status is ongoing. Do not consume, sell, or distribute the recalled product.

In case you experienced harm from allergens or undeclared ingredients, it is important to report it. It can help to detect & resolve issues and prevent others from being harmed, and it enables better surveillance. If symptoms persist, seek medical care.

Source: accessdata.fda.gov
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Suspected food poisoning. Symptoms: Vomiting, Stomach Pain
Suspected source: Burger
Onset: Less than 4 hours
Duration: other: I'll find out
Sick: Me
Additional information: This was a burger king, effects still ongoing, Got burger king for lunch before getting a haircut. Noticed I started feeling stomach discomfort.... See More Got home a little while later, walked in the front door and noticed my saliva getting thin and lots of it being made, realized that was the signal I was about to puke. Vomited everything I had in me up. | Symptoms: Vomiting, Stomach Pain See Less
103


Suspected food poisoning. Symptoms: Diarrhea, Nausea, Stomach Pain, Cramps, Headache
Suspected source: Marie Callender’s birthday cake cream pie
Onset: other: Within an hr or two of eating
Duration: 4 to 12 hours
Sick: 2 people
Additional information: Only ate a slice each. The cramping in our stomachs... See More was similar to that of kidney stone pain within an hr or two. | Symptoms: Diarrhea, Nausea, Stomach Pain, Cramps, Headache See Less
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CA
C.......m
I ate coconut cream pie and I had two pieces and several hours later it hit me at once. I was getting Berger king for someone I had to jump out of the line. I went straight home, I never had food poisoning like this. I almost called an ambulance. I didn’t have diereah but my stomach felt like it was contracting and it hurt so bad
Reply 2 weeks ago

The Evanston Health and Human Services Department (EHHS) alongside Northwestern University, is investigating a norovirus outbreak connected to the popular taco outlet, Big Wig Tacos located at 950 Church St, Evanston, IL. To date, several cases of severe gastrointestinal symptoms following consumption from the establishment have been... See More reported.

Further investigation revealed that the outbreak was associated with a specific event, "$1 Burrito for Northwestern Students", hosted at Big Wig Tacos & Burritos on Church St, Evanston on November 18, 2023, between 1 p.m. and 8 p.m. Affected individuals reported stomach discomfort, vomiting, and diarrhea within 12 to 48 hours after consumption from the taco joint. In the light of these reports, EHHS, on Nov. 19, conducted an inspection of the establishment where they confirmed the existence of an employee health policy and cleaning procedures.

Upon discovery of the outbreak, the EHHS started a comprehensive probe jointly with Northwestern University. As part of the investigation, an online questionnaire has been circulated to collect additional data regarding this incident. All patrons, regardless of whether they experienced any symptoms, who attended the discount event are encouraged to fill out this form.

Norovirus, commonly confused with the 'stomach flu' or influenza, is a highly contagious virus that leads to severe gastroenteritis, with symptoms like diarrhea, vomiting, nausea, and stomach pain, appearing within 12 to 48 hours of exposure. It spreads through direct contact with an infected person, contaminated food, water, and surfaces. To prevent further spread of this outbreak and protect yourself from norovirus, frequent handwashing with soap and water is recommended. Similarly, afflicted individuals should abstain from preparing food for others or working in a daycare center, healthcare facility, or food service establishment.

In case you experience Norovirus symptoms, report it now. It can help to detect & resolve outbreaks early and prevent others from being harmed, and it enables better surveillance. If symptoms persist, seek medical care

Source: evanstonroundtable.com
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Vinyard Fruit and Vegetable Company, located in Oklahoma City, OK, has initiated a voluntary recall of all fresh-cut cantaloupe products listed below because they have the potential to be contaminated with Salmonella. These products were distributed in the state of Oklahoma through retail and wholesale outlets. There... See More have been no reported illnesses associated with subject cantaloupes, to date.

Salmonella is an organism that can cause serious and sometimes fatal infections in young children, frail or elderly people, and others with weakened immune systems. Healthy people infected with Salmonella often experience fever, diarrhea (which may be bloody), nausea, vomiting, and abdominal pain. In rare instances, infection with Salmonella can result in the organism getting into the bloodstream and producing more severe illnesses such as arterial infections (i.e., infected aneurysms), endocarditis, and arthritis.

Due to the 11/8/2023 recall of fresh, whole cantaloupes by Sophia Foods, LLC (DBA Trufresh) of Nogales, AZ, in response to a notification by the Canadian Food Inspection Agency of a potential contamination with Salmonella, Vinyard Fruit and Vegetable Company is issuing this recall. Cantaloupes recalled by Sophia Foods LLC were used as a raw material in Vinyard cantaloupe products listed below.

This recall includes the following fresh-cut products containing cantaloupe purchased from Vinyard Fruit and Vegetable Company from October 30, 2023, to November 10, 2023.

Product Name: 2972-3, Product Description: Fruit Medley Cup 6 oz Cup, Best By Date(s)/VFVC Code: 11/14/2023; 11/19/2023
Product Name: 3300-3, Product Description: Cantaloupe Cube (2/5 lb Tray), Best By Date(s)/VFVC Code: VFVC 306, VFVC 307; VFVC 310, VFVC 311; VFVC 312; VFVC 313
Product Name: 3338-3, Product Description: Fruit Mix Kit (4/5 lb Tray), Best By Date(s)/VFVC Code: VFVC 306; VFVC 307; VFVC 312
Product Name: 2963-3, Product Description: 3 Melon 6 oz Cup, Best By Date(s)/VFVC Code: 11/14/2023; 11/18/2023; 11/19/2023
Product Name: 3330-3, Product Description: Fruit Mix (2/5 lb Tray), Best By Date(s)/VFVC Code: VFVC 306; VFVC 310
Product Name: 3301-3, Product Description: Cantaloupe Cube (5 lb Tray), Best By Date(s)/VFVC Code: VFVC 307; VFVC 312
Product Name: 3304-3, Product Description: Cantaloupe Cubed 12 oz Cup, Best By Date(s)/VFVC Code: 11/19/2023; 11/20/2023
Product Name: 0526-3, Product Description: Melon Variety Pack, Best By Date(s)/VFVC Code: VFVC 307; VFVC 311; VFVC 313
Product Name: 2964-3, Product Description: 3 Melon Medley 6 oz Cup, Best By Date(s)/VFVC Code: 11/15/2023
Product Name: 2973-3, Product Description: Fruit Medley 6 oz Cup, Best By Date(s)/VFVC Code: 11/15/2023; 11/17/2023
Product Name: 2976-3, Product Description: Cantaloupe Chunks 6 oz Cup, Best By Date(s)/VFVC Code: 11/15/2023
Product Name: 3329-3, Product Description: Fruit Mix 12 Oz Cup, Best By Date(s)/VFVC Code: 11/19/2023

In case you are experiencing Salmonella symptoms such as diarrhea, abdominal cramps, and fever, it is important to report it. It can help to detect & resolve outbreaks early and prevent others from being harmed, and it enables better surveillance. If symptoms persist, seek medical care.

Company name: Vinyard Fruit and Vegetable Company
Brand name: Vinyard
Product recalled: Cantaloupe Chunks and Cubes and Fruit Mixes and Medleys Containing Cantaloupe
Reason of the recall: Potential Salmonella Contamination
FDA Recall date: November 14, 2023

Source: fda.gov
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On Friday 12/1/23 at 11:13 am I went to Chipotle for the first time ever with my husband on our Day Date. We wanted to go someplace where we have never gone before to eat lunch. Upon sitting down and beginning to eat, we realized the food... See More was not even heated nor was the cheese dip and the chips were so salty that we were unable to eat them. I ate about a 1/4 of my burrito and my husband ate about 1/3 of his burrito bowl. We left most of the food. It didn’t taste good. By the end of the evening we were sick as dogs! Food poisoning! Why? Why? Why? It’s Sunday morning now when I am writing this. Never again!
WAS NOT WORTH $44.14 I CAN TELL YOU THAT! | Symptoms: Nausea, Diarrhea, Vomiting
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98


Had the mixed pies and a bit of the sheperds bread bowl last night. It was intensive vomiting and explosive diarrhea within 3 hours after we left . Was sick the whole night and was starting to see yellow bile in my vomit after awhile. Slow recovery... See More in the morning but not an experience I want to experience again. | Symptoms: Vomiting, Diarrhea, Bile See Less
660


TR
anonymous38551
I am so sorry for this experience but with a name like the Leaky Cauldron, I am 100% not surprised. Hope you get well soon and never eat there again.
Reply 11 hours ago

I ate a signature hamburger at lunchtime, after that I didn't eat anything else the rest of the day because I found that the hamburger left my stomach weird, at 00:00 at night I started with abdominal pain followed by vomiting and diarrhea, it's 1:40 in the... See More morning I still have a lot of abdominal pain, I've vomited 3 times and I have explosive diarrhea... | Symptoms: Nausea, Diarrhea, Vomiting, Stomach Pain See Less
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