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Food Safety Report: Red Lobster.
10 years ago •reported by user-zbvkm737 • business
6150 Robinson Centre Drive, Pittsburgh, 15205 Pennsylvania, United States
On Saturday 2/6/2016 - 2 hours aftering eating the Salmon, Lobster and Shrimp platter became violently ill for 48 hours! | Symptoms: Diarrhea, Nausea, Fever, Vomiting
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