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Food Safety Reports: New York, United States

Updated:

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Date Closed: Sep 12, 2019
Reason for Closure:
Failure to comply with an Order of the Board of Health, Commissioner, or Department.
Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow… See more

#newyork #unitedstates #fish #fruit

115   Comments Comment
Date Closed: Sep 12, 2019
Reason for Closure:
Sewage disposal system improper or unapproved.
Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
Food not protected from potential source of contamination during storage, preparation, transportation, display or… See more

#newyork #newyork #unitedstates #fruit

213   Comments Comment
Date Closed: Sep 12, 2019
Reason for Closure:
Single service item reused, improperly stored, dispensed; not used when required.
Personal cleanliness inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn in an area where food is prepared.
Facility not vermin proof. Harborage or conditions… See more

#newyork #newyork #unitedstates

213   Comments Comment
Date Closed: Sep 12, 2019
Reason for Closure:
Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.
Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly… See more

#newyork #unitedstates #fish

Date Closed: Sep 12, 2019
Reason for Closure:
Evidence of mice or live mice present in facility's food and/or non-food areas.
Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.
Facility not vermin proof. Harborage or conditions conducive to… See more

#newyork #unitedstates #fish #fruit

Date Closed: Sep 12, 2019
Reason for Closure:
Pesticide use not in accordance with label or applicable laws. Prohibited chemical used/stored. Open bait station used.
Filth flies or food/refuse/sewage-associated (FRSA) flies present in facility’s food and/or non-food areas. Filth flies include house flies, little house flies, blow… See more

#newyork #newyork #unitedstates #fruit

604   Comments Comment
Date Closed: Sep 11, 2019
Reason for Closure:
Hot food item not held at or above 140º F.
Sewage disposal system improper or unapproved.
Food not cooled by an approved method whereby the internal product temperature is reduced from 140º F to 70º F or less within… See more

#newyork #newyork #unitedstates

213   Comments Comment
Date Closed: Sep 11, 2019
Reason for Closure:
Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.
Hot food item not held at or above 140º F.
Facility not vermin proof. Harborage or conditions conducive… See more

#newyork #unitedstates #fish #fruit

Date Closed: Sep 11, 2019
Reason for Closure:
Filth flies or food/refuse/sewage-associated (FRSA) flies present in facility’s food and/or non-food areas. Filth flies include house flies, little house flies, blow flies, bottle flies and flesh flies. Food/refuse/sewage-associated flies include fruit flies, drain flies and Phorid flies.
Cold… See more

#newyork #unitedstates #fish #fruit

117   Comments Comment
Date Closed: Sep 11, 2019
Reason for Closure:
Evidence of rats or live rats present in facility's food and/or non-food areas.
Hot food item not held at or above 140º F.
Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing… See more

#newyork #newyork #unitedstates

213   Comments Comment