Report by
Precooked Salmon Illness Report - Nugget Markets, Davis California
11 months ago •reported by user-hjzw5758 • business
1414 East Covell Boulevard, Davis, 95616 California, United States
I bought precooked salmon from the cold foods around 7 am and I ate it the next day and I haven’t stopped throwing up, diarrhea, and a fever. I’m assuming it was cooked way in advance to the morning the bought it and contained some sort of bacteria. | Symptoms: Vomiting, Stomach Pain, Fever, Cramps, Chills, Headache, Diarrhea
50
Comments
Comment
