Playa del Carmen, Quintana Roo, Mexico

November 19, 2019 12:47 AM

Playa del Carmen, Quintana Roo, Mexico

Symptoms: Diarrhea Nausea Vomiting

16 people in our group became ill. None traveled together as we all come from different countries/states, but we all stayed at the same resort. I was first to become sick with vomiting, etc. Every day after it was another friend at the resort getting ill. We are back home and 18 days since the onset and my husband and I are still sick. Going to the doctor tomorrow.

February 21, 2021 10:43 PM

“I got diarrhea See Less”

January 9, 2021 8:46 PM

“Both of us got ill from el pastor tacos. We felt sick about 5 hours later 2 ppl. Approx5 hours later. Severe cramps, nausea, vomiting, muscle aches in legs, diarrhea, chills. 2 days ago See Less”

March 15, 2020 6:35 PM

“Hello. I ate a burger on saturday, March ,14, 2020 around 11am and shortly after eating I started feeling itchy and getting red bumps all over my body and I went to the ER twice. I have food poisoning. That was the only thing I ate that day before I started feeling itchy. I have photos as proof. See Less”

March 1, 2020 8:46 PM

“Both my wife and i ate at the same restaurant and within an hour or so we both became sick. Mine has lasted over 4 days..not sure if it was my meal or hers. See Less”

February 18, 2020 12:40 AM

“Ate Friday night, Saturday morning got sick and stayed sick through the weekend. Still sick on Monday night. See Less”

January 31, 2020 6:22 PM

“Food  Just me I’m the only one that had mussels . Buffet . Vomiting , dizziness, fever , diarrhea. 12 h after consuming.  See Less”

January 28, 2020 12:07 AM

“I had tacos and a gin and tonic from a restaurant. Patio 8. Ate there Sat 25th with my husband. We both had the tacos but I had the Gin & Tonic (maybe it was the ice?). About 6-7 hours later, I got sick on the airplane. Threw up all night until 6am. Still have diarrhea, some nauseousness and up... See Moreset stomach. See Less”

January 19, 2020 9:29 AM

“food  Party of 18 arrived 1/13/20 today is 1/19/20 out of the 18 people in our group 13 have got sick.  See Less”

December 23, 2019 11:17 AM

“I got very sick from tuna steak I ate at the resort’s restaurant. My son had a few bites of the fish and he had some milder symptoms See Less”

December 20, 2019 4:41 AM

“Got symptoms of diarrhea. See Less”

March 2, 2021 11:34 AM

“Crawfish, can’t stop throwing up, incredibly sick.
Sunday 10pm See Less”

February 24, 2021 2:09 AM

“I think it was the almond cranberry chicken salad or the plain chicken salad by park street deli. I ate both 1-2 days before the first episode. Then the red pepper hummus by Simply Nature on my russet potatoes also from here the second time. I was sick right after that time. I also had a nectarine f... See Morerom there that day that tasted off. So I'm just not sure :( I'm already immune compromised during this epidemic. Where is the quality control?!! I've never had more than one bout of food poisoning every few years and I had two in a damn month here! See Less”

February 18, 2021 11:20 AM

“16/02/2021 At around 4.30pm, A strawberry milkshake from here Only I had a milkshake. Because of the ice cream it was difficult to drink, very thick. I had about a 3rd to half and my fries as well as a couple of cheese sticks. I felt full, nauseous and light headed straight away but put it down to... See Morethe full feeling and decided to try to nap. I woke up about 30 minutes later desperate for the toilet with stomach cramps, nausea and indigestion. I went to the toilet and had diarrhoea. I came back and checked my milkshake that had now melted. There were brown lumps in it and brown stains all around the cup. I have pictures. I still have pains now, nausea and haven't eaten a meal since. Just small snacks. See Less”

February 18, 2021 12:06 AM

“Ro-tel Tomatoes used in chile and sauce got nausea diarrhea loss of appetite and dry mouth See Less”

February 21, 2021 7:49 PM

“Steak and fries See Less”

February 16, 2021 5:55 AM

“Seaweed salad. I ate seaweed salad from here about 5pm (12 hours ago) It was all i ate since breakfast (4 eggs) woke up having nightmares and upper abdominal pain. I thought it was gas I got up for about 20 minutes, no gas so I ate a tums and started to drink water and BAM! I MADE SEAWEED SALAD VOM... See MoreIT in my kitchen trashcan. I was a surprised food can stay in stomach that long. It was not a pleasant experience. Feeling better already that I got that poison out. See Less”

February 7, 2021 3:07 PM

“Poke I ate poke raw fish and got sick 25 hours after wating the poke diarrhea and vomiting n nausia See Less”

March 1, 2021 11:41 AM

“The barbeque chicken pizza I ordered the buy one get one free pizza Wednesday special. Ate the barbecue chicken pizza, went home and became severely sick. Vomiting, diarrhea, cramps, sweating, couldn't sleep, dehydrated. I kept getting sick for several days. 5 days total with those symptoms. I wil... See Morel never eat there again. I called them and told them and they didn't seem to care, took my number and have not called me back.
I got sick 2-24-2021 See Less”

February 27, 2021 1:01 AM

“Company name: J&J Distributing
Brand name: Haug, Fresh Tyme & more
Product recalled: Taco products
Reason of the recall: Listeria monocytogenes
FDA Recall date: February 26, 2021
Recall details: J&J Distributing of St. Paul, MN, is recalling multiple products because they have the potential to... See Morebe contaminated with Listeria monocytogenes, an organism that can cause serious and sometimes fatal infections in young children, frail or elderly people, and others with weakened immune systems. Although healthy individuals may suffer only short-term symptoms such as high fever, severe headache, stiffness, nausea, abdominal pain and diarrhea, Listeria infection can cause miscarriages and stillbirths among pregnant women.

No illnesses have been reported to date in connection with this problem. The recalled products were distributed nationwide in retail stores. The recalled products are the following:

- Haug. Taco Tray 16 oz. UPC: 6-10014-16383-9. Code Date: 3-Mar.
- Haug. Mini 7 Layer Dip Tray 22 oz. UPC: 6-10014-16414-0. Code Date: 3-Mar.
- Haug. Taco Tray 16 oz. UPC: 6-10014-16415-7. Code Date: 3-Mar.
- Haug. Taco Tray 29 oz. UPC: 6-10014-16416-4. Code Date: 3-Mar.
- Fresh Thyme. Taco Dip 10oz. UPC: 8-41330-12368. Code Date: 3-Mar.
- Tastebuds. Layered Fiesta Taco Dip 9 oz. UPC: 0-38232-31611-8. Code Date: 3-Mar.
- Tastebuds. Taco Platter 26 oz. UPC: 0-38232-31683-5. Code Date: 3-Mar.
- Tastebuds. Taco Platter 15.8 oz. UPC: 0-38232-33235-4. Code Date: 3-Mar.
- Tastebuds. Taco Dip 9 oz. UPC: 0-38232-31612-5. Code Date: 3-Mar.
- Earthgrown. Mini Taco Dip. UPC: 6-10014-22341-0. Code Date: 3-Mar.
- Caribou. Turkey Sandwich 9 oz. UPC: 7-98493-17447-5. Code Date: 26-Feb.
- Kwik Trip. Taco Dip 8oz. UPC: 0-38232-36091-3. Code Date: 3-Mar.
- Kwik Trip. Taco Dip 15.8oz. UPC: 0-38232-36090-6. Code Date: 3-Mar.

The potential for contamination was noted after routine testing by the company revealed the presence of Listeria monocytogenes in a utensil used to produce the products.

Consumers who have purchased any of the affected products are urged to return them to the place of purchase for a full refund. Consumers with questions may contact the company at 651-221-0560, Monday through Friday, 7 am to 5 pm.

Check the full recall details on fda.gov

Source: FDA See Less”

February 27, 2021 9:11 AM

“I had this. late Friday afternoon. At 3 am in the morning I woke up with severe stomach pain Vomiting and diarrhea I will never eat there again I had the ribs chicken wings See Less”