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E. Coli Outbreak in Hamilton County linked to Raw Milk
1 day ago •source facebook.com
Tennessee, United States
The Hamilton County Health Department has reported an increase in Shiga toxin-producing E. coli (STEC) infections linked to raw milk consumption. The outbreak has affected several individuals in Tennessee, with cases concentrated in Hamilton County.The outbreak has been traced back to the consumption of raw, unpasteurized milk, which can harbor harmful bacteria. Health officials have emphasized that raw milk poses a significant risk, particularly to vulnerable groups such as young children, older adults, pregnant individuals, and those with weakened immune systems.
The increase in E. coli cases was identified through routine surveillance by the Hamilton County Health Department. Health officials are urging the public to be cautious and to report any symptoms promptly to help contain the outbreak. The department continues to monitor the situation and advises residents to stay informed through official updates.
Source: www.facebook.com/photo/
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